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pantry chef: Resume Samples & Writing Guide
Employment history
Senior Pantry Chef, Accor Hotels Dallas, Texas
October 2020 – Present
- Follow health and safety guidelines
- Coordinate with other chefs and kitchen staff
- Develop creative menus and recipes
Pantry Chef, Red Lion Hotels Corporation Spokane, Washington
March 2020 – September 2020
- Ensure compliance with local and state regulations
- Monitor food costs and budgets
- Develop creative menus and recipes
Entry Level Pantry Chef, InterContinental Hotels Group Atlanta, Georgia
October 2018 – February 2020
- Adhere to food safety and sanitation standards
- Develop and implement kitchen policies and procedures
- Prepare and cook meals for staff and guests
Education
University of Houston, Houston, Texas
Room Service Management, August, 2018
Skills
Self-Motivation
Reliability
Collaboration
Computer Literacy
Food Storage
HACCP Compliance
Food Preparation
Food Purchasing
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Employment history
Junior Pantry Chef, Kimpton Hotels & Restaurants San Francisco, California
April 2022 – February 2023
- Coordinate with other chefs and kitchen staff
- Monitor food costs and budgets
- Prepare and cook meals for staff and guests
Education
Pennsylvania State University, University Park, Pennsylvania
Master of Science in Hospitality and Tourism Management, March, 2022
Pennsylvania State University, University Park, Pennsylvania
Bachelor of Arts in Hotel and Restaurant Management, March, 2018
Skills
Business Acumen
Social Media
Accounting
Interpersonal
Food Purchasing
HACCP Compliance
Food Handling
Food Cost Analysis
Employment history
Senior Pantry Chef, Wyndham Hotels & Resorts Parsippany, New Jersey
December 2015 – Present
- Manage inventory, ordering, and stocking of pantry items
- Follow health and safety guidelines
- Maintain a clean and organized work area
Pantry Chef, Choice Hotels International Rockville, Maryland
June 2015 – November 2015
- Participate in menu planning and cost control activities
- Follow health and safety guidelines
- Coordinate with vendors and suppliers
Jr. Pantry Chef, InterContinental Hotels Group Atlanta, Georgia
June 2014 – May 2015
- Train and supervise staff
- Coordinate with vendors and suppliers
- Ensure compliance with local and state regulations
Education
University of South Carolina, Columbia, South Carolina
Bartending, April, 2014
Skills
Analytical
Emotional Intelligence
Strategic Thinking
Time Management
Menu Costing.
Food Costing
Food Storage
Food Presentation
Professional Summary
A highly skilled and creative Pantry Chef with a passion for the hospitality industry. Experienced in providing exceptional cuisine and creating memorable dining experiences for guests.
Employment history
Senior Pantry Chef, Red Lion Hotels Corporation Spokane, Washington
January 2014 – Present
- Train and supervise staff
- Develop and implement kitchen policies and procedures
- Coordinate with other chefs and kitchen staff
Associate Pantry Chef, Accor Hotels Dallas, Texas
January 2013 – December 2013
- Participate in menu planning and cost control activities
- Develop and implement kitchen policies and procedures
- Prepare and cook meals for staff and guests
Entry Level Pantry Chef, Kimpton Hotels & Restaurants San Francisco, California
January 2012 – December 2012
- Coordinate with other chefs and kitchen staff
- Train and supervise staff
- Ensure quality control of food products
Education
University of San Francisco, San Francisco, California
Event Planning, December, 2011
Skills
Analytical
Data Analysis
Social Media
Financial Management
Food Safety
Kitchen Management
Food Preparation
Cost Control
Employment history
Lead Pantry Chef, Kimpton Hotels & Restaurants San Francisco, California
October 2022 – Present
- Ensure quality control of food products
- Coordinate with other chefs and kitchen staff
- Follow health and safety guidelines
Associate Pantry Chef, Hyatt Hotels Corporation Chicago, Illinois
May 2021 – September 2022
- Manage inventory, ordering, and stocking of pantry items
- Monitor food costs and budgets
- Develop creative menus and recipes
Jr. Pantry Chef, Kimpton Hotels & Restaurants San Francisco, California
October 2020 – April 2021
- Prepare and cook meals for staff and guests
- Ensure compliance with local and state regulations
- Participate in menu planning and cost control activities
Education
Cornell University, Ithaca, New York
Room Service Management, August, 2020
Skills
Accounting
Organization
Critical Thinking
Communication
Food Preparation
Cost Control
Food Costing
Food Costing
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pantry chef Job Descriptions; Explained
If you're applying for an pantry chef position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.
When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.
1
pantry chef
- Made all soups, salads, cold appetizers, and desserts
- Prepared garnishes, dressings, and sauces
- Monitored stock and placed orders as needed
- Maintained a clean and orderly station at all times
- Cleaned and stored all kitchen equipment at the end of shifts
- Performed meal prep activities before guests arrived (chopping vegetables, cutting meats, etc.)
2
pantry chef
- Worked in bakery as well.
- Made dressings
- Pantry Chef – Fried foods, salads, desserts, wraps
- Prep Cook – Prepped food for highest quality of freshness
pantry chef Job Skills
For an pantry chef position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.
How to include technical skills in your resume:
Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.
Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."
