5 Amazing bakery supervisor Resume Examples (Updated 2023) + Skills & Job Descriptions

bakery supervisor

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bakery supervisor: Resume Samples & Writing Guide

Employment history

Lead Bakery Supervisor, Choice Hotels International Rockville, Maryland

May 2022 – Present

Participate in the development of menus
Develop and implement marketing strategies
Maintain a clean and organized work environment

Bakery Supervisor, Marriott International Bethesda, Maryland

December 2020 – April 2022

Prepare and maintain reports and records
Develop and implement marketing strategies
Ensure compliance with health and safety regulations

Jr. Bakery Supervisor, Hyatt Hotels Corporation Chicago, Illinois

June 2019 – November 2020

Create new recipes and products
Participate in the development of menus
Prepare and maintain reports and records

Education

University of Nevada, Las Vegas, Nevada

Doctor of Philosophy in Hospitality Business Management, April, 2019

University of Nevada, Las Vegas, Nevada

Bachelor of Arts in Hotel and Restaurant Management, April, 2015

Skills

Project Management

Written Communication

Adaptability

Process Improvement

Cost Control

Food Cost Analysis

Point of Sale Systems

Food Preparation

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Employment history

Chief Bakery Supervisor, InterContinental Hotels Group Atlanta, Georgia

May 2019 – Present

Develop and implement marketing strategies
Train and develop staff in bakery operations
Monitor and improve customer service

Bakery Supervisor, Accor Hotels Dallas, Texas

May 2018 – April 2019

Ensure compliance with health and safety regulations
Develop and implement production schedules
Create new recipes and products

Entry Level Bakery Supervisor, Red Lion Hotels Corporation Spokane, Washington

November 2017 – April 2018

Ensure compliance with health and safety regulations
Prepare and maintain reports and records
Manage and supervise staff in the bakery

Education

Pennsylvania State University, University Park, Pennsylvania

Bachelor of Science in Event Planning, September, 2017

Skills

Supervisory

Adaptability

Collaboration

Menu Development

Food Cost Management

Hygiene

Food Costing

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Professional Summary

Highly experienced Bakery Supervisor with a proven track record in the hospitality industry. Skilled in leading teams to deliver exceptional customer service and ensure the highest quality of baked goods.

Employment history

Senior Bakery Supervisor, Accor Hotels Dallas, Texas

September 2013 – Present

Create new recipes and products
Monitor and improve customer service
Prepare and maintain reports and records

Associate Bakery Supervisor, Hyatt Hotels Corporation Chicago, Illinois

March 2013 – August 2013

Monitor inventory levels and order supplies
Ensure quality of product and services
Monitor and control food costs

Jr. Bakery Supervisor, Red Lion Hotels Corporation Spokane, Washington

September 2011 – February 2013

Prepare and maintain reports and records
Monitor and control food costs
Develop and implement marketing strategies

Education

Texas Tech University, Lubbock, Texas

Bachelor of Science in Event Planning, August, 2011

Skills

Customer Service

Troubleshooting

Critical Thinking

Public Speaking

Menu Pricing

Food Handling

Baking

Cost Control

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Employment history

Senior Bakery Supervisor, Marriott International Bethesda, Maryland

October 2017 – Present

Monitor and improve customer service
Monitor and control food costs
Develop and implement marketing strategies

Bakery Supervisor, Accor Hotels Dallas, Texas

October 2016 – September 2017

Develop and implement marketing strategies
Create new recipes and products
Prepare and maintain reports and records

Junior Bakery Supervisor, Kimpton Hotels & Restaurants San Francisco, California

May 2015 – September 2016

Develop and implement marketing strategies
Manage and supervise staff in the bakery
Monitor and adjust pricing

Education

Johnson & Wales University, Providence, Rhode Island

Tourism and Travel Management, March, 2015

Skills

Process Improvement

Conflict Resolution

Flexibility

Mentoring

Food Cost Analysis

Food Handling

Menu Pricing

Point of Sale Systems

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Employment history

Lead Bakery Supervisor, Best Western Hotels & Resorts Phoenix, Arizona

November 2018 – Present

Monitor and control food costs
Ensure customer satisfaction
Monitor inventory levels and order supplies

Bakery Supervisor, Hyatt Hotels Corporation Chicago, Illinois

November 2017 – October 2018

Monitor and improve customer service
Monitor and adjust pricing
Develop and implement production schedules

Junior Bakery Supervisor, Marriott International Bethesda, Maryland

April 2017 – October 2017

Ensure compliance with health and safety regulations
Monitor and improve customer service
Manage and supervise staff in the bakery

Education

Cornell University, Ithaca, New York

Bachelor of Science in Hospitality and Tourism Management, March, 2017

Skills

Critical Thinking

Analytical

Relationship Management.

