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kitchen aide: Resume Samples & Writing Guide

Kyle Nelson 715 Sunset St., Arnett, OK 73832
nelson-kyle@protonmail.com
928-611-9841

Employment history

Senior Kitchen Aide, Hyatt Hotels Corporation Chicago, Illinois
April 2018 – Present
  • Label and date food items for rotation
  • Operate kitchen equipment in accordance with safety regulations
  • Receive and store food and beverage items
Associate Kitchen Aide, Best Western Hotels & Resorts Phoenix, Arizona
April 2017 – March 2018
  • Stock and replenish supplies in kitchen areas
  • Maintain cleanliness and sanitation of all kitchen areas
  • Operate kitchen equipment in accordance with safety regulations
Entry Level Kitchen Aide, Red Lion Hotels Corporation Spokane, Washington
September 2016 – March 2017
  • Assist in the cleaning and maintenance of kitchen equipment
  • Receive and store food and beverage items
  • Ensure proper storage of food items

Education

University of Houston, Houston, Texas
Culinary Arts, July, 2016

Skills

Training
Creativity
Adaptability
Networking
Food Allergy Awareness
Food Storage
Kitchen Maintenance
HACCP Regulations

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Jack Quinn 895 Greenbriar St., East Whittier, CA 90604
quinn-jack@yandex.com
623-813-1988

Professional Summary

 A highly motivated Kitchen Aide with a passion for hospitality and customer service. Experienced in food preparation, safety protocols, and inventory management. 

Employment history

Lead Kitchen Aide, Accor Hotels Dallas, Texas
June 2010 – Present
  • Monitor food temperatures and quality
  • Assist in the preparation of food items
  • Ensure proper storage of food items
Associate Kitchen Aide, InterContinental Hotels Group Atlanta, Georgia
January 2009 – June 2010
  • Operate kitchen equipment in accordance with safety regulations
  • Assist in the cleaning and maintenance of kitchen equipment
  • Prepare and serve meals according to established standards
Junior Kitchen Aide, Red Lion Hotels Corporation Spokane, Washington
July 2008 – December 2008
  • Assist in the preparation of food items
  • Monitor food temperatures and quality
  • Prepare and serve meals according to established standards

Education

University of South Carolina, Columbia, South Carolina
Doctor of Philosophy in Hospitality Management, May, 2008
University of South Carolina, Columbia, South Carolina
Bachelor of Science in Event Planning, May, 2004

Skills

Process Improvement
Training
Critical Thinking
Mentoring
Kitchen Equipment Maintenance
Food Safety
Meal Preparation
Food Cost Analysis
Henry Miller 523 Valleywood Drive, Rhineland, MO 65069
millerhenry@yandex.com
904-359-6779

Professional Summary

 An experienced Kitchen Aide with a passion for the hospitality industry. Possessing excellent organizational and communication skills, and a strong commitment to food safety and quality. 

Employment history

Chief Kitchen Aide, Red Lion Hotels Corporation Spokane, Washington
January 2011 – Present
  • Follow food safety guidelines and procedures
  • Ensure proper storage of food items
  • Assist with preparation and presentation of meals
Kitchen Aide, Kimpton Hotels & Restaurants San Francisco, California
January 2010 – December 2010
  • Assist with preparation and presentation of meals
  • Stock and replenish supplies in kitchen areas
  • Assist in the cleaning and maintenance of kitchen equipment
Junior Kitchen Aide, InterContinental Hotels Group Atlanta, Georgia
July 2009 – December 2009
  • Maintain cleanliness and sanitation of all kitchen areas
  • Stock and replenish supplies in kitchen areas
  • Assist in the cleaning and maintenance of kitchen equipment

Education

Johnson & Wales University, Providence, Rhode Island
Master of Science in Tourism and Travel Management, May, 2009
Johnson & Wales University, Providence, Rhode Island
Bachelor of Arts in Hotel and Restaurant Management, May, 2005

Skills

Mentoring
Negotiation
Accounting
Negotiation
Food Handling
HACCP Regulations
Knife Skills
Menu Development.
Vic Kelly 532 Pine St., Clarksville, VA 23927
kelly.vic@yandex.com
770-356-2828

Employment history

Senior Kitchen Aide, Hilton Hotels & Resorts McLean, Virginia
January 2023 – Present
  • Monitor food temperatures and quality
  • Operate kitchen equipment in accordance with safety regulations
  • Adhere to food safety and sanitation guidelines
Kitchen Aide, Accor Hotels Dallas, Texas
January 2022 – December 2022
  • Maintain cleanliness and sanitation of all kitchen areas
  • Participate in all necessary training and certifications
  • Operate kitchen equipment in accordance with safety regulations
Entry Level Kitchen Aide, Kimpton Hotels & Restaurants San Francisco, California
July 2021 – December 2021
  • Assist with preparation and presentation of meals
  • Stock and replenish supplies in kitchen areas
  • Participate in all necessary training and certifications

