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concession stand worker: Resume Samples & Writing Guide
Professional Summary
A highly motivated hospitality professional with experience in concession stand work. Possesses excellent customer service skills and the ability to work in a fast-paced environment with minimal supervision.
Employment history
Senior Concession Stand Worker, Marriott International Bethesda, Maryland
December 2012 – Present
- Adhere to food safety guidelines
- Follow health and safety regulations and procedures
- Monitor inventory and order supplies as needed
Concession Stand Worker, InterContinental Hotels Group Atlanta, Georgia
July 2011 – November 2012
- Prepare food items according to standard recipes
- Follow health and safety regulations and procedures
- Assist with promotional activities and special events
Jr. Concession Stand Worker, InterContinental Hotels Group Atlanta, Georgia
December 2010 – June 2011
- Clean and maintain the concession stand area
- Adhere to food safety guidelines
- Ensure that all food and beverage items are stocked and ready for sale
Education
Cornell University, Ithaca, New York
Bartending, October, 2010
Skills
Flexibility
Negotiation
Time Management
Technical
Teamwork
Food Preparation
Scheduling
Attention to Detail
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Professional Summary
A highly motivated and customer service-oriented professional with extensive experience in the hospitality industry. Skilled in operating concession stands, providing excellent customer service, and managing cash and credit card transactions.
Employment history
Chief Concession Stand Worker, Red Lion Hotels Corporation Spokane, Washington
June 2013 – Present
- Prepare and serve food and beverages to customers
- Follow all company policies and procedures
- Count and balance the cash register at the end of each shift
Concession Stand Worker, Accor Hotels Dallas, Texas
December 2011 – May 2013
- Prepare food items according to standard recipes
- Assist with promotional activities and special events
- Follow all company policies and procedures
Jr. Concession Stand Worker, Choice Hotels International Rockville, Maryland
June 2011 – November 2011
- Prepare and serve food and beverages to customers
- Receive and process customer orders
- Monitor customer satisfaction and provide excellent customer service
Education
University of Nevada, Las Vegas, Nevada
Bachelor of Science in Tourism and Hospitality Management, April, 2011
Skills
Mentoring
Relationship Management.
Social Media
Supervisory
Teamwork
Food Safety
Physical Stamina
Scheduling
Professional Summary
Highly motivated professional with extensive experience in the hospitality field, specializing in concession stand operations. Proven ability to provide excellent customer service and ensure smooth running of concession stands.
Employment history
Lead Concession Stand Worker, Wyndham Hotels & Resorts Parsippany, New Jersey
February 2011 – Present
- Count and balance the cash register at the end of each shift
- Train and supervise other concession stand workers
- Assist with promotional activities and special events
Concession Stand Worker, Kimpton Hotels & Restaurants San Francisco, California
September 2009 – January 2011
- Adhere to food safety guidelines
- Operate cash registers, credit card machines, and other point-of-sale equipment
- Follow health and safety regulations and procedures
Junior Concession Stand Worker, Marriott International Bethesda, Maryland
September 2008 – August 2009
- Follow health and safety regulations and procedures
- Count and balance the cash register at the end of each shift
- Follow all company policies and procedures
Education
Texas Tech University, Lubbock, Texas
Doctor of Philosophy in Hospitality and Tourism Management, July, 2008
Texas Tech University, Lubbock, Texas
Bachelor of Science in Hospitality and Tourism Management, July, 2004
Skills
Problem Solving
Quality Assurance
Decision Making
Public Speaking
Point of Sale (POS) System Operation
Attention to Detail
Teamwork
Inventory Management
Employment history
Senior Concession Stand Worker, Red Lion Hotels Corporation Spokane, Washington
October 2016 – Present
- Follow health and safety regulations and procedures
- Adhere to food safety guidelines
- Train and supervise other concession stand workers
Concession Stand Worker, Accor Hotels Dallas, Texas
March 2016 – September 2016
- Follow health and safety regulations and procedures
- Prepare and serve food and beverages to customers
- Prepare food items according to standard recipes
Jr. Concession Stand Worker, Red Lion Hotels Corporation Spokane, Washington
April 2015 – March 2016
- Operate cash registers, credit card machines, and other point-of-sale equipment
- Clean and maintain the concession stand area
- Follow health and safety regulations and procedures
Education
Pennsylvania State University, University Park, Pennsylvania
Master of Science in Food Service Management, February, 2015
Pennsylvania State University, University Park, Pennsylvania
Bachelor of Science in Hospitality and Tourism Administration, February, 2011
Skills
Risk Management
Technical
Teamwork
Analytical
Food Handling
Cleaning
Customer Service
Food Safety
Employment history
Chief Concession Stand Worker, Marriott International Bethesda, Maryland
December 2021 – Present
- Resolve customer complaints in a professional manner
- Adhere to food safety guidelines
- Assist with promotional activities and special events
Associate Concession Stand Worker, Wyndham Hotels & Resorts Parsippany, New Jersey
June 2020 – November 2021
- Ensure that all food and beverage items are stocked and ready for sale
- Monitor customer satisfaction and provide excellent customer service
- Assist with promotional activities and special events
Entry Level Concession Stand Worker, Hilton Hotels & Resorts McLean, Virginia
January 2019 – June 2020
- Prepare food items according to standard recipes
- Follow health and safety regulations and procedures
- Monitor customer satisfaction and provide excellent customer service
Education
University of Nevada, Las Vegas, Nevada
Doctor of Philosophy in Hospitality Management, November, 2018
University of Nevada, Las Vegas, Nevada
Bachelor of Science in Tourism and Hospitality Management, November, 2014
Skills
Decision Making
Analytical
Quality Assurance
Accounting
Food Cost Management.
