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21

bar attendant

  • Work effectively and efficiently in a bar setting.
  • Handle transactions with 100% accuracy.
  • Answer phone calls and assist with enquiries regarding the venue and experiences that it offers.
  • Both set-up and close of the venue, often individually.
  • Assist with inventory count within the venue.
  • Ensuring the bar & snacks were always stocked at the beginning and end of shift.
  • Deliver excellent customer service and effectively problem solve customer complaints.
22

bar attendant

  • Good knowledge of Keno, Tab and Poker Machines
  • Balance of cash box 
  • Clearances of Poker Machines
  • Receive and process customer payments by cash or card transaction.
23

bar attendant

  • Deal with large sums of money and correctly pay winning patrons
  • TAB qualification
  • Stock bar with beer, wine, spirits , and related supplies such as ice, glassware, napkins, or straws.
  • Attempt to limit problems and liability related to customers’ excessive drinking by taking steps such as discreetly notifying management.
24

bar attendant/waitstaff

  • Serving alcohol behind the bar
  • Tray service
  • Setting up functions/weddings
  • Clearing and wiping tables
25

bar attendant

  • Mix and serve alcoholic and non-alcoholic beverages.
  • Setting up and cleaning up dining area before and after meal times.
  • Use of cash register.
  • Taking accommodation bookings and payments. 
  • Open and close of premises.