5 Amazing sommelier Resume Examples (Updated 2023) + Skills & Job Descriptions

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sommelier: Resume Samples & Writing Guide

Employment history

Senior Sommelier, InterContinental Hotels Group Atlanta, Georgia

February 2020 – Present

Work with chefs and other restaurant staff to create wine pairings for menu items
Train staff in wine knowledge and service
Maintain an up-to-date knowledge of current trends in the wine industry

Associate Sommelier, Hilton Hotels & Resorts McLean, Virginia

February 2019 – January 2020

Ensure compliance with all state and federal regulations for beverage service
Take part in wine tasting and evaluation
Maintain a clean and organized work area

Jr. Sommelier, Hyatt Hotels Corporation Chicago, Illinois

August 2018 – January 2019

Develop and maintain relationships with customers
Ensure all wine is stored and served according to industry standards
Monitor and adjust pricing of wines and beverages

Education

San Diego State University, San Diego, California

Master of Science in Hospitality Business Management, June, 2018

San Diego State University, San Diego, California

Bachelor of Science in Hospitality and Tourism Management, June, 2014

Skills

Collaboration

Self-Motivation

Reporting

Adaptability

Wine Appreciation

Wine Education

Bar Management

Point of Sale Systems

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Professional Summary

Experienced Sommelier with a passion for hospitality and a commitment to providing exceptional service. Expert in wine selection and pairing, adept at managing wine lists and creating memorable experiences for guests.

Employment history

Lead Sommelier, InterContinental Hotels Group Atlanta, Georgia

October 2013 – Present

Develop and maintain relationships with wine vendors
Monitor and control costs of wine and beverage programs
Create and implement wine lists and tasting events

Sommelier, Wyndham Hotels & Resorts Parsippany, New Jersey

April 2013 – September 2013

Ensure compliance with all state and federal regulations for beverage service
Take part in wine tasting and evaluation
Monitor and control costs of wine and beverage programs

Junior Sommelier, InterContinental Hotels Group Atlanta, Georgia

September 2012 – March 2013

Develop and maintain relationships with customers
Monitor and control costs of wine and beverage programs
Manage inventory and stock levels

Education

Pennsylvania State University, University Park, Pennsylvania

Hospitality Management, August, 2012

Skills

Visualization

Mentoring

Process Improvement

Accounting

Bar Management

Wine Service

Cost Control

Menu Development

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Professional Summary

Highly experienced Sommelier with an in-depth knowledge of wines and spirits, and a passion for providing exceptional hospitality to guests. Proven ability to create and manage wine lists that meet the needs of clients and exceed their expectations.

Employment history

Chief Sommelier, Hyatt Hotels Corporation Chicago, Illinois

June 2010 – Present

Provide wine education to customers
Take part in wine tasting and evaluation
Work with chefs and other restaurant staff to create wine pairings for menu items

Sommelier, Accor Hotels Dallas, Texas

November 2009 – May 2010

Work with chefs and other restaurant staff to create wine pairings for menu items
Ensure compliance with all state and federal regulations for beverage service
Provide wine education to customers

Junior Sommelier, InterContinental Hotels Group Atlanta, Georgia

May 2009 – October 2009

Provide wine education to customers
Maintain a clean and organized work area
Ensure compliance with all state and federal regulations for beverage service

Education

University of San Francisco, San Francisco, California

Tourism and Travel Management, March, 2009

Skills

Research

Computer Literacy

Quality Assurance

Communication

Bar Management

Cost Control

Wine Education

Food Safety

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Employment history

Lead Sommelier, Kimpton Hotels & Restaurants San Francisco, California

January 2017 – Present

Develop and maintain relationships with wine vendors
Train staff in wine knowledge and service
Develop and maintain relationships with customers

Associate Sommelier, Kimpton Hotels & Restaurants San Francisco, California

July 2016 – December 2016

Maintain an up-to-date knowledge of current trends in the wine industry
Develop and maintain relationships with wine vendors
Work with chefs and other restaurant staff to create wine pairings for menu items

Entry Level Sommelier, Hyatt Hotels Corporation Chicago, Illinois

January 2015 – June 2016

Monitor and control costs of wine and beverage programs
Train staff in wine knowledge and service
Monitor and adjust pricing of wines and beverages

Education

Johnson & Wales University, Providence, Rhode Island

Bartending, November, 2014

Skills

Stress Management

Negotiation

Risk Management

Negotiation

Wine Education

Point of Sale Systems

Wine Tasting

Bar Management

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Employment history

Junior Sommelier, Wyndham Hotels & Resorts Parsippany, New Jersey

October 2021 – July 2022

Take part in wine tasting and evaluation
Ensure compliance with all state and federal regulations for beverage service
Maintain an up-to-date knowledge of current trends in the wine industry

Education

University of South Carolina, Columbia, South Carolina

Bachelor of Science in Tourism and Hospitality Management, August, 2021

Skills

Training

Attention to Detail

Risk Management

Mentoring

Wine Tasting

Bar Management

Cost Control

Stock Control

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sommelier Job Descriptions; Explained

If you're applying for an sommelier position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

sommelier

Gained thorough knowledge of fine dining, service procedures, and functions at a Michelin Star level.
Sold an exquisitely curated French & Californian wine program; including pairings.
Able to work at a rapid pace while maintaining attention to detail; ability to multi-task.
Assisted in wine inventory & cellar maintenance.
Managed a low ABV & non alcoholic cocktail programs.

