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head waiter: Resume Samples & Writing Guide

Rob Ellis 666 Park Avenue, Polk, PA 16342
ellisrob@inbox.com
964-965-3097

Employment history

Senior Head Waiter, Best Western Hotels & Resorts Phoenix, Arizona
April 2016 – Present
  • Assist with the preparation of special events
  • Monitor food distribution, ensuring that meals are delivered to the correct patrons and that portion sizes are correct
  • Check with patrons to ensure that they are enjoying their meals and take action to correct any problems
Associate Head Waiter, Wyndham Hotels & Resorts Parsippany, New Jersey
April 2015 – March 2016
  • Monitor dining rooms for cleanliness and proper setup
  • Develop and implement strategies to increase customer satisfaction
  • Check with patrons to ensure that they are enjoying their meals and take action to correct any problems
Junior Head Waiter, Best Western Hotels & Resorts Phoenix, Arizona
October 2014 – April 2015
  • Greet guests and seat them at tables
  • Prepare and submit daily reports to management
  • Take food and beverage orders from patrons and enter orders in computers for transmittal to kitchen staff

Education

Pennsylvania State University, University Park, Pennsylvania
Room Service Management, August, 2014

Skills

Conflict Resolution
Collaboration
Interpersonal
Research
Food Safety
Sanitation Procedures
Inventory Management
Alcohol Certification

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Tom Foster 433 Fernwood Drive, Newbern, AL 36765
fostertom@gmail.com
907-628-9084

Employment history

Chief Head Waiter, Hilton Hotels & Resorts McLean, Virginia
March 2015 – Present
  • Take food and beverage orders from patrons and enter orders in computers for transmittal to kitchen staff
  • Train new wait staff in job duties and in the use of the point-of-sale system
  • Monitor dining rooms for cleanliness and proper setup
Head Waiter, Hilton Hotels & Resorts McLean, Virginia
September 2014 – March 2015
  • Assist with the preparation of special events
  • Check with patrons to ensure that they are enjoying their meals and take action to correct any problems
  • Ensure compliance with all health and safety regulations
Junior Head Waiter, Hilton Hotels & Resorts McLean, Virginia
September 2013 – August 2014
  • Prepare bills and process payments
  • Maintain inventory of service items and order supplies as needed
  • Take food and beverage orders from patrons and enter orders in computers for transmittal to kitchen staff

Education

University of South Carolina, Columbia, South Carolina
Bachelor of Science in Culinary Arts, July, 2013

Skills

Financial Management
Time Management
Interpersonal
Public Speaking
Food Handling
Food Costing
Inventory Management
Alcohol Certification
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Karl Miller 26 Hillside Drive, Deltaville, VA 23043
miller-karl@yahoo.com
659-282-0230

Professional Summary

 An experienced Head Waiter with a passion for exceeding customer expectations. Demonstrated ability to create memorable experiences through excellent customer service, attention to detail, and a commitment to creating a welcoming and inviting atmosphere. 

Employment history

Chief Head Waiter, Hyatt Hotels Corporation Chicago, Illinois
December 2014 – Present
  • Develop and implement strategies to increase customer satisfaction
  • Respond to complaints and ensure that appropriate corrective action is taken to resolve the issue
  • Maintain inventory of service items and order supplies as needed
Head Waiter, Hyatt Hotels Corporation Chicago, Illinois
July 2013 – November 2014
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware
  • Check with patrons to ensure that they are enjoying their meals and take action to correct any problems
  • Respond to complaints and ensure that appropriate corrective action is taken to resolve the issue
Jr. Head Waiter, InterContinental Hotels Group Atlanta, Georgia
December 2012 – June 2013
  • Supervise and coordinate activities of dining room personnel to provide fast and courteous service to patrons
  • Develop and implement strategies to increase customer satisfaction
  • Respond to complaints and ensure that appropriate corrective action is taken to resolve the issue

Education

Cornell University, Ithaca, New York
Bachelor of Science in Tourism and Hospitality Management, October, 2012

Skills

Attention to Detail
Relationship Management.
Planning
Negotiation
Menu Costing
Sanitation Procedures
Point of Sale (POS) Systems
Cost Control
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Dale Fox 47 Pine Valley Road, Lexington, OK 73051
dalefox84@protonmail.com
882-242-5182

Professional Summary

 A highly motivated and customer-focused professional with extensive experience in hospitality, specializing in restaurant operations and service. Proven track record of leading teams to deliver superior guest experiences. 

