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beverage manager: Resume Samples & Writing Guide

Roger Quinn 401 Creekwood Drive, Denton, GA 31532
quinnroger@yandex.com
907-449-0923

Professional Summary

 Highly organized and detail-oriented Beverage Manager with extensive experience in the hospitality field. Possesses excellent customer service and communication skills, and a proven ability to manage a team of beverage staff. 

Employment history

Lead Beverage Manager, Marriott International Bethesda, Maryland
October 2011 – Present
  • Develop and implement beverage menus and promotions
  • Develop and implement beverage marketing strategies
  • Monitor and maintain beverage equipment and supplies
Associate Beverage Manager, Hyatt Hotels Corporation Chicago, Illinois
April 2010 – September 2011
  • Ensure compliance with all applicable laws and regulations
  • Monitor and control beverage cost and quality
  • Monitor and analyze beverage sales and trends
Jr. Beverage Manager, Choice Hotels International Rockville, Maryland
November 2008 – April 2010
  • Train and manage staff in proper beverage preparation and service
  • Monitor and enforce safety and sanitation standards
  • Monitor and control beverage cost and quality

Education

Texas Tech University, Lubbock, Texas
Doctor of Philosophy in Hospitality Business Management, September, 2008
Texas Tech University, Lubbock, Texas
Bachelor of Science in Hospitality Management, September, 2004

Skills

Networking
Reliability
Analytical
Negotiation
Customer Service.
Food Safety
Sanitation Practices
Food Cost Analysis

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Luke Yates 444 Countryside Drive, Huxley, TX 75973
yatesluke91@protonmail.com
605-206-7363

Employment history

Chief Beverage Manager, Accor Hotels Dallas, Texas
January 2020 – Present
  • Monitor and analyze beverage sales and trends
  • Prepare and submit beverage reports
  • Ensure compliance with all applicable laws and regulations
Associate Beverage Manager, Hyatt Hotels Corporation Chicago, Illinois
August 2018 – January 2020
  • Monitor and enforce safety and sanitation standards
  • Resolve customer complaints in a professional and timely manner
  • Develop and implement beverage menus and promotions
Jr. Beverage Manager, Marriott International Bethesda, Maryland
August 2017 – July 2018
  • Create and maintain positive relationships with vendors and suppliers
  • Ensure compliance with all applicable laws and regulations
  • Monitor and enforce safety and sanitation standards

Education

University of Nevada, Las Vegas, Nevada
Doctor of Philosophy in Hospitality and Tourism Administration, June, 2017
University of Nevada, Las Vegas, Nevada
Bachelor of Science in Hospitality Business Management, June, 2013

Skills

Research
Documentation
Collaboration
Project Management
Food Cost Analysis
Food Costing
Bartending
Point of Sale Systems
Nathan Campbell 93 Hickory St., Ogden, AR 71853
campbellnathan@mail.com
861-102-3180

Employment history

Senior Beverage Manager, Hyatt Hotels Corporation Chicago, Illinois
January 2022 – Present
  • Create and maintain positive relationships with vendors and suppliers
  • Train and manage staff in proper beverage preparation and service
  • Develop and maintain beverage service standards
Associate Beverage Manager, Red Lion Hotels Corporation Spokane, Washington
July 2020 – December 2021
  • Develop and maintain beverage service standards
  • Ensure compliance with all applicable laws and regulations
  • Coordinate beverage service for special events
Entry Level Beverage Manager, Best Western Hotels & Resorts Phoenix, Arizona
July 2019 – June 2020
  • Coordinate beverage service for special events
  • Ensure compliance with all applicable laws and regulations
  • Monitor and analyze beverage sales and trends

Education

Pennsylvania State University, University Park, Pennsylvania
Master of Science in Hospitality and Tourism Administration, May, 2019
Pennsylvania State University, University Park, Pennsylvania
Bachelor of Arts in Hotel and Restaurant Management, May, 2015

Skills

Listening
Research
Visualization
Reliability
Menu Design
Beverage Service
Point of Sale Systems
Bar Management
Adam Scott 395 Greenwood Drive, Walnut Grove, TN 37048
scottadam71@aol.com
788-427-3199

Professional Summary

 Highly experienced Beverage Manager with a passion for hospitality and customer service. Skilled in menu development, staff management, and inventory control with a proven track record of success. 