Decision Making

Menu Pricing

Sanitation

Cash Handling

Food Costing

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bakery supervisor Job Descriptions; Explained

If you're applying for an bakery supervisor position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

bakery supervisor

Direct and manage the activities at the bakery by overseeing the work of employees, ordering supplies and making schedules.
Ensure freshness of all bakery items and food in a bakery.
Ensure cleanliness and hygiene in the bakery premises.
Greet customers and provide quality personalized service.
Coordinate with stores manager and other bakery staff in serving customers.
Maintain and control inventory.
Replenish food items according to the customers demand and needs.

bakery supervisor

Trains & Develop staff
Accountable for the daily smooth store operations
Maintains the sanitation of the store
Monitor & maintain product freshness – best quality
Ensure to meet the sales target

bakery supervisor

Prepare or maintain inventory or production records.Develop new recipes for baked goods.
Ensure that bakery items are baked or cooked according to the customers’ tastes and needs.
Ensure that nutritional values are not lost in baking, processing or cooking items.
Ensure compliance of all food processing laws and regulations.

bakery supervisor Job Skills

For an bakery supervisor position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

Baking
Food Preparation
Food Safety
Food Handling
Sanitation
Inventory Management
Cost Control
Menu Planning
Menu Development
Food Costing
Recipe Creation
Food Cost Analysis
Menu Pricing
Customer Service
Cash Handling
Point of Sale Systems
Food Costing
Quality Control
Hygiene
Food Cost Management
Supervising Staff

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

Communication
Interpersonal
Leadership
Time Management
Problem Solving
Decision Making
Critical Thinking
Creativity
Adaptability
Teamwork
Organization
Planning
Public Speaking
Negotiation
Conflict Resolution
Research
Analytical
Attention to Detail
Self-Motivation
Stress Management
Collaboration
Coaching
Mentoring
Listening
Networking
Strategic Thinking
Negotiation
Emotional Intelligence
Adaptability
Flexibility
Reliability
Professionalism
Computer Literacy
Technical
Data Analysis
Project Management
Customer Service
Presentation
Written Communication
Social Media
Troubleshooting
Quality Assurance
Collaboration
Supervisory
Risk Management
Database Management
Training
Innovation
Documentation
Accounting
Financial Management
Visualization
Reporting
Business Acumen
Process Improvement
Documentation
Relationship Management.

How to Improve Your bakery supervisor Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Employment history

Chief Bakery Supervisor, Wyndham Hotels & Resorts Parsippany, New Jersey

April 2019 – Present

Moniter and improove customer servise
Ensure customer satifaction
Moniter and adust pricing

Bakery Supervisor, Kimpton Hotels & Restaurants San Francisco, California

November 2017 – March 2019

Manage and supevise staff in the bakery
Ensure custormer satisfaction
Maintain a clean and orginized work enviroment

Junior Bakery Supervisor, Wyndham Hotels & Resorts Parsippany, New Jersey

November 2016 – October 2017

MOnitor and adjust pricinG
EnsUre customer satisfActiOn
MAnage and supervise staff in thE bakery

Education

Pennsylvania State University, University Park, Pennsylvania

Bachelor of Science in Hospitality and Tourism Administration, September, 2016

Skills

Visualization

Listening

Communication

Problem Solving

Supervising Staff

Cost Control

Recipe Creation

Inventory Management

Avoid Spelling Mistakes and Include your Contact Information

Missing contact information prevents recruiters from understanding you're the best fit for the position.

Key Insights

Make sure you're not missing contact information on your resume. That should include your full name, telephone number and email address.
Make sure to use a professional email address as part of your contact information.
Highlight your contact information and double check that everything is accurate to help recruiters get in touch with you.

How to Optimize Your bakery supervisor Resume

Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

Employment history

Senior Bakery Supervisor, Red Lion Hotels Corporation Spokane, Washington

November 2019 – May 2022

Ensure quality of product and services
Ensure compliance with health and safety regulations
Monitor inventory levels and order supplies

Bakery Supervisor, Red Lion Hotels Corporation Spokane, Washington

June 2018 – October 2019

Ensure customer satisfaction
Maintain a clean and organized work environment
Create new recipes and products

Jr. Bakery Supervisor, Hilton Hotels & Resorts McLean, Virginia

November 2017 – May 2018

Education

San Diego State University, San Diego, California

Bachelor of Science in Tourism and Hospitality Management, September, 2017

Skills

Supervisory

Quality Assurance

Interpersonal

Reliability

Cost Control

Inventory Management

Supervising Staff

Menu Development

Unexplained Year Gaps and Missing Job Experiences are a No-no

Gaps in your resume can prevent recruiters from hiring you if you don't explain them.

Key Insights

It's okay to have gaps in your work experience but always offer a valid explanation instead of just hiding it.
Use the gap to talk about positive attributes or additional skills you've learned.
Be honest and straightforward about the gap and explain it using a professional summary.

bakery supervisor Cover Letter Example

A cover letter can be a valuable addition to your job application when applying for an bakery supervisor position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.

Lead Bakery Supervisor
Hilton Hotels & Resorts
McLean, Virginia

To Whom It May Concern

I am writing to express my interest in the Lead Bakery Supervisor role at Hilton Hotels & Resorts. As a Bakery Supervisor with 4 years of experience, I am confident that I possess the necessary skills and qualifications to excel in this position.

Growing up, I always had a fascination with Hospitality Finance. As I pursued my education and gained experience in this field, I realized that this was where I could make the most impact. I have had the opportunity to work on things throughout my career like personal projects and voluntary work, which have developed in me a deep understanding of the challenges and opportunities in this field. I am excited to bring my passion and expertise to the role at and help your organization achieve its goals.

I am elated about the opportunity to join a team that shares my passion for this field, and values collaboration and innovation. I am confident that together we can overcome whatever tests and challenges are put on our way.

Best regards,
Yolie Quinn
918-195-9002
[email protected]

Yolie Quinn

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