- Stocking and maintaining sales floor
- Using FIFO stocking method to ensure proper rotation of product
- Baking, packaging and labeling of all baked goods
- Filling in for other positions when necessary (donut production, thaw and sell, cake decorating, etc
- Leading/training other less experienced bakers and new hires
- Fulfilling customer orders
- Maintaining a clean and organized work environment
- Consulting with customers to discuss desired cake design and cake decorating ideas for specialty cakes
- Designing and decorating cakes according to customers specifications
- Producing different kinds of icing,frostings,and cake fillings based on cake type and customers preferences
- Ensuring display refrigerator are cleaned,polished and fully stocked with cakes,pastries and dessert
- Administer and ensure that customer satisfaction and facilitate work by providing surprises
- Improve sales by exceptional customers service,and learning every in and out of the job
- Set time and speed controls for mixing machines, blending machines, so that ingredients will be mixed or cooked according to instructions.
- Responsible for keeping a clean workstation
- Decorates final production with fondant or piping details
- Prioritized tasks for maximum efficiency
- Preparing icing tubes
- Stocking and sorting
- Assisted in decorate baked goods, such as cakes or pastries.
- Organize and careful packing of grocery items.
- Take customers orders and organize items needed for their order.
- Greeted and assisted customers that needed help.
- Coordinated orders by separating them in bins due to the day of the week.
- Made back stock cakes and etc needed for the display case.
- Maintained the bakery tools, cleaned and closed the bakery.
- Completed cake orders that were due.
- Wrote on cakes requested by customers.