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chef manager: Resume Samples & Writing Guide

Norman Richards 632 Pine St., Morovis, PR 00687
normanrichards@inbox.com
897-448-3192

Professional Summary

 Seasoned Chef Manager with a passion for creating delicious, high-quality meals. Proven track record of leading successful kitchen teams and creating memorable dining experiences. 

Employment history

Chief Chef Manager, Google Mountain View, California
December 2012 – Present
  • Maintain kitchen equipment and facilities
  • Train and mentor kitchen staff
  • Establish and enforce kitchen policies, procedures, and standards
Associate Chef Manager, Intel Santa Clara, California
July 2011 – November 2012
  • Monitor food costs and adjust menus
  • Ensure food safety and sanitation standards are met
  • Monitor and address customer complaints
Junior Chef Manager, AT&T Dallas, Texas
July 2010 – June 2011
  • Monitor food costs and adjust menus
  • Participate in menu development and planning
  • Create and implement cost-saving measures

Education

Massachusetts Institute of Technology, Boston, Massachusetts
Bachelor of Science in Health Care Management, May, 2010

Skills

Collaboration
Communication
Strategic Thinking
Public Speaking
Food Ordering
Baking
Food Handling
Recipe Development

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Gus Carter 429 Pinecrest Avenue, Clearlake Riviera, CA 95451
guscarter@zoho.com
910-143-2819

Employment history

Lead Chef Manager, AT&T Dallas, Texas
July 2020 – Present
  • Ensure quality of food and portion control
  • Coordinate catering and special events
  • Manage financial and budgetary responsibilities
Chef Manager, Microsoft Redmond, Washington
January 2020 – June 2020
  • Ensure quality of food and portion control
  • Manage financial and budgetary responsibilities
  • Monitor and address customer complaints
Jr. Chef Manager, Boeing Chicago, Illinois
July 2018 – December 2019
  • Monitor food inventory and order supplies
  • Monitor and address customer complaints
  • Create and implement cost-saving measures

Education

Carnegie Mellon University, Pittsburgh, Pennsylvania
Doctor of Physical Therapy, June, 2018
Carnegie Mellon University, Pittsburgh, Pennsylvania
Bachelor of Science in Occupational Therapy, June, 2014

Skills

Reliability
Financial Management
Collaboration
Supervisory
Food Ordering
Menu Design
Kitchen Management
Inventory Management
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Jack Ingram 102 Hilltop Drive, Cats Bridge, VA 23420
ingramjack46@yahoo.com
936-572-0361

Professional Summary

 Dynamic Chef Manager with proven leadership and culinary expertise. Experienced in creating innovative menus and managing successful kitchen operations. 

Employment history

Senior Chef Manager, Amazon Seattle, Washington
April 2012 – Present
  • Train and mentor kitchen staff
  • Monitor and address customer complaints
  • Ensure quality of food and portion control
Chef Manager, Amazon Seattle, Washington
October 2010 – March 2012
  • Maintain kitchen equipment and facilities
  • Ensure food safety and sanitation standards are met
  • Monitor food costs and adjust menus
Junior Chef Manager, Intel Santa Clara, California
April 2010 – September 2010
  • Maintain kitchen equipment and facilities
  • Establish and enforce kitchen policies, procedures, and standards
  • Monitor food costs and adjust menus

Education

Massachusetts Institute of Technology, Boston, Massachusetts
Certified Medical Office Administrator, February, 2010

Skills

Planning
Process Improvement
Decision Making
Collaboration
HACCP Compliance.
Kitchen Management
Menu Engineering
Food Costing
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Henry Robinson 695 Creekwood Drive, Leonard, OK 74008
robinsonhenry@outlook.com
998-707-5170

Professional Summary

 Experienced Chef Manager with a passion for creating high-quality, innovative dishes. Proven ability to lead and manage a team to deliver outstanding results. 