Education

University of Houston, Houston, Texas
Bachelor of Arts in Hotel and Restaurant Management, May, 2021

Skills

Networking
Negotiation
Reporting
Accounting
Food Preparation
Kitchen Sanitation
Cost Control
Food Costing
Lou Smith 220 Highland Avenue, Brooks, CA 95606
smithlou2@yandex.com
833-423-4056

Employment history

Lead Kitchen Aide, Kimpton Hotels & Restaurants San Francisco, California
April 2020 – Present
  • Ensure proper storage of food items
  • Operate kitchen equipment in accordance with safety regulations
  • Participate in all necessary training and certifications
Kitchen Aide, Marriott International Bethesda, Maryland
September 2019 – March 2020
  • Adhere to food safety and sanitation guidelines
  • Operate kitchen equipment in accordance with safety regulations
  • Monitor food temperatures and quality
Junior Kitchen Aide, Choice Hotels International Rockville, Maryland
September 2018 – August 2019
  • Assist in the preparation of food items
  • Operate kitchen equipment in accordance with safety regulations
  • Prepare and serve meals according to established standards

Education

Cornell University, Ithaca, New York
Bachelor of Science in Hospitality Business Management, August, 2018

Skills

Critical Thinking
Analytical
Presentation
Social Media
Food Allergy Awareness
Food Preparation
Meal Preparation
Food Handling

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kitchen aide Job Descriptions; Explained

If you're applying for an kitchen aide position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

1

kitchen aide

  • Serve lunches, beverages, and desserts to customers over counters in high school lunch room. 
  • Assure all food leaving the cafeteria is properly paid for.
  • Monitor, and control current capacity of the lunch room in order to prevent crowding, and or over burdening the checkout or other service members.
  • Take out garbage daily.
  • Clean kitchen utensils.
  • Occasionally sanitize work room floor, and food processing areas. 
2

kitchen aide

  • Assist in preparing food and serving meals and refreshments to residence
  • Perform duties such as, cleaning, dish washing, and changing of linens.
  • Keep records of meal schedules and bill payment
  • Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities. .
3

kitchen aide

  • Served meals to residents in nursing home.
  • Adjusted servings of food to meet needs and health conditions of resident.
  • Performed cleaning duties such as mopping and sweeping floors and actively cleansed serving tables.
  • Maintained sanitization of kitchen floors and serving areas.
4

kitchen aide

  • Cook and package batches of food, such as hotdogs and fries which are prepared to order or kept warm until sold.
  • Prepare specialty foods such as corndogs and chips, sandwiches, and sauteed onions, following specific methods that usually require short preparation time.
  • Washing and Sanitizing dishes 
  • Child care 
5

kitchen aide

  • Assisted chefs in food preparation and presentation
  • Adhered to company quality constraints and industry best practices to ensure guest satisfaction
  • Cleaned and organized kitchen stations to foster efficiency
  • Operated standard kitchen equipment with a focus on safety and sanitation
  • I would help decorate all the desserts to put in the display case for when the store opens
  • When the decoration is done, I would also have to help bake cookies and cupcakes for the next day
  • I was also responsible for making cookie doughs and cake batters and even brownies or bars

kitchen aide Job Skills

For an kitchen aide position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

  • Food Preparation
  • Food Safety
  • Kitchen Sanitation
  • Knife Skills
  • Food Handling
  • Menu Planning
  • Meal Preparation
  • Culinary Techniques
  • Food Storage
  • Inventory Management
  • Cost Control
  • Food Presentation
  • Recipe Creation
  • Food Costing
  • HACCP Regulations
  • Kitchen Equipment Maintenance
  • Kitchen Maintenance
  • Food Cost Analysis
  • Food Allergy Awareness
  • Menu Development.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

  • Communication
  • Interpersonal
  • Leadership
  • Time Management
  • Problem Solving
  • Decision Making
  • Critical Thinking
  • Creativity
  • Adaptability
  • Teamwork
  • Organization
  • Planning
  • Public Speaking
  • Negotiation
  • Conflict Resolution
  • Research
  • Analytical
  • Attention to Detail
  • Self-Motivation
  • Stress Management
  • Collaboration
  • Coaching
  • Mentoring
  • Listening
  • Networking
  • Strategic Thinking
  • Negotiation
  • Emotional Intelligence
  • Adaptability
  • Flexibility
  • Reliability
  • Professionalism
  • Computer Literacy
  • Technical
  • Data Analysis
  • Project Management
  • Customer Service
  • Presentation
  • Written Communication
  • Social Media
  • Troubleshooting
  • Quality Assurance
  • Collaboration
  • Supervisory
  • Risk Management
  • Database Management
  • Training
  • Innovation
  • Documentation
  • Accounting
  • Financial Management
  • Visualization
  • Reporting
  • Business Acumen
  • Process Improvement
  • Documentation
  • Relationship Management.