Employment history

Senior Head Waiter, Accor Hotels Dallas, Texas
November 2010 – Present
  • Maintain inventory of service items and order supplies as needed
  • Assist with the preparation of special events
  • Prepare bills and process payments
Head Waiter, Kimpton Hotels & Restaurants San Francisco, California
November 2009 – October 2010
  • Monitor food distribution, ensuring that meals are delivered to the correct patrons and that portion sizes are correct
  • Respond to complaints and ensure that appropriate corrective action is taken to resolve the issue
  • Monitor dining rooms for cleanliness and proper setup
Jr. Head Waiter, Kimpton Hotels & Restaurants San Francisco, California
November 2008 – October 2009
  • Develop and implement strategies to increase customer satisfaction
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware
  • Assist with the preparation of special events

Education

University of Houston, Houston, Texas
Hospitality Management, September, 2008

Skills

Presentation
Process Improvement
Financial Management
Critical Thinking
Customer Service
Staff Scheduling
Menu Knowledge
Point of Sale (POS) Systems
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Lou Gray 523 Pinecrest Drive, Lake Holiday, VA 22625
lougray@mail.com
776-081-6897

Professional Summary

 Experienced Head Waiter with a passion for providing excellent service and creating memorable experiences for guests. Proven success in leading teams to deliver exceptional hospitality services in a variety of settings. 

Employment history

Chief Head Waiter, Hyatt Hotels Corporation Chicago, Illinois
April 2013 – Present
  • Respond to complaints and ensure that appropriate corrective action is taken to resolve the issue
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware
  • Prepare and submit daily reports to management
Associate Head Waiter, Wyndham Hotels & Resorts Parsippany, New Jersey
September 2012 – March 2013
  • Assist with the preparation of special events
  • Check with patrons to ensure that they are enjoying their meals and take action to correct any problems
  • Greet guests and seat them at tables
Junior Head Waiter, Choice Hotels International Rockville, Maryland
September 2011 – August 2012
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware
  • Respond to complaints and ensure that appropriate corrective action is taken to resolve the issue
  • Supervise and coordinate activities of dining room personnel to provide fast and courteous service to patrons

Education

Pennsylvania State University, University Park, Pennsylvania
Doctor of Philosophy in Hospitality and Tourism Management, July, 2011
Pennsylvania State University, University Park, Pennsylvania
Bachelor of Science in Hospitality and Tourism Management, August, 2007

Skills

Technical
Listening
Adaptability
Analytical
Alcohol Service
Customer Service
Inventory Management
Menu Development
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head waiter Job Descriptions; Explained

If you're applying for an head waiter position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

1

head waiter

  • Inquired about guest satisfaction, anticipated additional needs and happily fulfilled requests. 
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems. 
  •  Answered phones politely and promptly while accurately recording and confirming reservations 
  •  Suggested additional items to customers to increase restaurant sales. 
2

head waiter

  • Guide patrons to their seats 
  • Assign Waitstaff to Tables
  • Place Food and Drink Orders
  • Train New Waitstaff
  • Perform Opening and Closing Duties
  • Manage Waitstaff
3

head waiter

  • Present menus to guest and answer questions about menu items, making recommendations upon request.
  • Take orders from guest for food or beverages
  • Inform guest of daily specials.
  • Making sure that the area is properly clean
  • Opening and closing duties, making sure that the check-list is followed properly. Doing closing reports.
4

head waiter

  • trained new staff
  • Warmly greet guests, anticipate needs, and remain available throughout the dining experience
  • Prioritize and coordinate execution of tasks accordingly
  • Pioneered appetizer sales contest which generated additional 20% in sales and cultivated an environment of friendly competition and teamwork between colleagues 
5

head waiter

  • Provided a warm welcome for customers.
  • Received food and drink orders and serve the customers requested.
  • Taking care of the wishes and needs of the guests.
  • Made recommendations for the menu if requested. 
  • Prepared cheeks and take payments.
  • Full knowledge of all menu items and services.
  • Performed some food preparation or service tasks such as cooking. clearing tables, and serving food and drinks when necessary.
1 2

head waiter Job Skills

For an head waiter position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

  • Cash Management
  • Food Preparation
  • Menu Knowledge
  • Inventory Management
  • Food Safety
  • Cost Control
  • Menu Development
  • Point of Sale (POS) Systems
  • Food Handling
  • Menu Costing
  • Food Presentation
  • Alcohol Service
  • Table Service
  • Menu Planning
  • Food Costing
  • Sanitation Procedures
  • Customer Service
  • Staff Scheduling
  • Alcohol Certification
  • Food Allergies Awareness.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

  • Communication
  • Interpersonal
  • Leadership
  • Time Management
  • Problem Solving
  • Decision Making
  • Critical Thinking
  • Creativity
  • Adaptability
  • Teamwork
  • Organization
  • Planning
  • Public Speaking
  • Negotiation
  • Conflict Resolution
  • Research
  • Analytical
  • Attention to Detail
  • Self-Motivation
  • Stress Management
  • Collaboration
  • Coaching
  • Mentoring
  • Listening
  • Networking
  • Strategic Thinking
  • Negotiation
  • Emotional Intelligence
  • Adaptability
  • Flexibility
  • Reliability
  • Professionalism
  • Computer Literacy
  • Technical
  • Data Analysis
  • Project Management
  • Customer Service
  • Presentation
  • Written Communication
  • Social Media
  • Troubleshooting
  • Quality Assurance
  • Collaboration
  • Supervisory
  • Risk Management
  • Database Management
  • Training
  • Innovation
  • Documentation
  • Accounting
  • Financial Management
  • Visualization
  • Reporting
  • Business Acumen
  • Process Improvement
  • Documentation
  • Relationship Management.

