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food attendant: Resume Samples & Writing Guide

Marcus Jones 715 Highview Drive, Jerseytown, PA 17815
jones.marcus@icloud.com
953-851-9879

Employment history

Lead Food Attendant, Hyatt Hotels Corporation Chicago, Illinois
June 2018 – Present
  • Process customer orders in a timely and efficient manner
  • Prepare food items according to standard recipes
  • Ensure customer satisfaction
Food Attendant, Hilton Hotels & Resorts McLean, Virginia
December 2016 – May 2018
  • Maintain a clean and organized work area
  • Serve food and beverages to customers
  • Follow all safety and sanitation guidelines
Entry Level Food Attendant, Best Western Hotels & Resorts Phoenix, Arizona
June 2016 – November 2016
  • Restock supplies and ingredients as needed
  • Maintain a clean and organized work area
  • Greet customers in a friendly and courteous manner

Education

University of Nevada, Las Vegas, Nevada
Doctor of Philosophy in Food Service Management, April, 2016
University of Nevada, Las Vegas, Nevada
Bachelor of Science in Hospitality Business Management, April, 2012

Skills

Customer Service
Database Management
Adaptability
Listening
Food Cost Analysis.
Point of Sale Systems
Inventory Management
Food Handling

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Roy Young 899 Hickory Hill Avenue, Glenwood, NE 68845
youngroy3@mail.com
762-230-3768

Employment history

Junior Food Attendant, Kimpton Hotels & Restaurants San Francisco, California
February 2022 – November 2022
  • Serve food and beverages to customers
  • Restock supplies and ingredients as needed
  • Greet customers in a friendly and courteous manner

Education

University of Nevada, Las Vegas, Nevada
Event Planning, December, 2021

Skills

Adaptability
Interpersonal
Computer Literacy
Negotiation
Food Cost Analysis.
Food Storage
Food Presentation
Food Rotation
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Quentin Franklin 576 Pleasant St., Doyle, TN 38559
quentinfranklin@icloud.com
634-126-1975

Professional Summary

 A customer-focused hospitality professional with a passion for food service. Experienced in providing excellent customer service and ensuring a pleasant dining experience. 

Employment history

Chief Food Attendant, InterContinental Hotels Group Atlanta, Georgia
June 2014 – Present
  • Perform other duties as assigned
  • Greet customers in a friendly and courteous manner
  • Ensure customer satisfaction
Food Attendant, InterContinental Hotels Group Atlanta, Georgia
June 2013 – May 2014
  • Restock supplies and ingredients as needed
  • Perform opening and closing duties
  • Ensure customer satisfaction
Jr. Food Attendant, Kimpton Hotels & Restaurants San Francisco, California
December 2012 – May 2013
  • Process customer orders in a timely and efficient manner
  • Restock supplies and ingredients as needed
  • Ensure customer satisfaction

Education

Johnson & Wales University, Providence, Rhode Island
Master of Science in Hospitality Management, October, 2012
Johnson & Wales University, Providence, Rhode Island
Bachelor of Science in Tourism and Hospitality Management, October, 2008

Skills

Networking
Interpersonal
Database Management
Leadership
Food Preparation
Food Wrapping
Sanitation Procedures
Food Presentation
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Fred Wilson 791 Meadowbrook Drive, Santa María, PR 00735
wilsonfred68@outlook.com
853-091-0115

Employment history

Senior Food Attendant, Hilton Hotels & Resorts McLean, Virginia
March 2017 – Present
  • Restock supplies and ingredients as needed
  • Answer customer questions regarding menu items
  • Serve food and beverages to customers
Associate Food Attendant, Marriott International Bethesda, Maryland
March 2016 – February 2017
  • Monitor food quality and freshness
  • Follow cash handling procedures
  • Maintain a clean and organized work area
Junior Food Attendant, InterContinental Hotels Group Atlanta, Georgia
August 2015 – February 2016
  • Process customer orders in a timely and efficient manner
  • Perform other duties as assigned
  • Comply with all health and safety regulations

Education

University of Houston, Houston, Texas
Food and Beverage Management, June, 2015

Skills

Presentation
Project Management
Training
Written Communication
Food Cost Analysis.
Sanitation Procedures
Cash Handling
Food Rotation
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Brad Jones 855 Sunnyvale Avenue, Wanda, MN 56294
bradjones@yahoo.com
657-059-0567

