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1

service attendant

  • As an Event Attendant I am responsible for area of the facility to maintain during an event.
  • Maintain assigned areas in a clean and safe condition. Check area on a continuous basis.
  • Pull trash from containers and re-line as required. Trash to be removed to a designated location.
  • Perform other service functions as directed.
  • Customer service is important. Assist guests with any questions or concerns. Be courteous and pleasant with your responses.
  • Conducts the setup and take down of rooms or areas for banquet functions and other events including moving furniture or equipment and setting up tables and chairs.
2

service attendant

  • Providing customer service to participants 
  • Tending the cash register and performing accurate cash and card transactions 
  • Maintaining a clean working environment, including mopping and dishes 
  • Store-front sales. 
3

service attendant

  • Attend to clients needs by filling fuel tanks
  • Stock Ordering
  • Shop maintenance and cleanliness 
  • Account Keeping
4

service attendant

  •  Provided customers with product and service information 
  •  Identified, researched, and resolved customer issues using the computer system 
  •  Followed-up on customer inquiries not immediately resolved 
  •  Completed call logs and reports 
  •  Researched billing issues 
  •  Researched misapplied payments 
5

service attendant, qualia housekeeping

  • Communicating with staff members and guests to ensure the best level of service is provided
  • Participated in training in order to develop new skills to assist in the standards of the resort and understand the safety procedures of chemical handling. 
  • Developed general understanding of minibar, co-ordinator and supervisor roles and duties in order to better assist staff members in their day to day tasks.
  • Assisted in the turndown service in order to gain better experience within the housekeeping department.