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head bartender: Resume Samples & Writing Guide

Yolie Kelly

215 Riverside Drive, Harrells, NC 28444
[email protected]
693-093-1706

Professional Summary

 Seasoned Head Bartender with extensive experience in the hospitality industry. Proven success in creating unique and innovative cocktails and providing excellent customer service. 

Employment history

Lead Head Bartender, Red Lion Hotels Corporation Spokane, Washington
June 2014 – Present
  • Ensure compliance with all applicable local, state, and federal laws and regulations
  • Handle customer complaints and inquiries
  • Ensure that all bar equipment and supplies are stocked and maintained
Head Bartender, Red Lion Hotels Corporation Spokane, Washington
December 2012 – May 2014
  • Ensure that all bar equipment and supplies are stocked and maintained
  • Develop and implement bar promotions
  • Prepare and serve drinks in accordance with established recipes
Jr. Head Bartender, Kimpton Hotels & Restaurants San Francisco, California
December 2011 – November 2012
  • Maintain a clean and organized bar area
  • Maintain a high standard of customer service
  • Ensure that all bar equipment and supplies are stocked and maintained

Education

University of San Francisco, San Francisco, California
Master of Science in Food Service Management, October, 2011
University of San Francisco, San Francisco, California
Bachelor of Science in Tourism and Travel Management, October, 2007

Skills

Self-Motivation
Social Media
Time Management
Research
Alcohol Safety
Alcohol Mixing
Point of Sale
Menu Knowledge

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Carl Brown

309 Forestview Drive, Filer City, MI 49634
[email protected]
781-400-0673

Professional Summary

 Highly experienced Head Bartender with a passion for delivering top-notch hospitality services. Experienced in creating unique cocktail menus, managing staff and providing an excellent customer experience. 

Employment history

Senior Head Bartender, Marriott International Bethesda, Maryland
June 2015 – Present
  • Handle customer complaints and inquiries
  • Prepare and submit daily, weekly, and monthly reports
  • Ensure compliance with all applicable local, state, and federal laws and regulations
Associate Head Bartender, Hyatt Hotels Corporation Chicago, Illinois
June 2014 – May 2015
  • Manage and train bar staff
  • Handle cash, credit, and debit transactions
  • Develop and maintain relationships with suppliers
Junior Head Bartender, InterContinental Hotels Group Atlanta, Georgia
December 2012 – May 2014
  • Monitor and control alcohol consumption
  • Maintain a clean and organized bar area
  • Prepare and serve drinks in accordance with established recipes

Education

San Diego State University, San Diego, California
Master of Science in Hospitality and Tourism Administration, November, 2012
San Diego State University, San Diego, California
Bachelor of Science in Culinary Arts, November, 2008

Skills

Organization
Troubleshooting
Computer Literacy
Relationship Management.
Menu Knowledge
Food Handling
Beverage Preparation
Alcohol Mixing

Brad Lewis

255 Hickory Hill Road, Sterling, NE 68443
[email protected]
757-731-2371

Employment history

Senior Head Bartender, Wyndham Hotels & Resorts Parsippany, New Jersey
January 2023 – Present
  • Monitor and control alcohol consumption
  • Prepare and serve drinks in accordance with established recipes
  • Prepare and submit daily, weekly, and monthly reports
Associate Head Bartender, Best Western Hotels & Resorts Phoenix, Arizona
July 2022 – December 2022
  • Ensure that all bar equipment and supplies are stocked and maintained
  • Monitor and control the quality of beverages served
  • Prepare and submit daily, weekly, and monthly reports
Jr. Head Bartender, Hilton Hotels & Resorts McLean, Virginia
January 2021 – June 2022
  • Ensure compliance with all applicable local, state, and federal laws and regulations
  • Monitor and control the quality of beverages served
  • Monitor and control costs and budgets

Education

University of Central Florida, Orlando, Florida
Master of Science in Hospitality Business Management, December, 2020
University of Central Florida, Orlando, Florida
Bachelor of Arts in Hotel and Restaurant Management, December, 2016

Skills

Public Speaking
Decision Making
Quality Assurance
Emotional Intelligence
Alcohol Selection
Scheduling
Sanitation
Menu Development.

Stanley Franklin

176 Laurelwood Avenue, Linganore, MD 21774
[email protected]
936-643-4125

Professional Summary

 A passionate hospitality professional with extensive experience in leading and managing bar operations. Experienced in creating and delivering exceptional guest experiences, while maintaining high standards of quality, service and safety. 

