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1
kitchen hand
- Food Prep
- Cleaning of machines
- General workplace cleaning
- Dishes
- Waiter
- Organisation
2
kitchen hand/cleaner
- Preparation of residents daily meals.
- Cleaning of kitchen and Hostel rooms and community areas.
- Waste removal.
- OHS
- Working with a diverse range of clients.
- Working unsupervised.
3
kitchen hand, larder chef
- Mopping, Brooming
- Washing dishes
- Helping chefs on a busy time
- Washing and sanitising fruits and vegetables
- Keeping the kitchen area neat and tidy
- Checking the temperature of fridge and cool room before/after the end of service
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4
kitchen hand/ front of house
- Prepare bills for food, using cash registers or calculators and accept payment or make change.
- Write food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
- Dessert Serving
- Salad Preparation
5
kitchen hand
- Greeting customers over the phone and putting orders through the POS system
- Season and cook pastas according to recipes or personal judgment and experience.
- Working in a fast paced and busy environment
- Cleaning kitchens and washing dishes.