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1

chef manager

  • Worked with SODEXHO PASS INDIA PVT LTD as Chef Manager, A fortune 500 French Multinational Company, Responsible for the Kitchen Operations,Successfully Mobilized the Following Sites. Menu planning , Food costing , Execution of complete operations.   
  • Malhotra’ Heart Hospital -Lajpat Nagar. 
  • Catering operations 40 bedded hospital
  • Max Hospital -Panchshila Park.
  • Catering operations, 20 bedded hospital 
  • Delhi Heart & Lung Institute Hospital -Connaught Place
  • Catering operations, 110 bedded hospital serving meals to patients, attendants, and running coffee shop also.             
2

chef manager

  • Telco Guest house CP.
  • Catering operations 30 room guest house
  • Adobe Systems Noida
  • Catering operations for 250 pax serving various cuisines like Indian/Chinese & other regional cuisines.
3

chef manager

  • Online and off line marketing of the business.
  • Planing of a cyclic menu for for the tiffin service.
  • Costing of the ingredients.
  • Scheduling the duty roaster for the staff.
4

chef manager

  • CSC Systems Noida 
  • Catering operations for 600 pax serving b/fast, lunch, dinner, snacks
  • Cadence Design Systems Noida
  • Catering operations for 800 pax serving b/fast, lunch, dinner, snacks
  • Honeywell India Pvt Ltd
  • Catering operations for 700 pax meals serving b/fast, lunch, dinner, and snacks.