- Cooks, prepare and wraps Jollibee Products
- Maintains the withholding time of the product in the bain marie.
- Controls the amount of products to be cook.
- Creates daily reports on how many is not sold.
- Cleans food preparation areas, cooking surfaces, and utensils.
- Verifies that prepared food meets requirements for quality and quantity.
- Prepares, cooks and presents food ordered in a quick and efficient manner.
- Oversees the work of subordinates.
- Deals with employee conflict and customer complaint and give immediate solution on it.
- Monitors food to be cook based on the number of customers to minimize left overs.