Lead Bartender Resume Examples

lead bartender

  • Prompt and friendly service in a high volume bar
  • Ensuring speed and great service by leading the team and supervising all staff
  • Training new staff for initial employment and continuing education throughout employment
  • Maintaining a fun and safe atmosphere by monitoring behavior and combustion levels of all guests
  • Overseeing live musicians, open mic night, and trivia night

lead bartender

  • Observe state required restrictions and responsible alcohol management
  • Maintain bar areas, i.e; stocking/cleaning/sanitizing of areas/instruments.
  • New cocktail creations
  • Fulfilling all bar ticket orders 
  • Handling of customer complaints, reservations, party planning.

lead bartender

  • Guided guests through menus while demonstrating thorough  knowledge of the food, beverages and ingredients.
  • Trained all new hire bar employees to comply with company and healthcode standards.
  • Stratigically  handled servicing the bar as well as a section of the floor during  levels of high volume.
  • Order and purchase equipment and supplies for the Bar.

lead bartender/ bar manager

  • Ensure excellent front of house service , allocate and support staff throughout the shift to maintain speed of service and cleanliness of service
  • Keep staff busy and productive at all times
  • Ensure staff meets the standard of the bar, addressing and correcting bad practice where need be.
  • Maintain back of house and cellar to a high standard 
  • Promptly report of any positive or negative activity to the GM in order to find a solution .

lead bartender

  • 5 years+ retail experience
  • Handled customer complains with poise and grave, immediately resolving issues by contacting the Manager.
  • Consistently provided professional, friendly, and engaging services.
  • Managed bar inventory, restocked supplies and placed orders.
  • Assisted the team in meeting sales, stock loss, labor objectives and margin goals to increase profitability

lead bartender

  • Cash handling banks.
  • Supervised group 
  • Managed and Increased sales by 20%
  • Responsible for set up and clean up

lead bartender

  • Created cleaning lists
  • Implemented  daily bar cleaning 
  • Billboarded entire liquor selection 
  • Coordinated bar schedule
  • Crafted martini menu

lead bartender

  • Gain a loyal and regular clientele.
  • Demonstrated flexibility in regard to work assignments and work schedule 
  • Helped to create a unique cocktail menu for the restaurant 
  • Utilized knowledge of mixed beverages, specialty liquors, wines and beers to help bar patrons make more informed decisions on drink choices

lead bartender/trainer

  • Train new and existing team members/managers in the craft of    Bartending
  • Attempt to limit problems and liability related to customers’    excessive drinking by taking steps such as persuading customers to    stop drinking, or ordering taxis or other transportation for   intoxicated patron
  • Open restaurants as the bartending trainer, In which I trained large groups of 10-12 people on the necessary skills to be a successful bartender.
  • Present information using a variety of instructional techniques or formats, such as role-playing, simulations, team exercises, group discussions, videos, or lectures. 

lead bartender

  • Intense one month mixology course taught by Salvatore Calabrese, with on going education through out the time I was with Bound.
  • Being a part of the opening team for The Cromwell hotel and Bound bar allowed me to help create beer, wine and spirit lists as well as craft cocktail menus. 
  • Scheduled once a month tastings and educational classes for all Bound staff.
  • Pre batching, creating syrups, foams and cream.
  • maintaining a clean, well kept work space with appropriate tools, garnishes and mixers.