How to Improve Your kitchen aide Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Evan Allen 602 Cypress Road, Orange Beach, AL 36530

Employment history

Chief Kitchen Aide, Choice Hotels International Rockville, Maryland
May 2019 – May 2022
  • Assist in the cleaning and maintenance of kitchen equipment
  • Adhere to food safety and sanitation guidelines
  • Assist in the ordering and receiving of food and beverage items
Kitchen Aide, Accor Hotels Dallas, Texas
November 2018 – April 2019
  • Ensure proper storage of food items
  • Monitor food temperatures and quality
  • Stock and replenish supplies in kitchen areas
Junior Kitchen Aide, InterContinental Hotels Group Atlanta, Georgia
November 2017 – October 2018
  • Ensure proper storage of food items
  • Adhere to food safety and sanitation guidelines
  • Label and date food items for rotation

Education

University of South Carolina, Columbia, South Carolina
Master of Science in Hospitality and Tourism Administration, September, 2017
University of South Carolina, Columbia, South Carolina
Bachelor of Science in Hospitality Management, September, 2013

Skills

Research
Stress Management
Emotional Intelligence
Business Acumen
Kitchen Equipment Maintenance
Cost Control
HACCP Regulations
Food Handling

Provide your Contact Information and Address Year Gaps

Always explain any gaps in your work history to your advantage.

Key Insights
  • Employers want to know what you've accomplished, so make sure to explain any gaps using a professional summary.
  • Adding extra details and context to explain why you have a gap in your work history shows employers you are a good fit for the position.

How to Optimize Your kitchen aide Resume

Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

Roger Davis 861 Meadowview Avenue, Markleysburg, PA 15459
roger-davis@zoho.com
809-113-6260

Employment history

Senior Kitchen Aide, Choice Hotels International Rockville, Maryland
January 2022 – Present
  • Assist in the ordering and recieving of food and beverage items
  • Recieve and stor food and beverage items
  • Stock and replensh supplies in kitchen areas.
Associate Kitchen Aide, Marriott International Bethesda, Maryland
August 2020 – December 2021
  • Assist in the ordering and recieving of food and beverage items
  • Prepare and serve meals acording to established standerds
  • Adheer to food safety and sanitation guideliness
Entry Level Kitchen Aide, Marriott International Bethesda, Maryland
February 2019 – July 2020
  • "I were going to the store
  • I were going to the store.

Education

University of San Francisco, San Francisco, California
Doctor of Philosophy in Hospitality Business Management, January, 2018
University of San Francisco, San Francisco, California
Bachelor of Science in Food Service Management, January, 2015

Skills

Relationship Management.
Innovation
Accounting
Communication
Menu Development.
HACCP Regulations
Food Cost Analysis
Food Presentation

Include Job Descriptions and Avoid Bad Grammar

Avoid sending a wrong first impression by proofreading your resume.

Key Insights
  • Spelling and typos are the most common mistakes recruiters see in resumes and by simply avoiding them you can move ahead on the hiring process.
  • Before submitting your resume, double check to avoid typos.

kitchen aide Cover Letter Example

A cover letter can be a valuable addition to your job application when applying for an kitchen aide position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.



Kyle
Nelson
nelson-kyle@protonmail.com
928-611-9841
715 Sunset St., Arnett, OK
73832

Senior Kitchen Aide
Marriott International
Bethesda, Maryland

To the respected Marriott International Recruitment Team


I am excited to apply for the Senior Kitchen Aide position at Marriott International. As a highly skilled Kitchen Aide with 7 years of experience in Hospitality, I am confident that I can contribute significantly to your organization.


Throughout my life, I have been passionate about Customer Service and have pursued opportunities to make a difference in this field. My experience in various areas, not just in Hospitality, has given me the opportunity to develop my skills in Training and Creativity, which I am excited to apply to the role at Marriott International. I am eager to work with a team that shares my values and to help your organization achieve its well determined goals.


I appreciate the opportunity to apply for the Senior Kitchen Aide position. I am committed to making a positive impact on the world, so I am thrilled about the opportunity to join your team and work towards achieving our shared goals for the betterment of everyone.


Thank you for your time,
Kyle Nelson
928-611-9841
nelson-kyle@protonmail.com

Kyle Nelson






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Build your Resume in 15 minutes

Give yourself the best chance of standing out from the competition!

Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.