Time Management
Point of Sale (POS) System Operation
Scheduling
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concession stand worker Job Descriptions; Explained
If you're applying for an concession stand worker position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.
When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.
1
concession stand worker
- Accepted customer payments, and made change when necessary.
- Counted the cash in the register at the start and end of each shift.
- Took orders, prepared quality food and served it to the right customers.
- Maintained sanitation, health, and safety standards in work areas.
- Received inventory, moved and lifted food and beverage products and supplies; maintained a solid knowledge of product and services available in the stand.
- Performed duties such as organizing shelves and restocking products to keep facilities neat.
2
concession stand worker
- demonstrating excellent customer service at public gatherings such as concerts and sporting events
- received orders and tasks efficiently and diligently
- checked and stocked supplies in the fridge and on the counter area
- maintained cleanliness of stand and supply area
3
concession stand worker
- Interacting with customers by taking orders and answering any questions.
- Taking payments and doing calculations to return correct change
- Preparing orders by using many different appliances.
- Standing and actively moving for long hours.
- Working with “Square” on the tablets to keep track of profits and inventory.
- Cleaning appliances and utensils, along with the countertops and any other used areas
4
concession stand worker
- Selling cold beverage, churros and pretzels, alongside cheese and cinnamon dips at Rose Bowl alongside my team.
- Handled money from customers.
- Prepared food and wrapped.
- Kept track of the amount of items sold, and greeted customers.
5
concession stand worker
- Operated cash register and change fund on a daily basis.
- Maintained and updated all daily task and inventory reports.
- Ensured regular stocking of all supplies and food materials.
- Received and filled all customer food orders in a timely and courteous fashion.
- Performed various opening and closing duties on a daily basis.
- Excellent communication and customer service skills
concession stand worker Job Skills
For an concession stand worker position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.
How to include technical skills in your resume:
Technical skills are a set of specialized abilities and knowledge required to perform a particular job
effectively. Some examples of technical skills are data analysis, project management, software proficiency,
and programming languages, to name a few.
Add the technical skills that will get hired in your career
field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills
section of the builder, manually write in the skill or simply click on "Add more skills". This will
automatically generate the best skills for your career field, choose your skill level, and hit "Save &
Next."
- Cashiering
- Point of Sale (POS) System Operation
- Food Preparation
- Food Handling
- Food Safety
- Sanitation
- Inventory Management
- Merchandising
- Customer Service
- Cleaning
- Scheduling
- Conflict Resolution
- Interpersonal Communication
- Adaptability
- Problem-Solving
- Time Management
- Attention to Detail
- Teamwork
- Physical Stamina
- Food Cost Management.
How to include soft skills in your resume:
Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including
soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your
problem-solving abilities and show that you navigate challenges and changes in the workplace
efficiently.
Add competitive soft skills to make your resume stand-out to recruiters! Simply select
your preferred resume template in the skills section, enter the skills manually or use the "Add more skills"
option. Our resume builder will generate the most relevant soft skills for your career path. Choose your
proficiency level for each skill, and then click "Save & Next" to proceed to the next section.
- Communication
- Interpersonal
- Leadership
- Time Management
- Problem Solving
- Decision Making
- Critical Thinking
- Creativity
- Adaptability
- Teamwork
- Organization
- Planning
- Public Speaking
- Negotiation
- Conflict Resolution
- Research
- Analytical
- Attention to Detail
- Self-Motivation
- Stress Management
- Collaboration
- Coaching
- Mentoring
- Listening
- Networking
- Strategic Thinking
- Negotiation
- Emotional Intelligence
- Adaptability
- Flexibility
- Reliability
- Professionalism
- Computer Literacy
- Technical
- Data Analysis
- Project Management
- Customer Service
- Presentation
- Written Communication
- Social Media
- Troubleshooting
- Quality Assurance
- Collaboration
- Supervisory
- Risk Management
- Database Management
- Training
- Innovation
- Documentation
- Accounting
- Financial Management
- Visualization
- Reporting
- Business Acumen
- Process Improvement
- Documentation
- Relationship Management.
