- Prepare and sometimes serve menu items, such as pizzas, calzones, and most fryer foods.
- Set up or restock product make lines.
- Prepare, wrap, label, or date food items for sale.
- Kept everyone in the kitchen organized during rushes.
- Prepare Food OrdersAppetizers
- Prepare appetizers and hot meals
- Garnish and decorate dishes in preparation for serving
- Plate food
- Clean or sanitize work areas, utensils and equipment
- Store food in appropriate temperatures
kitchen staff / waitress
- Preparing and cooking meals
- Take food orders, bring food and drinks to the tables
- Meet & Greet customers
- Take payments and make change
- Preparing, serving, cooking food
- Operating kitchen equipment
- Cleaning kitchen equipment
- Stocking and dating recently delivered items
- Cooking on a line during meal times
- Waiting tables and resetting them