Restaurant Server Resume Examples

restaurant server

  • Exceed the standards of customer service experience by maintaining a friendly and customer focused approach
  •  Maintain and imparted knowledge of cashiering procedures
  •  Greet customers as they arrive 
  • Assist customers with buying decisions
  • Having great customer service at all time with a smile 

restaurant server

  • Worked some time at Roca Taina and served 
  • Used to clean for better customer service
  • Welcomed guests and guided them through all phases of their experience at the restaurant; Resolved complaints, ensuring guest satisfaction, bid farewell to guests, using guest’s name when known, and encourage them to return, maintaining a high level of professionalism increasing customer’s return. 
  • Effectively communicate with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and or other employees. 

restaurant server

  • Greeted guest quickly, guide them through menu, suggest food and wine pairings.
  • Took guest drink or wine orders and delivered promptly.
  • Took food orders and arranged in POS system by course.
  • Helped coworkers when needed.
  • Table check backs and maintenance provided.
  • Desserts, coffee drinks and liquors suggested.
  • Presented check, tendered check, maintained proper paperwork for cash out.

restaurant server

  • Ensure tables are kept neat, pre-bus and wipe down dirty surfaces.
  • Record orders and partner with all team members to serve food and beverages.
  • Discuss menu items and dietry concerns, note special requests and suggest appetizers, desserts or other additional items to meet upsell goals.
  • Resolve complaints from guests by listening to issues and notifying restaurant manager.
  • Keep carpets and floor clear of debris by using vacuums and brooms.
  • Maintain great time-management and organization to ensure all guests have a positive dining experience.
  • Work efficiently in fast-paced environment, and ability to keep busy on slower shifts.

restaurant server

  • Greet and welcome guests upon their arrival in the restaurant.
  • Seat the guests and provide initial needs of the guests such water and other drinks.
  • Communicate with the guests and ask evaluation with their over-all dining experience.
  • Manage guest satisfaction and solving guests’ complaints.

restaurant server

  • Established a system that increased communication and clarity between kitchen staffs and servers.
  • Overall training and customer service was improved.
  • Hilton’s quality standards were met and exceeded.
  • Extra shifts and duties was covered in response to a dramatic increase in guests.

restaurant server

  •  Worked quickly, calmly and efficiently in a fast paced environment. 
  •  Delivered friendly and fast service to all patrons to ensure an excellent dining experience.
  •  Informed customers of new menu items and recommended dishes and drinks based on their interests.
  •  Completed side duties including sanitization of kitchen equipment, refilling condiment bottles and ensuring they were cleaned and ready for next use. 
  •  Took dozens of debit and credit transactions each day and sold and loaded gift cards.
  • Direct worker training programs, resolve personnel problems, train new staff, and evaluate employee performance in dining facilities.

restaurant server

  • Passionately provided a positive guest experience by attentively helping patrons select food and beverages by presenting menu, offering cocktails/ courses, answering food preparation questions, and serving hot meals in a timely manner.
  • Duties and responsibilities include, but are not limited to: servicing the Guest in a fast and courteous manner, maintaining a clean and safe work environment, operate cash registers to accept payments for food and beverages, and assisting team members.
  • Ensure full guest satisfaction at all times to promote guest satisfaction and loyal base of business. 
  • Use of computerized POS system for orders, or collecting payments from guests. 

restaurant server

  • Provided the excellent service experience for every guests
  • Ensured the guest feels important and welcome in the restaurant
  • Presented menu, answered questions and made suggestions regarding food and beverage
  • Served the Guest in an accommodating manner
  • Assisted in keeping the restaurant clean and safe
  • Delivered food and beverage to any tables as needed
  • Reported to property on time and in proper uniform

restaurant server / bartender

  • Supervise and train staff members and bartenders.
  • Opened and closed the restaurant while closing daily cash reports.
  • Followed safety and sanitation policies handling food and beverages.
  • Routinely cleaned dining tables, table settings, glassware, bar equipment, counters, floors, and bathrooms.
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