- Menu Planning
- Food Preparation
- Kitchen Management
- Food Safety
- Inventory Control
- Cost Control
- Menu Design
- Food Cost Analysis
- Sanitation
- Food Costing
- Menu Engineering
- Recipe Development
- Food Handling
- HACCP Compliance
- Food Presentation
- Food Costing
- Catering
- Food Cost Analysis
- Food Purchasing
- Food Storage
- Menu Costing.
How to include soft skills in your resume:
Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.
Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.
- Communication
- Interpersonal
- Leadership
- Time Management
- Problem Solving
- Decision Making
- Critical Thinking
- Creativity
- Adaptability
- Teamwork
- Organization
- Planning
- Public Speaking
- Negotiation
- Conflict Resolution
- Research
- Analytical
- Attention to Detail
- Self-Motivation
- Stress Management
- Collaboration
- Coaching
- Mentoring
- Listening
- Networking
- Strategic Thinking
- Negotiation
- Emotional Intelligence
- Adaptability
- Flexibility
- Reliability
- Professionalism
- Computer Literacy
- Technical
- Data Analysis
- Project Management
- Customer Service
- Presentation
- Written Communication
- Social Media
- Troubleshooting
- Quality Assurance
- Collaboration
- Supervisory
- Risk Management
- Database Management
- Training
- Innovation
- Documentation
- Accounting
- Financial Management
- Visualization
- Reporting
- Business Acumen
- Process Improvement
- Documentation
- Relationship Management.
How to Improve Your pantry chef Resume
Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.
Derek Smith
593 Greenbriar St., Buhler, KS 67522Employment history
Lead Pantry Chef, Hilton Hotels & Resorts McLean, Virginia
June 2021 – Present
- Adhere to food safety and sanitation standards
- Prepare and cook meals for staff and guests
- Develop creative menus and recipes
Associate Pantry Chef, Accor Hotels Dallas, Texas
November 2020 – May 2021
- Ensure compliance with local and state regulations
- Follow health and safety guidelines
- Ensure quality control of food products
Entry Level Pantry Chef, Accor Hotels Dallas, Texas
June 2019 – November 2020
Education
Johnson & Wales University, Providence, Rhode Island
Food Service Management, April, 2019
Skills
Reporting
Collaboration
Computer Literacy
Professionalism
Food Safety
Food Presentation
Food Purchasing
Sanitation
Include your Contact Information and Job Descriptions
Missing job descriptions lessens your chances of getting hired.
Key Insights- Employers want to know what you've accomplished, so make sure to include descriptions for all of your previous jobs.
- Keep job descriptions short but don't just list your jobs.
- Never copy-paste a job description to post on your resume. Get inspired and use tools to help you write customized descriptions.
How to Optimize Your pantry chef Resume
Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.
Employment history
Senior Pantry Chef, InterContinental Hotels Group Atlanta, Georgia
November 2017 – May 2022
- Ensure compilance with local and state regulations
- Train and supeervise staff
- Prepare and cook meals for staff and guest's
Associate Pantry Chef, Accor Hotels Dallas, Texas
May 2016 – October 2017
- Cooridnate with vendors and suppliers
- Monitor food cost's and budgets
- Manage inventory, ordering, and stocking of pantry item's
Entry Level Pantry Chef, Hilton Hotels & Resorts McLean, Virginia
December 2014 – April 2016
- Maintian a clean and organizied work area
- Train and supevise staff
- Develop creativ menus and recipies
Education
Johnson & Wales University, Providence, Rhode Island
Doctor of Arts in Hotel and Restaurant Management, October, 2014
Johnson & Wales University, Providence, Rhode Island
Bachelor of Science in Hospitality and Tourism Management, October, 2010
Skills
Business Acumen
Negotiation
Time Management
Visualization
Menu Costing.
Food Cost Analysis
HACCP Compliance
Food Costing
Correct Grammar and Address Gap Years in Your Resume
Don't leave unexplained gaps in your work history.
Key Insights- When explaining gaps in your employment section, start by being honest.
- Elaborate on the gap and show that you never stopped learning.
- Explain and elaborate any gap in your work history by highlighting new skills.
pantry chef Cover Letter Example
A cover letter can be a valuable addition to your job application when applying for an pantry chef position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.
Senior Pantry Chef
Accor Hotels
Dallas, Texas
Accor Hotels
Dallas, Texas
Greetings Accor Hotels Hiring Team
I am excited to apply for the Senior Pantry Chef position at Accor Hotels. As a highly skilled Pantry Chef with 5 years of experience in Hospitality, I am confident that I can contribute significantly to your organization.
As someone who has faced challenges in various areas of my life and has overcome them, I am confident in my ability to adapt and thrive in any environment. I have developed a reputation for being a collaborative team player and an effective problem solver, which has been instrumental in my career's success. With my experience and passion for Hospitality, I am excited to apply my skills to this role and contribute to your organization's growth and success.
Thank you for considering my application for the Senior Pantry Chef role. I am very passionate about this field and possess a deep understanding of the industry so, I am thrilled about the opportunity to contribute to your organization's success.
Respectfully,
Mark Griffin
930-070-1213
[email protected]
Mark Griffin
Showcase your most significant accomplishments and qualifications with this cover letter.
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Build your Resume in 15 minutes
Give yourself the best chance of standing out from the competition!
Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.
Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.