Andrew Smith

Professional Summary

Positive, hardworking, hands-on leader with 20+ years’ experience managing restaurant operations at high-end establishments.  Adept at leading both back of house and front of house employees ensuring the highest standards of customer service and food quality.  Expert in the areas of scheduling, inventory management, food, labor, and supply costing, and food safety policies and guidelines.
Analytical, results-driven recent graduate eager to utilize skills and knowledge gained through education and experience to assist organizations in developing and executing marketing strategies to drive business growth.  Exceptional communication skills and strong ability to lead teams through demanding situations.  Advanced technical knowledge including SEO, CRM, and Google Analytics and AdWords.

Employment history

School Bus Aide, Smith and Sons. Thurmanhaven, Florida
Aug. 2019 – Present
Assist driver with special needs children, such as strapping in wheel chairs to the bus, putting smaller children in car seats, and helping children who struggle with daily tasks while on the bus.
  • Observe and monitor children's play activities.
  • Provide care for mentally disturbed, delinquent, or handicapped children.
  • Support children's emotional and social development, encouraging understanding of others and positive self-concepts.
CRT/Cashier, Davis LLC. Tamalamouth, Arizona
Jul. 2017 – Aug. 2017
  • Maintained proper sales tags, and ads.
  • Changed sale tags as needed and also prices as needed.
  • Made sure all prices were properly put into the system

  • Use computers to produce signage.
  • Plan commercial displays to entice and appeal to customers.
  • Place prices or descriptive signs on backdrops, fixtures, merchandise, or floor.
  • Obtain plans from display designers or display managers and discuss their implementation with clients or supervisors.
  • Consult with advertising or sales staff to determine type of merchandise to be featured and time and place for each display.
  • Prepare sketches, floor plans, or models of proposed displays.
Manger, Kreiger, Haag and Kohler. West Leo, Oklahoma
Jul. 2014 – Mar. 2016
  • Resolve customer complaints regarding sales and service.
  • Oversee regional and local sales managers and their staffs.
  • Plan and direct staffing, training, and performance evaluations to develop and control sales and service programs.
  • Review operational records and reports to project sales and determine profitability.
  • Prepare budgets and approve budget expenditures.
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Verify that prepared food meets requirements for quality and quantity.
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
concessions/bartend, Cummings-Williamson. Port Ronald, Georgia
May. 2015 – Sep. 2015
  • Set oven temperatures and place items into hot ovens for baking.
  • Place dough in pans, molds, or on sheets and bake in production ovens or on grills.
  • Check the quality of raw materials to ensure that standards and specifications are met.
  • Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
  • Collect money for drinks served.
  • Check identification of customers to verify age requirements for purchase of alcohol.
  • Clean glasses, utensils, and bar equipment.
  • Balance cash receipts.
  • Take beverage orders from serving staff or directly from patrons.
  • Clean bars, work areas, and tables.

Education

West Gutkowski, Kihnport, Illinois
High School Diploma, Jul. 2015

Personal info

Phone: (000) 000-0000
Address: 287 Custer Street, Hopewell, PA 00000

Skills

Microsoft Office
Google Services
Good with numbers
Quick Learner
Repeatision

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More Job Descriptions for school bus aide Resumes

1

school bus aide (substitute)

  •  Assist in bus loading and unloading. 
  • Consult with parents, teachers, and other school personnel to determine causes of problems such as truancy and misbehavior, and to implement solutions. 
  • Working with special needs of all ages.
  • Understanding patience and taking a course of action if any of the children have allergic reactions and or seizures.