Employment history

Lead Head Bartender, Hilton Hotels & Resorts McLean, Virginia
July 2009 – Present
  • Prepare and serve drinks in accordance with established recipes
  • Monitor and control costs and budgets
  • Prepare and submit daily, weekly, and monthly reports
Associate Head Bartender, Wyndham Hotels & Resorts Parsippany, New Jersey
July 2008 – June 2009
  • Develop and implement bar promotions
  • Maintain a clean and organized bar area
  • Manage and train bar staff
Entry Level Head Bartender, Marriott International Bethesda, Maryland
July 2007 – June 2008
  • Manage and train bar staff
  • Handle customer complaints and inquiries
  • Develop and implement bar promotions

Education

University of Houston, Houston, Texas
Bartending, May, 2007

Skills

Troubleshooting
Emotional Intelligence
Collaboration
Data Analysis
Menu Knowledge
Food Handling
Alcohol Mixing
Recipe Creation

Jeff Wilson

750 Riverside Drive, Continental, OH 45831
[email protected]
921-829-0377

Employment history

Lead Head Bartender, Red Lion Hotels Corporation Spokane, Washington
May 2017 – Present
  • Manage and train bar staff
  • Monitor and control alcohol consumption
  • Develop and maintain relationships with suppliers
Associate Head Bartender, Best Western Hotels & Resorts Phoenix, Arizona
May 2016 – April 2017
  • Manage and train bar staff
  • Prepare and serve drinks in accordance with established recipes
  • Monitor and control alcohol consumption
Jr. Head Bartender, Best Western Hotels & Resorts Phoenix, Arizona
November 2015 – April 2016
  • Monitor and control costs and budgets
  • Develop and implement bar promotions
  • Ensure compliance with all applicable local, state, and federal laws and regulations

Education

University of South Carolina, Columbia, South Carolina
Bachelor of Science in Tourism and Travel Management, September, 2015

Skills

Training
Innovation
Critical Thinking
Communication
Scheduling
Inventory Management
Menu Knowledge
Sanitation

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head bartender Job Descriptions; Explained

If you're applying for an head bartender position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

6

head bartender

  • Assist in creating new recipes and special menus
  • Served large parties and special events
  • Led two crews of 5 members in each crew
  • Counted inventory 
7

head bartender

  • Combining different flavours and mixing with drinks.
  • Handling and monitoring the supplies of the equipments and drinks at the bar.
  • Storing of wine and beer in a place from where it can be accessed for further use.
  • Plan budgets and arrange for purchase of alcohol, cutlery.
8

head bartender

  • Plan, organize, and control the operations of the restaurant and bar.
  • Order  liquors, beers and wine.
  • Responsible for training all bar staff at multiple locations.
  • Plan happy-hour menus.
  • Create drink recipes for are limited but tasty craft cocktail menu.
9

head bartender

  • Planned, organized, and controlled the operations of a sports bar
  • Provided excellent service to new and existing customers
  • Organized and prepared employee schedules
  • Managed inventory 
10

head bartender, head waiter

  •  Open & Closed Bar 
  •  Work with Cash Register 
  • Maintained full knowledge of bar and menu items and made recommendations.
  • Maintained full knowledge of all menu items, contents and preparation methods.
  • Maintained familiarity with the latest in mixology, bar equipment and sanitation standards.
  • Prepared mixed drinks; poured wine, beer and nonalcoholic beverages.
  • Prepared coffee and espresso drinks.

head bartender Job Skills

For an head bartender position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

  • Mixology
  • Alcohol Knowledge
  • POS System
  • Food Handling
  • Beverage Preparation
  • Cash Handling
  • Bar Maintenance
  • Inventory Management
  • Customer Service
  • Alcohol Safety
  • Sanitation
  • Scheduling
  • Menu Knowledge
  • Recipe Creation
  • Bartending Techniques
  • Food Safety
  • Cost Control
  • Point of Sale
  • Alcohol Mixing
  • Alcohol Selection
  • Menu Development.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

  • Communication
  • Interpersonal
  • Leadership
  • Time Management
  • Problem Solving
  • Decision Making
  • Critical Thinking
  • Creativity
  • Adaptability
  • Teamwork
  • Organization
  • Planning
  • Public Speaking
  • Negotiation
  • Conflict Resolution
  • Research
  • Analytical
  • Attention to Detail
  • Self-Motivation
  • Stress Management
  • Collaboration
  • Coaching
  • Mentoring
  • Listening
  • Networking
  • Strategic Thinking
  • Negotiation
  • Emotional Intelligence
  • Adaptability
  • Flexibility
  • Reliability
  • Professionalism
  • Computer Literacy
  • Technical
  • Data Analysis
  • Project Management
  • Customer Service
  • Presentation
  • Written Communication
  • Social Media
  • Troubleshooting
  • Quality Assurance
  • Collaboration
  • Supervisory
  • Risk Management
  • Database Management
  • Training
  • Innovation
  • Documentation
  • Accounting
  • Financial Management
  • Visualization
  • Reporting
  • Business Acumen
  • Process Improvement
  • Documentation
  • Relationship Management.