Employment history

Chief Food Attendant, Red Lion Hotels Corporation Spokane, Washington
May 2021 – Present
  • Follow all safety and sanitation guidelines
  • Comply with all health and safety regulations
  • Greet customers in a friendly and courteous manner
Food Attendant, Choice Hotels International Rockville, Maryland
May 2020 – April 2021
  • Process customer orders in a timely and efficient manner
  • Monitor food quality and freshness
  • Ensure customer satisfaction
Jr. Food Attendant, Wyndham Hotels & Resorts Parsippany, New Jersey
November 2019 – April 2020
  • Comply with all health and safety regulations
  • Greet customers in a friendly and courteous manner
  • Perform other duties as assigned

Education

University of Nevada, Las Vegas, Nevada
Hotel Management, September, 2019

Skills

Networking
Quality Assurance
Adaptability
Strategic Thinking
Food Cost Analysis.
Inventory Management
Customer Service
Menu Knowledge
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food attendant Job Descriptions; Explained

If you're applying for an food attendant position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

1

food attendant

  • Assisted customers with information regarding menu offerings and nutrition information.
  • Delivered food to guest tables with timeliness and efficiency.
  • Cleaned and maintained dining area and condiment stations.
  • Answered phones to take delivery and takeout orders from customers and provide information concerning menu items and hours of operation.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction. 
2

food attendant

  • Took and prepared customer orders
  • High volume shifts, responsible for telephonic orders and payments
  • Accepted payment from customers and made change as necessary. 
  • Assisted co-workers.
  • Cleaned and prepared various foods for cooking or serving
3

food attendant

  • Delivered food to guest tables with timeliness and efficiency
  • Assisted guests, including offering personable greetings and taking orders
  • Cleaned food preparation areas, tools and equipment
  • Communicated menu item information and offered suggestions to promote featured products
  • Processed sales transactions using POS system
  • Kept working area clean and organized
  • Made sure that all stations were properly cleaned at end of each shift
4

food attendant / receptionist

  • Familiarity of Point of Sales (POS), and common machinery. 
  • Proven ability to up sell the foods or beverages to customer. 
  • Assists in welcoming and seating guests. 
  • Attends to guests’ inquiries requests and complaints. 
5

food attendant/bellboy

  • Greet customers, make reservations, and seat patrons when tables are available
  • Hand out menus and explain menu items and specials
  • Take customer orders and deliver to food servers
  • Deliver prepared food to patrons and clean tables
  • Verify customer satisfaction with service and selected food items

food attendant Job Skills

For an food attendant position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

  • Food Preparation
  • Food Handling
  • Food Safety
  • Food Sanitation
  • Cash Handling
  • Sanitation Procedures
  • Inventory Management
  • Point of Sale Systems
  • Food Storage
  • Cleaning
  • Customer Service
  • Food Allergy Awareness
  • Food Presentation
  • Food Rotation
  • Food Wrapping
  • Food Packaging
  • Food Cost Control
  • Menu Knowledge
  • Food Costing
  • Food Cost Analysis.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

  • Communication
  • Interpersonal
  • Leadership
  • Time Management
  • Problem Solving
  • Decision Making
  • Critical Thinking
  • Creativity
  • Adaptability
  • Teamwork
  • Organization
  • Planning
  • Public Speaking
  • Negotiation
  • Conflict Resolution
  • Research
  • Analytical
  • Attention to Detail
  • Self-Motivation
  • Stress Management
  • Collaboration
  • Coaching
  • Mentoring
  • Listening
  • Networking
  • Strategic Thinking
  • Negotiation
  • Emotional Intelligence
  • Adaptability
  • Flexibility
  • Reliability
  • Professionalism
  • Computer Literacy
  • Technical
  • Data Analysis
  • Project Management
  • Customer Service
  • Presentation
  • Written Communication
  • Social Media
  • Troubleshooting
  • Quality Assurance
  • Collaboration
  • Supervisory
  • Risk Management
  • Database Management
  • Training
  • Innovation
  • Documentation
  • Accounting
  • Financial Management
  • Visualization
  • Reporting
  • Business Acumen
  • Process Improvement
  • Documentation
  • Relationship Management.

