- Duties included assist with preparation breakfast in the morning
- Cutting and seasoning of meats
- Making of vegetable
- Receiving and storing of meats and other goods
- Kitchen duties/cleaning
- Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
- Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
- Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
- Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
- Assisting with the unloading of delivered food supplies.
- Organizing and correctly storing food supplies.
- Preparing food to include beverages, salads, dressings, sandwiches, hot and cold plates.
- Assist chef in food preparation
- Assist in kitchen clean up
- Maintain cleanliness in the kitchen
- Providing customer service as needed.
kitchen assistant/storefront clerk
- Provided exemplary customer service to hundreds of customers daily both in-person and on the phone
- Efficiently worked in a fast-paced environment while maintaining organization
- Prepared ingredients for the cooking staff, prepared meals for the customers
- Mixing Music and control the quality of the sound system in event
- Cleaned and sanitized equipment, utensils, silverware, and dishes
- Placed food on trays for serving
- Stored food in designated areas to prevent spoiling
- Clean and maintain Kitchen and storage areas while practicing good safety, sanitation, and organizational skills.