How to Improve Your head waiter Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Neil Taylor 100 Cypress Avenue, Brooks, MT 59457

Employment history

Chief Head Waiter, Choice Hotels International Rockville, Maryland
December 2019 – Present
  • Supervise and coordinate activities of dining room personnel to provide fast and courteous service to patrons
  • Maintain inventory of service items and order supplies as needed
  • Monitor food distribution, ensuring that meals are delivered to the correct patrons and that portion sizes are correct
Head Waiter, Hyatt Hotels Corporation Chicago, Illinois
May 2019 – November 2019
  • Check with patrons to ensure that they are enjoying their meals and take action to correct any problems
  • Train new wait staff in job duties and in the use of the point-of-sale system
  • Develop and implement strategies to increase customer satisfaction
Jr. Head Waiter, Kimpton Hotels & Restaurants San Francisco, California
November 2018 – April 2019

    Education

    University of Central Florida, Orlando, Florida
    Bachelor of Science in Hospitality and Tourism Management, September, 2018

    Skills

    Research
    Process Improvement
    Critical Thinking
    Business Acumen
    Food Safety
    Menu Costing
    Food Costing
    Table Service

    Include your Contact Information and Job Descriptions

    Missing job descriptions lessens your chances of getting hired.

    Key Insights
    • Employers want to know what you've accomplished, so make sure to include descriptions for all of your previous jobs.
    • Keep job descriptions short but don't just list your jobs.
    • Never copy-paste a job description to post on your resume. Get inspired and use tools to help you write customized descriptions.

    How to Optimize Your head waiter Resume

    Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

    Ian Davis 437 Cherry St., Chesaning, MI 48616
    iandavis76@hotmail.com
    839-400-0266

    Employment history

    Senior Head Waiter, Kimpton Hotels & Restaurants San Francisco, California
    December 2021 – May 2022
    • Assist with the preparation of special events
    • Prepare bill's and process payments
    • Monitor dining room's for cleanliness and proper setup
    Head Waiter, Hyatt Hotels Corporation Chicago, Illinois
    June 2021 – December 2021
    • Prepare bills and proccess payments
    • Prepare tables for meals, includin setting up items such as linens, silverware, and glassware
    • Monitor food distribuition, ensuaring that meals are delievered to the correct patrions and that portion sizes are correct.
    Junior Head Waiter, Marriott International Bethesda, Maryland
    January 2020 – May 2021
    • Greet guest's and seat them's at table's
    • Assist with the preparation of special event's
    • Maintain inventory of service item's and order supply's as need'd

    Education

    San Diego State University, San Diego, California
    Food and Beverage Management, November, 2019

    Skills

    Project Management
    Analytical
    Business Acumen
    Relationship Management.
    Staff Scheduling
    Menu Planning
    Food Preparation
    Food Safety

    Correct Grammar and Address Gap Years in Your Resume

    Don't leave unexplained gaps in your work history.

    Key Insights
    • When explaining gaps in your employment section, start by being honest.
    • Elaborate on the gap and show that you never stopped learning.
    • Explain and elaborate any gap in your work history by highlighting new skills.

    head waiter Cover Letter Example

    A cover letter can be a valuable addition to your job application when applying for an head waiter position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.



    Rob
    Ellis     ellisrob@inbox.com
    964-965-3097
    666 Park Avenue, Polk, PA
    16342

    Senior Head Waiter
    Wyndham Hotels & Resorts
    Parsippany, New Jersey

    To the Recruitment Team at Wyndham Hotels & Resorts


    I am a highly motivated Head Waiter with 9 years of experience in Hospitality. I am excited to submit my application for the Senior Head Waiter position at Wyndham Hotels & Resorts, where I believe my skills and expertise would be an excellent fit.


    Throughout my life, I have pursued my passion for Customer Service and have gained experience in this field as a result. This experience has given me valuable skills such as Conflict Resolution and Collaboration, which I am excited to bring to this position. I am eager to work with a team that shares my enthusiasm as a Head Waiter and help your organization achieve its well determined goals.


    Thank you for considering my application for the Senior Head Waiter role. I am looking forward to a future where we work together to drive this organization's success.


    Your time is appreciated,
    Rob Ellis
    964-965-3097
    ellisrob@inbox.com

    Rob Ellis






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    Showcase your most significant accomplishments and qualifications with this cover letter.
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