Employment history

Senior Beverage Manager, Accor Hotels Dallas, Texas
December 2013 – Present
  • Ensure compliance with all applicable laws and regulations
  • Develop and implement beverage marketing strategies
  • Monitor and maintain beverage equipment and supplies
Associate Beverage Manager, Marriott International Bethesda, Maryland
July 2012 – December 2013
  • Resolve customer complaints in a professional and timely manner
  • Develop and implement beverage cost control systems
  • Coordinate beverage service for special events
Junior Beverage Manager, Best Western Hotels & Resorts Phoenix, Arizona
January 2012 – June 2012
  • Monitor and enforce safety and sanitation standards
  • Develop and implement beverage cost control systems
  • Develop and implement beverage marketing strategies

Education

University of South Carolina, Columbia, South Carolina
Customer Service, November, 2011

Skills

Financial Management
Collaboration
Computer Literacy
Documentation
Inventory Control
Food Service
Beverage Service
Cash Handling
Cecil Kelly 717 Aspen St., Red Cross, NC 28129
cecilkelly28@gmail.com
907-570-0574

Professional Summary

 Highly experienced Beverage Manager with a passion for creating memorable customer experiences. Proven track record of success in managing beverage operations in the hospitality industry. 

Employment history

Lead Beverage Manager, Marriott International Bethesda, Maryland
January 2012 – Present
  • Develop and implement beverage marketing strategies
  • Resolve customer complaints in a professional and timely manner
  • Ensure compliance with all applicable laws and regulations
Beverage Manager, Wyndham Hotels & Resorts Parsippany, New Jersey
June 2011 – December 2011
  • Create and maintain positive relationships with vendors and suppliers
  • Monitor and maintain beverage equipment and supplies
  • Ensure compliance with all applicable laws and regulations
Junior Beverage Manager, Hilton Hotels & Resorts McLean, Virginia
June 2010 – May 2011
  • Develop and maintain beverage service standards
  • Train and manage staff in proper beverage preparation and service
  • Develop and implement beverage marketing strategies

Education

University of South Carolina, Columbia, South Carolina
Master of Science in Hospitality and Tourism Management, April, 2010
University of South Carolina, Columbia, South Carolina
Bachelor of Arts in Hotel and Restaurant Management, April, 2006

Skills

Risk Management
Process Improvement
Collaboration
Communication
Beverage Service
Bartending
Food Costing
Customer Service.

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beverage manager Job Descriptions; Explained

If you're applying for an beverage manager position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

1

beverage manager

  • Schedule and receive beverage deliveries , checking delivery contents to verify product quality and quantity.
  • Followed monthly inventory procedures.
  • Estimate beer, wine ,liquor and other beverage consumption to anticipate amounts to be requisitioned.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest, took customer orders, and managed cash register
2

beverage manager

  • Responsible for the beverage inventory of three restaurants (Ciao, Bistro Saffron, Pho 8)
  • Delegate the daily duties and responsibilities amongst all staff members
  • Create and edit an extensive and unique cocktail menu
  • Weekly inspections to ensure the restaurant and bar areas are safe and adequate to serve
  • Responsible for nightly operations at Ciao as a Floor Manager.
  • Be knowledgeable of current bar trends, popular cocktails and bar techniques, and of popular/unique wines, whiskeys, and spirits.
3

beverage manager

  • Handling the beverage portfolio of the hotel across all the Food & Beverage outlets
  • Ensuring the beverage cost of the hotel is maintained as per the budget at 21% – Achieved the same through beverage order rationalizing, beverage menu planning, tie-ups with beverage vendors
  • Meeting the various beverage related budgets (Revenue, Wine bottles sold, Beverage units sold per cover) – Achieved through regular tasting sessions and training for associates, beverage package offers, targeted up-selling, cold calling for corporate events
  • Conducted demand creation activities with beverage vendor partners like Paired dinners with whisky/ wine, Whisky/ Wine trails and tasting sessions for guests

beverage manager Job Skills

For an beverage manager position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

  • Inventory Management
  • Food Safety
  • Menu Development
  • Cash Handling
  • Cost Control
  • Food Preparation
  • Food Service
  • Beverage Service
  • Bar Management
  • Alcoholic Beverage Knowledge
  • Point of Sale Systems
  • Sanitation Practices
  • Food Costing
  • Bartending
  • Menu Design
  • Alcoholic Beverage Laws
  • Food Ordering
  • Scheduling
  • Inventory Control
  • Food Cost Analysis
  • Customer Service.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

  • Communication
  • Interpersonal
  • Leadership
  • Time Management
  • Problem Solving
  • Decision Making
  • Critical Thinking
  • Creativity
  • Adaptability
  • Teamwork
  • Organization
  • Planning
  • Public Speaking
  • Negotiation
  • Conflict Resolution
  • Research
  • Analytical
  • Attention to Detail
  • Self-Motivation
  • Stress Management
  • Collaboration
  • Coaching
  • Mentoring
  • Listening
  • Networking
  • Strategic Thinking
  • Negotiation
  • Emotional Intelligence
  • Adaptability
  • Flexibility
  • Reliability
  • Professionalism
  • Computer Literacy
  • Technical
  • Data Analysis
  • Project Management
  • Customer Service
  • Presentation
  • Written Communication
  • Social Media
  • Troubleshooting
  • Quality Assurance
  • Collaboration
  • Supervisory
  • Risk Management
  • Database Management
  • Training
  • Innovation
  • Documentation
  • Accounting
  • Financial Management
  • Visualization
  • Reporting
  • Business Acumen
  • Process Improvement
  • Documentation
  • Relationship Management.

