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assistant supervisor

  • check each crew if they’re in their proper working attire.
  • monitor all necessary utensils in each area
  • updates vacant tables to the usherettes over the radio
  • receive and book event reservations  
  • supervise events
  • give orientations and lectures to new employees
  • receive and screen the resume of applicants
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assistant supervisor

  •  Perform all duties of manager in absence or when necessary to ensure routine performance and operation of all activities of company. 
  • Reviewed payroll information and edited, when necessary.
  • Direct or coordinate activities relating to civil engineering or technical personnel involved in designing, renovating different civil maintenance work
  • inspect the quality of the food before serving
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assistant supervisor

  • Improved communication skills by greeting every customer from wide range of ethnic backgrounds. 
  • Ability to work under pressure during peak hours. 
  • Generate £2000 daily revenue while operating on checkout. 
  • Working on the shop floor among other colleagues meeting tight deadlines, further developed team working skills 
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assistant supervisor

  • Recommended changes to policies and procedures to maximize team efficiency and productivity.
  • Submitted documentation and reports to upper management.
  • Tracked department resources and expenses.
  • receive and resolve costumer complaints
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assistant supervisor

  • Assist the Restaurant Manager in training, supervising, counseling and disciplining outlet staff. 
  • Oversees the process while simultaneously ensuring food quality, service and cleanliness standards are maintained throughout shifts. 
  • Calculate total payments received during closing cashier, and make sure same as total sales.
  • give evaluation to the service crew and dinning utility personnel