How to Improve Your head bartender Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Pauline Quinn

872 Evergreen Avenue, East Gillespie, IL 62033

Employment history

Chief Head Bartender, Hilton Hotels & Resorts McLean, Virginia
December 2019 – May 2022
  • Monitor and control costs and budgets
  • Handle cash, credit, and debit transactions
  • Maintain a high standard of customer service
Associate Head Bartender, Choice Hotels International Rockville, Maryland
December 2018 – November 2019
  • Develop and execute bar marketing strategies
  • Manage and train bar staff
  • Monitor and control costs and budgets
Entry Level Head Bartender, Red Lion Hotels Corporation Spokane, Washington
May 2018 – November 2018
  • Handle customer complaints and inquiries
  • Ensure compliance with all applicable local, state, and federal laws and regulations
  • Monitor and control alcohol consumption

Education

Cornell University, Ithaca, New York
Doctor of Philosophy in Hospitality Management, April, 2018
Cornell University, Ithaca, New York
Bachelor of Science in Hospitality and Tourism Management, April, 2014

Skills

Adaptability
Conflict Resolution
Written Communication
Professionalism
Food Safety
POS System
Recipe Creation
Sanitation

Provide your Contact Information and Address Year Gaps

Always explain any gaps in your work history to your advantage.

Key Insights
  • Employers want to know what you've accomplished, so make sure to explain any gaps using a professional summary.
  • Adding extra details and context to explain why you have a gap in your work history shows employers you are a good fit for the position.

How to Optimize Your head bartender Resume

Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

Cal White

704 Applewood Drive, West Vero Corridor, FL 32966
[email protected]
841-683-5496

Professional Summary

 Highly experienced Head Bartender with a passion for providing excellent customer service and creating unique and inventive cocktails. A proven leader with the ability to motivate and inspire a team to deliver outstanding hospitality experiences. 

Employment history

Lead Head Bartender, Red Lion Hotels Corporation Spokane, Washington
February 2014 – Present
  • Develp and implement bar promotions
  • Pepare and serve drinks in acordance with established recipes
  • Developd and maintain relationsips with suppliers
Head Bartender, Hyatt Hotels Corporation Chicago, Illinois
September 2012 – January 2014
  • Handel customer complaint's and inquirys
  • Develop, and implement bar promotions
  • Prepare, and submit daily, weekly, and monthly report's
Jr. Head Bartender, Hilton Hotels & Resorts McLean, Virginia
February 2012 – August 2012
  • "I went to the store to buy some food
  • I went too the store too buy some food.

Education

University of South Carolina, Columbia, South Carolina
Food and Beverage Management, January, 2011

Skills

Financial Management
Problem Solving
Emotional Intelligence
Stress Management
Food Safety
Bartending Techniques
Cost Control
Alcohol Safety

Include Job Descriptions and Avoid Bad Grammar

Avoid sending a wrong first impression by proofreading your resume.

Key Insights
  • Spelling and typos are the most common mistakes recruiters see in resumes and by simply avoiding them you can move ahead on the hiring process.
  • Before submitting your resume, double check to avoid typos.

head bartender Cover Letter Example

A cover letter can be a valuable addition to your job application when applying for an head bartender position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.



Yolie
Kelly

[email protected]
693-093-1706
215 Riverside Drive, Harrells, NC
28444

Lead Head Bartender
InterContinental Hotels Group
Atlanta, Georgia

InterContinental Hotels Group Recruitment Team


I am writing to express my interest in the Lead Head Bartender role at InterContinental Hotels Group. As a Head Bartender with 12 years of experience, I am confident that I possess the necessary skills and qualifications to excel in this position.


As someone who has always been curious and eager to learn, I have pursued my education and gained experience in areas like Hospitality Design to develop my skills in my work. This experience has given me the opportunity to lead major projects and provide my input in diverse areas, which have helped me gain a deeper understanding of the industry. I am excited to bring my passion and expertise to the role at this company and work towards achieving your organization's goals.


I appreciate the time and consideration you have given my application. I am confident that if we work together we could achieve great things and so I look forward to the opportunity to join your team.


Looking forward to hearing from you,
Yolie Kelly
693-093-1706
[email protected]

Yolie Kelly






Showcase your most significant accomplishments and qualifications with this cover letter.
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Build your Resume in 15 minutes

Give yourself the best chance of standing out from the competition!

Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.