How to Improve Your beverage manager Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Danny Scott 666 Birchwood Drive, Haworth, NJ 07641

Employment history

Lead Beverage Manager, Red Lion Hotels Corporation Spokane, Washington
August 2012 – May 2022
  • Develop and maintain beverage service standards
  • Develop and implement beverage menus and promotions
  • Develop and implement beverage cost control systems
Associate Beverage Manager, Red Lion Hotels Corporation Spokane, Washington
August 2011 – July 2012
  • Prepare and submit beverage reports
  • Develop and implement beverage menus and promotions
  • Monitor and enforce safety and sanitation standards
Entry Level Beverage Manager, InterContinental Hotels Group Atlanta, Georgia
March 2010 – July 2011
  • Monitor and maintain beverage equipment and supplies
  • Manage the purchasing, receiving, storing, and inventory of beverage products
  • Develop and implement beverage menus and promotions

Education

Pennsylvania State University, University Park, Pennsylvania
Master of Science in Event Planning, January, 2010
Pennsylvania State University, University Park, Pennsylvania
Bachelor of Science in Hospitality Business Management, January, 2006

Skills

Database Management
Listening
Creativity
Supervisory
Bar Management
Beverage Service
Point of Sale Systems
Food Preparation

Provide your Contact Information and Address Year Gaps

Always explain any gaps in your work history to your advantage.

Key Insights
  • Employers want to know what you've accomplished, so make sure to explain any gaps using a professional summary.
  • Adding extra details and context to explain why you have a gap in your work history shows employers you are a good fit for the position.

How to Optimize Your beverage manager Resume

Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

Abe Turner 151 Forest St., Waunakee, WI 53597
abe-turner@protonmail.com
849-104-1685

Professional Summary

 Highly experienced Beverage Manager with extensive knowledge of the hospitality industry. Proven track record of success in leading beverage operations, developing creative menus, and cultivating relationships with customers. 

Employment history

Lead Beverage Manager, Marriott International Bethesda, Maryland
July 2009 – Present
  • Prepere and submite bevarage reportes
  • Develope and implemnt bevarage menus and promtions
  • Co-ordinate bevarage service for special evens
Associate Beverage Manager, InterContinental Hotels Group Atlanta, Georgia
December 2008 – June 2009
  • Creat and maintain positive relationships with vendors and suppliers
  • Monitor and enforc safety and sanitation standards
  • Develop and implement beverage cost control system's
Entry Level Beverage Manager, Marriott International Bethesda, Maryland
June 2008 – November 2008
  • "I have been to the store
  • I have bin too the store.

Education

University of Nevada, Las Vegas, Nevada
Bachelor of Science in Hospitality and Tourism Administration, April, 2008

Skills

Interpersonal
Risk Management
Emotional Intelligence
Training
Menu Development
Food Ordering
Food Costing
Food Cost Analysis

Include Job Descriptions and Avoid Bad Grammar

Avoid sending a wrong first impression by proofreading your resume.

Key Insights
  • Spelling and typos are the most common mistakes recruiters see in resumes and by simply avoiding them you can move ahead on the hiring process.
  • Before submitting your resume, double check to avoid typos.

beverage manager Cover Letter Example

A cover letter can be a valuable addition to your job application when applying for an beverage manager position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.



Roger
Quinn
quinnroger@yandex.com
907-449-0923
401 Creekwood Drive, Denton, GA
31532

Lead Beverage Manager
Marriott International
Bethesda, Maryland

Greetings Marriott International Hiring Team


I am a highly motivated and experienced Beverage Manager with 15 years of experience in Hospitality. I am excited to apply for the Lead Beverage Manager position at Marriott International, where I am confident that I can contribute to your organization's success.


My diverse life experiences have taught me the importance of adaptability, creativity, and resilience. Whether it was on the job, or simply on my day to day, I have learned to navigate challenges and find innovative solutions. I am confident that I possess the skills and expertise necessary to excel in the position at Marriott International and I am excited about the opportunity to grow with a team that values these qualities and contribute to your organization's growth and success.


I am elated about the opportunity to join a team that shares my passion for this field, and values collaboration and innovation. I am confident that together we can overcome whatever tests and challenges are put on our way.


Cordially,
Roger Quinn
907-449-0923
quinnroger@yandex.com

Roger Quinn






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Build your Resume in 15 minutes

Give yourself the best chance of standing out from the competition!

Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.