
Professional Summary
Seeking a healthy, productive work environment that a career can be built out of. I believe that if you’re doing something without a greater goal in mind you’re wasting time. I feel as though with Pure Penn I’m in a industry that others would dream of. For me to have a chance to be apart of something greater than myself by providing the highest quality products to help save people’s lives I would be very grateful to wake up and go to work knowing what the products I package are used for. Having great ambition and pride for work should be a top priorities in your employees.I have both qualities and a lot more that makes me a great employee and I can only have hope that you’re willing to believe in me as much as I believe in myself.
Employment history
Commercial roofer, Moen, Barton and Bednar. Demetriaborough, New York
Mar. 2018 – Jun. 2018
Cook’s was a family owned contractor company providing landscaping, in/out house renovations, commercial roofing with a variety of side work we also could do.
Responsibilities:
• Commercial roofing
I did every step to redoing a roofs.
Help keep the worksite clean.
Spray foam, metal, and rubber flexion.
Worked with chemicals that could give
you cancer and or do damage to your respiratory.
•House renovation
Bathrooms
Basements
Painting
•landscaping
Cut grass
Weed eat
Trim bushes
Retaining wall
Tree service
Flowerbed care
Responsibilities:
• Commercial roofing
I did every step to redoing a roofs.
Help keep the worksite clean.
Spray foam, metal, and rubber flexion.
Worked with chemicals that could give
you cancer and or do damage to your respiratory.
•House renovation
Bathrooms
Basements
Painting
•landscaping
Cut grass
Weed eat
Trim bushes
Retaining wall
Tree service
Flowerbed care
Lead server, Will, Pollich and Leannon. Goldnertown, Rhode Island
Mar. 2018 – Apr. 2018
Responsibilities:
•Bar set up at 8:00
•Opening up server station
•Train new staff members.
•Worked not only the clubhouse but also
The Crystal Room, The Tavern and served at the Pool.
• Close bar and checked everyone’s tips and tip outs
•Bar set up at 8:00
•Opening up server station
•Train new staff members.
•Worked not only the clubhouse but also
The Crystal Room, The Tavern and served at the Pool.
• Close bar and checked everyone’s tips and tip outs
Sales Manager Internship/ Sales Rep, Greenfelder Inc. Lake Wallace, Utah
Sep. 2017 – Nov. 2017
As a Sales Rep responsibilities:
•Search for big events in Pittsburgh.
•Set up a booth with information and other activities for people coming to events
•Play prize winning games
•Give the event goers a How To on working our app and what service we provide within Pittsburgh.
Sales Manager responsibilities:
•Finding better ways to interact with the community
•Event Coordinating
• visiting booths to help out our Reps
•Search for big events in Pittsburgh.
•Set up a booth with information and other activities for people coming to events
•Play prize winning games
•Give the event goers a How To on working our app and what service we provide within Pittsburgh.
Sales Manager responsibilities:
•Finding better ways to interact with the community
•Event Coordinating
• visiting booths to help out our Reps
Education
The Hagenes University, Mauriceberg, Georgia
High School Diploma, Sport Management
Skills
Organization
Experienced
Persistence
Experienced
Flexibility
Skillful
Troubleshooting
Skillful
Teamwork
Experienced
Professional Summary
Outgoing lead server and bartender with a creative flair offering 17 years of experience in all FOH positions. Advanced knowledge of POS systems, inventory management, bar equipment usage and maintenance, and advanced cocktail recipes. High energy, reliable, professional with strong customer service skills and keen attention to detail, dedicated to providing exceptional customer service at every interaction.
Employment history
Lead Server, Rau and Sons. Kochchester, Maine
Feb. 2020 – Present
- Daily input of due back tips and tip out for in house staff with Excel.
- Writing order checks and imputing out going check information using QuickBooks.
- Bi weekly payroll for in house staff.
- Ordering BOH necessities on a weekly basis to ensure a productive work environment.
- Creating a biweekly work schedule for servers, covering unexpected shifts, and ensuring appropriate staff for our cabaret show.
- Greeting guest with a warmth, show information, and daily menu knowledge in a timely fashion.
- Preparing guest's checks with proper discounts, correct items ordered, answering any questions and handling all cash and credit card payments.
Lead bartender, Wintheiser-Johns. Port Hunterville, Washington
Mar. 2015 – Apr. 2015
- Intense one month mixology course taught by Salvatore Calabrese, with on going education through out the time I was with Bound.
- Being a part of the opening team for The Cromwell hotel and Bound bar allowed me to help create beer, wine and spirit lists as well as craft cocktail menus.
- Scheduled once a month tastings and educational classes for all Bound staff.
- Pre batching, creating syrups, foams and cream.
- maintaining a clean, well kept work space with appropriate tools, garnishes and mixers.
Education
Northern Friesen Institute, Port Jordanfort, Nevada
Cosmetologist, Cosmetology, Apr. 2006
Skills
Communication
Time Management
Organization
Excel
Leadership
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More Job Descriptions for lead server Resumes
1
lead server/cashier
- Multi-task in a fast pace environment
- Receive, order and deliver food orders
- Assist management in employee scheduling
- Assist management with interviewing qualified candidates
- Train new hires to restaurant standards
2
lead server/ bartender
- Hostessing, greeting and seating customers including informing them on daily specials
- Familiar with breakfast, lunch, and dinner services, along with banquets and events
- Consistently serving tables by providing a friendly and enjoyable dining experience
- Taking correct orders and being available for customers wants/ needs while having knowledge of the menu and ingredients
- Preforming in between customer duties including side work, bussing tables, keeping bar or service ally clean and stocked, answering phone calls, and to-go orders
- Mix, pour and serve drinks for bar customers and all waitstaff
3
lead server
- Interpersonal and team building skills with an aptitude for building a relationship with a diverse range of customers and colleagues
- Count money and prepare bank deposit
- Investigate and resolve customer complaints regarding food quality, service, and accommodations
- Multitask while remaining professional and courteous in fast-paced environment
- Ability to listen, communicate, and to relate to others on a personal or professional level
4
lead server/trainer
- Managed check outs at the end of the shift for the servers and bartenders.
- Train new floor staff on guest service expectations, safety procedures, restaurant protocols, proper food handling.
- Monitor dining room for optimal guest experience.
- Work with individual servers to improve performance from time management, or increasing food and beverage sales.
- Answer guest concerns and resolve issues efficiently.
- Manage closing duties, restocking of items and proper set up of the restaurant.
- Maintain scheduling and event calendars for our food/beer/and wine dinners.
5
lead server
- All Lead and Head Server duties.
- Wine and beer knowledge.
- P.O.S. and tablet efficient.
- Taught new hires.
- Food expertise from description to table.