sommelier/ food server

I am the sommelier once a week. I go around upselling guests wine to their liking and build relationships with them
took lead on majority of big BEO’s
Corporate food server Trainer for new restaurant expansion projects
Train or instruct employees in job duties.

sommelier Job Skills

For an sommelier position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

Wine Tasting
Food Pairing
Beverage Service
Menu Development
Cellar Management
Inventory Management
Food Safety
Alcoholic Beverage Laws
Wine Education
Wine Storage
Food Preparation
Wine List Development
Cost Control
Point of Sale Systems
Stock Control
HACCP Compliance
Wine Service
Wine Preservation
Bar Management
Wine Appreciation
Mixology.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

Communication
Interpersonal
Leadership
Time Management
Problem Solving
Decision Making
Critical Thinking
Creativity
Adaptability
Teamwork
Organization
Planning
Public Speaking
Negotiation
Conflict Resolution
Research
Analytical
Attention to Detail
Self-Motivation
Stress Management
Collaboration
Coaching
Mentoring
Listening
Networking
Strategic Thinking
Negotiation
Emotional Intelligence
Adaptability
Flexibility
Reliability
Professionalism
Computer Literacy
Technical
Data Analysis
Project Management
Customer Service
Presentation
Written Communication
Social Media
Troubleshooting
Quality Assurance
Collaboration
Supervisory
Risk Management
Database Management
Training
Innovation
Documentation
Accounting
Financial Management
Visualization
Reporting
Business Acumen
Process Improvement
Documentation
Relationship Management.

How to Improve Your sommelier Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Employment history

Senior Sommelier, Marriott International Bethesda, Maryland

July 2022 – May 2022

Develop and maintain relationships with wine vendors
Advise on wine selection and pairings to complement menu items
Monitor and adjust pricing of wines and beverages

Associate Sommelier, Choice Hotels International Rockville, Maryland

December 2021 – June 2022

Monitor and control costs of wine and beverage programs
Develop and maintain relationships with customers
Train staff in wine knowledge and service

Junior Sommelier, Choice Hotels International Rockville, Maryland

June 2021 – December 2021

Education

University of Nevada, Las Vegas, Nevada

Bachelor of Science in Hospitality Business Management, April, 2021

Skills

Adaptability

Negotiation

Accounting

Process Improvement

Wine Appreciation

Cost Control

Wine List Development

Wine Preservation

Unexplained Year Gaps and Missing Job Experiences are a No-no

Gaps in your resume can prevent recruiters from hiring you if you don't explain them.

Key Insights

It's okay to have gaps in your work experience but always offer a valid explanation instead of just hiding it.
Use the gap to talk about positive attributes or additional skills you've learned.
Be honest and straightforward about the gap and explain it using a professional summary.

How to Optimize Your sommelier Resume

Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

Employment history

Senior Sommelier, Wyndham Hotels & Resorts Parsippany, New Jersey

November 2017 – Present

Mointor and adjus pricing of wines and bevarages
Create and impliment wine lists and tasting eventss
Train staff in wine knowlege and servce

Sommelier, Red Lion Hotels Corporation Spokane, Washington

May 2017 – October 2017

Takes part in wine tasting and evaluations
Works with chef's and other restaurant staffs to creates wine pairings for menu items
Monitors and controls cost's of wine and beverage programs.

Jr. Sommelier, Best Western Hotels & Resorts Phoenix, Arizona

October 2016 – April 2017

Developd and maintane relationships with wine vendors
Manage inventorry and stock levels
Workk with chefs and other restuarant staff to create wine pairingss for menu items

Education

University of Houston, Houston, Texas

Tourism and Travel Management, September, 2016

Skills

Technical

Strategic Thinking

Accounting

Adaptability

Wine Appreciation

Food Pairing

Stock Control

HACCP Compliance

Avoid Spelling Mistakes and Include your Contact Information

Missing contact information prevents recruiters from understanding you're the best fit for the position.

Key Insights

Make sure you're not missing contact information on your resume. That should include your full name, telephone number and email address.
Make sure to use a professional email address as part of your contact information.
Highlight your contact information and double check that everything is accurate to help recruiters get in touch with you.

sommelier Cover Letter Example

A cover letter can be a valuable addition to your job application when applying for an sommelier position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.

Senior Sommelier
Marriott International
Bethesda, Maryland

Esteemed Marriott International Hiring Team

I am a passionate Sommelier with 5 years of experience in Hospitality. I am excited to submit my application for the Senior Sommelier position at Marriott International, where I believe my skills and expertise would be a great asset to your team.

Growing up, I always had a fascination with Customer Service. As I pursued my education and gained experience in this field, I realized that this was where I could make the most impact. I have had the opportunity to work on things throughout my career like personal projects and voluntary work, which have developed in me a deep understanding of the challenges and opportunities in this field. I am excited to bring my passion and expertise to the role at and help your organization achieve its goals.

I appreciate the opportunity to apply for the Senior Sommelier position. I am confident that I can make a valuable contribution to your organization and that together there is no challenge that we cannot overcome. I will be waiting, hopeful for what the future will bring.

With gratitude,
Quintin Irving
973-525-7746
irvingquintin@gmail.com

Quintin Irving

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