Employment history

Senior Chef Manager, Amazon Seattle, Washington
October 2014 – Present
  • Monitor and address customer complaints
  • Participate in menu development and planning
  • Ensure quality of food and portion control
Chef Manager, Intel Santa Clara, California
March 2014 – September 2014
  • Manage financial and budgetary responsibilities
  • Ensure food safety and sanitation standards are met
  • Develop menus and recipes
Jr. Chef Manager, Apple Cupertino, California
October 2012 – February 2014
  • Monitor and address customer complaints
  • Train and mentor kitchen staff
  • Develop menus and recipes

Education

University of Texas at Austin, Austin, Texas
Certified Personal Care Aide, August, 2012

Skills

Problem Solving
Interpersonal
Time Management
Strategic Thinking
Food Safety
Food Cost Optimization
Menu Engineering
Cost Control
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Owen Jackson 705 Aspen St., Shawneeland, VA 22602
owenjackson@icloud.com
978-449-1234

Employment history

Chief Chef Manager, AT&T Dallas, Texas
December 2015 – Present
  • Participate in menu development and planning
  • Monitor food costs and adjust menus
  • Monitor and address customer complaints
Associate Chef Manager, Google Mountain View, California
May 2015 – November 2015
  • Train and mentor kitchen staff
  • Develop relationships with vendors and suppliers
  • Create and implement cost-saving measures
Jr. Chef Manager, AT&T Dallas, Texas
December 2013 – April 2015
  • Ensure food safety and sanitation standards are met
  • Develop menus and recipes
  • Monitor food inventory and order supplies

Education

Stanford University, Stanford, California
Doctor of Veterinary Medicine, October, 2013
Stanford University, Stanford, California
Bachelor of Science in Medical Technology, October, 2009

Skills

Financial Management
Risk Management
Collaboration
Process Improvement
Recipe Development
Food Ordering
HACCP Compliance.
Food Cost Control
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chef manager Job Descriptions; Explained

If you're applying for an chef manager position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

1

chef manager

  • Worked with SODEXHO PASS INDIA PVT LTD as Chef Manager, A fortune 500 French Multinational Company, Responsible for the Kitchen Operations,Successfully Mobilized the Following Sites. Menu planning , Food costing , Execution of complete operations.   
  • Malhotra’ Heart Hospital -Lajpat Nagar. 
  • Catering operations 40 bedded hospital
  • Max Hospital -Panchshila Park.
  • Catering operations, 20 bedded hospital 
  • Delhi Heart & Lung Institute Hospital -Connaught Place
  • Catering operations, 110 bedded hospital serving meals to patients, attendants, and running coffee shop also.             
2

chef manager

  • Telco Guest house CP.
  • Catering operations 30 room guest house
  • Adobe Systems Noida
  • Catering operations for 250 pax serving various cuisines like Indian/Chinese & other regional cuisines.
3

chef manager

  • Online and off line marketing of the business.
  • Planing of a cyclic menu for for the tiffin service.
  • Costing of the ingredients.
  • Scheduling the duty roaster for the staff.
4

chef manager

  • CSC Systems Noida 
  • Catering operations for 600 pax serving b/fast, lunch, dinner, snacks
  • Cadence Design Systems Noida
  • Catering operations for 800 pax serving b/fast, lunch, dinner, snacks
  • Honeywell India Pvt Ltd
  • Catering operations for 700 pax meals serving b/fast, lunch, dinner, and snacks.

chef manager Job Skills

For an chef manager position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

  • Grilling
  • Food Preparation
  • Menu Development
  • Baking
  • Food Safety
  • Cost Control
  • Kitchen Management
  • Menu Planning
  • Food Costing
  • Kitchen Sanitation
  • Food Handling
  • Food Cost Analysis
  • Inventory Management
  • Food Ordering
  • Menu Design
  • Food Costing and Pricing
  • Food Cost Control
  • Menu Engineering
  • Food Cost Optimization
  • Recipe Development
  • HACCP Compliance.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

  • Communication
  • Interpersonal
  • Leadership
  • Time Management
  • Problem Solving
  • Decision Making
  • Critical Thinking
  • Creativity
  • Adaptability
  • Teamwork
  • Organization
  • Planning
  • Public Speaking
  • Negotiation
  • Conflict Resolution
  • Research
  • Analytical
  • Attention to Detail
  • Self-Motivation
  • Stress Management
  • Collaboration
  • Coaching
  • Mentoring
  • Listening
  • Networking
  • Strategic Thinking
  • Negotiation
  • Emotional Intelligence
  • Adaptability
  • Flexibility
  • Reliability
  • Professionalism
  • Computer Literacy
  • Technical
  • Data Analysis
  • Project Management
  • Customer Service
  • Presentation
  • Written Communication
  • Social Media
  • Troubleshooting
  • Quality Assurance
  • Collaboration
  • Supervisory
  • Risk Management
  • Database Management
  • Training
  • Innovation
  • Documentation
  • Accounting
  • Financial Management
  • Visualization
  • Reporting
  • Business Acumen
  • Process Improvement
  • Documentation
  • Relationship Management.