How to Improve Your food attendant Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Umberto Young 431 Maplewood Drive, Haivana Nakya, AZ 85634

Employment history

Chief Food Attendant, Hyatt Hotels Corporation Chicago, Illinois
October 2020 – Present
  • Serve food and beverages to customers
  • Perform opening and closing duties
  • Comply with all health and safety regulations
Associate Food Attendant, Marriott International Bethesda, Maryland
May 2019 – September 2020
  • Prepare food items according to standard recipes
  • Monitor food quality and freshness
  • Perform opening and closing duties
Junior Food Attendant, Wyndham Hotels & Resorts Parsippany, New Jersey
October 2018 – April 2019

    Education

    Johnson & Wales University, Providence, Rhode Island
    Bachelor of Science in Hospitality and Tourism Management, September, 2018

    Skills

    Listening
    Adaptability
    Documentation
    Relationship Management.
    Customer Service
    Food Allergy Awareness
    Food Preparation
    Food Safety

    Include your Contact Information and Job Descriptions

    Missing job descriptions lessens your chances of getting hired.

    Key Insights
    • Employers want to know what you've accomplished, so make sure to include descriptions for all of your previous jobs.
    • Keep job descriptions short but don't just list your jobs.
    • Never copy-paste a job description to post on your resume. Get inspired and use tools to help you write customized descriptions.

    How to Optimize Your food attendant Resume

    Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

    Lou Quinn 325 Hillcrest Drive, Lily Lake, WI 53105
    louquinn30@protonmail.com
    646-328-5641

    Employment history

    Lead Food Attendant, Hilton Hotels & Resorts McLean, Virginia
    August 2013 – May 2022
    • Greet customers in a friendly and courtious manner
    • Follows all safety and sanitation guidelines
    • Complies with all healths and safetys regulations
    Food Attendant, Kimpton Hotels & Restaurants San Francisco, California
    March 2012 – July 2013
    • Ensure custmer satisfaction
    • Prepare food items acoording to standard recipes
    • Assist in cleaing and sanitizing work areas.
    Jr. Food Attendant, Kimpton Hotels & Restaurants San Francisco, California
    September 2010 – February 2012
    • Prepare food items acording to standard recipes
    • Perform opening and closin duties
    • Comply with all health and saftey regulations

    Education

    San Diego State University, San Diego, California
    Doctor of Philosophy in Culinary Arts, August, 2010
    San Diego State University, San Diego, California
    Bachelor of Science in Hospitality Management, August, 2006

    Skills

    Leadership
    Mentoring
    Strategic Thinking
    Presentation
    Cleaning
    Food Wrapping
    Inventory Management
    Food Cost Control

    Correct Grammar and Address Gap Years in Your Resume

    Don't leave unexplained gaps in your work history.

    Key Insights
    • When explaining gaps in your employment section, start by being honest.
    • Elaborate on the gap and show that you never stopped learning.
    • Explain and elaborate any gap in your work history by highlighting new skills.

    food attendant Cover Letter Example

    A cover letter can be a valuable addition to your job application when applying for an food attendant position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.



    Marcus
    Jones     jones.marcus@icloud.com
    953-851-9879
    715 Highview Drive, Jerseytown, PA
    17815

    Lead Food Attendant
    Accor Hotels
    Dallas, Texas

    To the Recruitment Team at Accor Hotels


    I am excited to apply for the Lead Food Attendant position at Accor Hotels. As a highly skilled Food Attendant with 7 years of experience in Hospitality, I am confident that I can contribute significantly to your organization.


    As someone who has always been curious and eager to learn, I have pursued my education and gained experience in areas like Customer Service to develop my skills in my work. This experience has given me the opportunity to lead major projects and provide my input in diverse areas, which have helped me gain a deeper understanding of the industry. I am excited to bring my passion and expertise to the role at this company and work towards achieving your organization's goals.


    Thank you for considering my application for the Lead Food Attendant role. I am very passionate about this field and possess a deep understanding of the industry so, I am thrilled about the opportunity to contribute to your organization's success.


    Thank you for your time and consideration,
    Marcus Jones
    953-851-9879
    jones.marcus@icloud.com

    Marcus Jones






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