How to Improve Your concession stand worker Resume
Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.
Employment history
Senior Concession Stand Worker, Marriott International Bethesda, Maryland
April 2018 – May 2022
- Ensure that all food and beverage items are stocked and ready for sale
- Resolve customer complaints in a professional manner
- Count and balance the cash register at the end of each shift
Associate Concession Stand Worker, Hyatt Hotels Corporation Chicago, Illinois
November 2016 – March 2018
- Monitor inventory and order supplies as needed
- Resolve customer complaints in a professional manner
- Ensure that all food and beverage items are stocked and ready for sale
Junior Concession Stand Worker, Kimpton Hotels & Restaurants San Francisco, California
November 2015 – October 2016
Education
Pennsylvania State University, University Park, Pennsylvania
Doctor of Philosophy in Culinary Arts, September, 2015
Pennsylvania State University, University Park, Pennsylvania
Bachelor of Arts in Hotel and Restaurant Management, September, 2011
Skills
Technical
Leadership
Social Media
Negotiation
Inventory Management
Food Cost Management.
Interpersonal Communication
Food Safety
Unexplained Year Gaps and Missing Job Experiences are a No-no
Gaps in your resume can prevent recruiters from hiring you if you don't explain them.
Key Insights- It's okay to have gaps in your work experience but always offer a valid explanation instead of just hiding it.
- Use the gap to talk about positive attributes or additional skills you've learned.
- Be honest and straightforward about the gap and explain it using a professional summary.
How to Optimize Your concession stand worker Resume
Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.
Todd Brown 15 Hillside Avenue, Sugarloaf Saw Mill, CA 93260
Employment history
Chief Concession Stand Worker, Choice Hotels International Rockville, Maryland
June 2022 – Present
- Adhere too food saftey guideliness
- Monitor customer satisfacion and provide excellant customer service
- Folllow health and saftey regulatiosn and proceduers
Concession Stand Worker, Hyatt Hotels Corporation Chicago, Illinois
December 2021 – June 2022
- Prepare food items acording to standard recipes
- Follow all company policys and proceduers
- Ensure that all food and beverage items are stocked and ready for sale.
Entry Level Concession Stand Worker, Wyndham Hotels & Resorts Parsippany, New Jersey
July 2020 – November 2021
- Ensure that all food and beverage item's are stocked and ready for sale
- Follow all company policy's and procedure's
- Train and supervise other concession stand worker's
Education
San Diego State University, San Diego, California
Food and Beverage Management, May, 2020
Skills
Adaptability
Decision Making
Project Management
Risk Management
Inventory Management
Scheduling
Food Handling
Merchandising
Avoid Spelling Mistakes and Include your Contact Information
Missing contact information prevents recruiters from understanding you're the best fit for the position.
Key Insights- Make sure you're not missing contact information on your resume. That should include your full name, telephone number and email address.
- Make sure to use a professional email address as part of your contact information.
- Highlight your contact information and double check that everything is accurate to help recruiters get in touch with you.
concession stand worker Cover Letter Example
A cover letter can be a valuable addition to your job application when applying for an concession stand worker position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.
Senior Concession Stand Worker
Wyndham Hotels & Resorts
Parsippany, New Jersey
Wyndham Hotels & Resorts
Parsippany, New Jersey
Dear Hiring Committee
I am a results-driven Concession Stand Worker with 13 years of experience in Hospitality. I am excited to submit my application for the Senior Concession Stand Worker role at Wyndham Hotels & Resorts, where I believe I can make a valuable contribution to your team.
As someone who has always been committed to making a positive impact on the world, I have pursued opportunities to contribute to my community through my work wherever I may be. My experience in this field has equipped me with the skills and knowledge necessary to succeed throughout my life and I am confident that they will help me to bring my passion and expertise to your organization and help drive your success.
I am elated about the opportunity to join a team that shares my passion for this field, and values collaboration and innovation. I am confident that together we can overcome whatever tests and challenges are put on our way.
Kindest regards,
Roger Hawkins
704-150-5577
[email protected]
Roger Hawkins
Showcase your most significant accomplishments and qualifications with this cover
letter.
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Build your Resume in 15 minutes
Give yourself the best chance of standing out from the
competition!
Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.
Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.