resume

Not in love with this template? Browse our full library of resume templates

boy

Build your resume in 15 minutes

Use professional field-tested resume templates that follow the exact resume rules employers look for.
1

food technologist

  • To establish quality system in Distribution center & liaise with suppliers on quality assurance issues 
  • To monitor the food safety and food quality of the products supplied by the suppliers to KFC outlets are assured
  • Quarterly QA checks for internal suppliers, external poultries and external bakeries (East Malaysia). , prepare reports and compile feedbacks of the checks to ensure actions are taken for improvement
  • Coordinate with external laboratory as per schedule and as and when required to arrange for sampling and lab test
2

food technologist

  • Check raw almonds for maturity or stability for processing and finished products for safety, quality, and nutritional value.
  • Confer with plant operators and packaging and marketing specialists to resolve problems in product development.
  • Develop new products like flavoured almonds roasted almonds, flavoured almond butter, processing, packaging, storing, and delivering foods, using knowledge of food processing and other sciences
  • Incharge of the Quality assurance and production
3

food technologist

  • Develop new products for production, based on consumer feedback and latest market trends.
  • Able to handle different types of food ingredients and food additives, has basic knowledge towards them.
  • Demonstrate products to clients and improve the products based on their feedback and suggestions. 
  • Conduct shelf life study for products before launching products.
  • Sourcing for suitable ingredients and evaluate to select the appropriate ingredients.
  • Experienced sensory training.
4

food technologist

  • Collected raw milk samples and conducted adulteration tests.
  • Prepared samples for checking and monitoring purposes and logged all required information.
  • Recorded, analyzed and distributed statistical information of raw material collection and milk production. 
  •  Reported all malfunctions to production executives and quality assurance managers to ensure immediate action. 
  •  Inspected products and worker progress throughout production. 
  • Helped the quality assurance managers in the implementation of HACCP .
5

food technologist

  •  Performing audits of food suppliers for compliance with HACCP standards, also ensure that food products match up to product specifications 
  • Prepare and conduct audits.
  • Make presentations to and provide explanations of food safety documents to client personnel as necessary.
  • Conduct Food Handler Training (MOH certified).
  • Ensure that work activities related to food production are being conducted in a manner that is safe, healthy and aides by any relevant food production safety regulations. 
  • Development of written programs. 
  • Implementation of GMP/HACCP systems.