How to Improve Your chef manager Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Walt Smith 964 Pine Valley Avenue, Niangua, MO 65713

Professional Summary

 A highly experienced Chef Manager with a passion for creating innovative and delicious dishes. Proven track record of successfully leading a team to deliver outstanding culinary experiences. 

Employment history

Senior Chef Manager, Boeing Chicago, Illinois
June 2011 – Present
  • Participate in menu development and planning
  • Develop menus and recipes
  • Monitor and address customer complaints
Chef Manager, AT&T Dallas, Texas
June 2010 – May 2011
  • Maintain kitchen equipment and facilities
  • Ensure quality of food and portion control
  • Establish and enforce kitchen policies, procedures, and standards
Junior Chef Manager, AT&T Dallas, Texas
June 2009 – June 2010

    Education

    Stanford University, Stanford, California
    Bachelor of Science in Health Sciences, May, 2009

    Skills

    Adaptability
    Collaboration
    Training
    Decision Making
    Food Safety
    Food Costing and Pricing
    Cost Control
    Kitchen Sanitation

    Include your Contact Information and Job Descriptions

    Missing job descriptions lessens your chances of getting hired.

    Key Insights
    • Employers want to know what you've accomplished, so make sure to include descriptions for all of your previous jobs.
    • Keep job descriptions short but don't just list your jobs.
    • Never copy-paste a job description to post on your resume. Get inspired and use tools to help you write customized descriptions.

    How to Optimize Your chef manager Resume

    Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

    Luke Anderson 308 Pinecrest Drive, Pickens, WV 26230
    andersonluke12@yahoo.com
    781-723-2116

    Employment history

    Chief Chef Manager, Amazon Seattle, Washington
    October 2010 – May 2022
    • Develp menus and recipes
    • Train and menter kitchen staff
    • Moniter food costs and adjust menus
    Associate Chef Manager, Boeing Chicago, Illinois
    October 2009 – September 2010
    • Mointor food costs and adjust menus
    • Train and mentored kitchen staff
    • Participating in menu development and planning
    Jr. Chef Manager, Microsoft Redmond, Washington
    May 2008 – September 2009
    • Mointor food costs and ajust menus
    • Esteblish and enforece kitchen policys, procedurs, and standers
    • Supervise kitchen staffs

    Education

    University of Washington, Seattle, Washington
    Certified Medical Administrative Assistant, March, 2008

    Skills

    Critical Thinking
    Database Management
    Documentation
    Conflict Resolution
    Kitchen Management
    Food Costing and Pricing
    Kitchen Sanitation
    Baking

    Correct Grammar and Address Gap Years in Your Resume

    Don't leave unexplained gaps in your work history.

    Key Insights
    • When explaining gaps in your employment section, start by being honest.
    • Elaborate on the gap and show that you never stopped learning.
    • Explain and elaborate any gap in your work history by highlighting new skills.

    chef manager Cover Letter Example

    A cover letter can be a valuable addition to your job application when applying for an chef manager position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.



    Norman
    Richards     normanrichards@inbox.com
    897-448-3192
    632 Pine St., Morovis, PR
    00687

    Chief Chef Manager
    Walmart
    Bentonville, Arkansas

    To the Hiring Team at Walmart


    I am a passionate Chef Manager with 13 years of experience in the field. I am excited to submit my application for the Chief Chef Manager position at Walmart, where I believe my skills and expertise would be a great asset to your team.


    My life experiences have taught me the importance of hard work, dedication, and collaboration. Whether it was on the work, or just personally, I have always been committed to pursuing my goals with passion and tenacity. I am confident that throughout all of these years I have gained the skills and expertise necessary to succeed in this role and be a great asset for Walmart. I am eager to join a team that shares my values and work towards a common goal.


    I cannot stress enough how thrilled I am about the chance to join a team of like-minded individuals who share my values and passion for this amazing field. Thank you for considering my application and I hope for the chance to work together.


    Kind regards,
    Norman Richards
    897-448-3192
    normanrichards@inbox.com

    Norman Richards






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