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banquet captain: Resume Samples & Writing Guide

Karl Austin

61 Hillside Avenue, Zionsville, IN 46075
[email protected]
899-130-3850

Professional Summary

 Highly experienced Banquet Captain with a proven track record of successfully organizing and managing large-scale events and functions. Skilled in providing excellent customer service and creating memorable experiences for guests. 

Employment history

Senior Banquet Captain, Hyatt Hotels Corporation Chicago, Illinois
April 2010 – Present
  • Respond to customer complaints and take appropriate action
  • Set up banquet tables, chairs and place settings
  • Train and manage banquet staff
Associate Banquet Captain, Hilton Hotels & Resorts McLean, Virginia
April 2009 – April 2010
  • Monitor banquet hall for cleanliness and proper setup
  • Ensure compliance with all health and safety regulations
  • Manage the overall flow of the banquet
Entry Level Banquet Captain, Red Lion Hotels Corporation Spokane, Washington
November 2007 – April 2009
  • Ensure compliance with all health and safety regulations
  • Greet guests and answer questions
  • Maintain records of banquet events

Education

University of Houston, Houston, Texas
Doctor of Philosophy in Tourism and Travel Management, September, 2007
University of Houston, Houston, Texas
Bachelor of Science in Tourism and Hospitality Management, September, 2003

Skills

Social Media
Customer Service
Data Analysis
Reliability
Food Presentation
Menu Planning
Food Preparation
Safety Procedures

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Nate Allen

244 Holly St., Oak Hills, IA 52601
[email protected]
800-291-4858

Professional Summary

 A highly experienced Banquet Captain with a proven track record of success in the hospitality field. Possesses excellent organizational and customer service skills, as well as the ability to manage large-scale events and ensure their smooth execution. 

Employment history

Senior Banquet Captain, Best Western Hotels & Resorts Phoenix, Arizona
January 2011 – Present
  • Communicate with chef and kitchen staff to ensure quality and timeliness of food
  • Train and manage banquet staff
  • Maintain records of banquet events
Associate Banquet Captain, Marriott International Bethesda, Maryland
January 2010 – December 2010
  • Coordinate with audio/visual staff to ensure equipment is working properly
  • Ensure proper presentation of food and beverage
  • Monitor banquet hall for cleanliness and proper setup
Junior Banquet Captain, Kimpton Hotels & Restaurants San Francisco, California
January 2009 – December 2009
  • Monitor banquet activities to ensure customer satisfaction
  • Maintain records of banquet events
  • Respond to customer complaints and take appropriate action

Education

Johnson & Wales University, Providence, Rhode Island
Bachelor of Science in Food Service Management, November, 2008

Skills

Supervisory
Problem Solving
Adaptability
Negotiation
Inventory Management
Cash Handling
Food Storage
Food Safety

Carl Patterson

558 Valley View Drive, Plain City, OH 43064
[email protected]
950-094-8450

Employment history

Lead Banquet Captain, Accor Hotels Dallas, Texas
December 2017 – Present
  • Respond to customer complaints and take appropriate action
  • Maintain inventory of banquet supplies and equipment
  • Ensure compliance with all health and safety regulations
Associate Banquet Captain, Choice Hotels International Rockville, Maryland
June 2017 – November 2017
  • Manage the overall flow of the banquet
  • Ensure proper presentation of food and beverage
  • Maintain inventory of banquet supplies and equipment
Jr. Banquet Captain, Accor Hotels Dallas, Texas
November 2016 – May 2017
  • Train and manage banquet staff
  • Maintain records of banquet events
  • Ensure compliance with all health and safety regulations

Education

Pennsylvania State University, University Park, Pennsylvania
Bachelor of Science in Culinary Arts, September, 2016

Skills

Documentation
Organization
Technical
Critical Thinking
Food Presentation
Time Management
Sanitation
Cash Handling

Larry Nelson

733 Creekview Drive, White Mesa, UT 84511
[email protected]
702-617-6977

Employment history

Chief Banquet Captain, Choice Hotels International Rockville, Maryland
May 2017 – Present
  • Communicate with chef and kitchen staff to ensure quality and timeliness of food
  • Monitor banquet activities to ensure customer satisfaction
  • Maintain records of banquet events
Associate Banquet Captain, Hilton Hotels & Resorts McLean, Virginia
May 2016 – April 2017
  • Respond to customer complaints and take appropriate action
  • Monitor banquet hall for cleanliness and proper setup
  • Ensure compliance with all health and safety regulations
Jr. Banquet Captain, Kimpton Hotels & Restaurants San Francisco, California
December 2014 – April 2016
  • Respond to customer complaints and take appropriate action
  • Communicate with chef and kitchen staff to ensure quality and timeliness of food
  • Coordinate with audio/visual staff to ensure equipment is working properly

Education

Cornell University, Ithaca, New York
Hospitality Management, October, 2014

Skills

Financial Management
Interpersonal
Problem Solving
Coaching
Multi-tasking
Safety Procedures
Communication
Cash Register Operation

Leonard King

601 Sunset Drive, Mansfield, WA 98830
[email protected]
609-891-3317

Professional Summary

 A highly skilled Banquet Captain with extensive experience in the hospitality industry. Possesses a strong knowledge of event planning, customer service, and team management. 

Employment history

Chief Banquet Captain, Best Western Hotels & Resorts Phoenix, Arizona
September 2010 – Present
  • Monitor banquet hall for cleanliness and proper setup
  • Set up banquet tables, chairs and place settings
  • Maintain inventory of banquet supplies and equipment
Banquet Captain, Accor Hotels Dallas, Texas
March 2010 – August 2010
  • Ensure compliance with all health and safety regulations
  • Monitor banquet hall for cleanliness and proper setup
  • Train and manage banquet staff
Junior Banquet Captain, Wyndham Hotels & Resorts Parsippany, New Jersey
September 2008 – February 2010
  • Set up banquet tables, chairs and place settings
  • Monitor banquet hall for cleanliness and proper setup
  • Ensure compliance with all health and safety regulations

Education

University of Central Florida, Orlando, Florida
Bachelor of Science in Tourism and Travel Management, August, 2008

Skills

Data Analysis
Communication
Mentoring
Decision Making
Safety Procedures
Cleaning
Scheduling
Cash Handling

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banquet captain Job Descriptions; Explained

If you're applying for an banquet captain position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers.

When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

1

banquet captain

  • Assign duties for banquet staff
  • supervise the cleanliness at event venues
  • greet and guide guest at the event venue
  • organise and supervise special events i.e weddings
  • solve clients complaints 
  • ensure food and beverages are ready set on time
  • Provide assistance to staff members by inspecting rooms or setting tables .
2

banquet captain

  • Oversaw the Banquet Team for an efficient running of events
  • Trained banquet servers and  bartenders 
  •  Scheduled banquet staff 
  • completed event billing and other office work 
  • Communicated with all hotel departments to provide excellent guest service  
3

banquet captain

  • Oversaw all banquet service operations and ensured that all banquet service details were executed. 
  • Reviewed Banquet Event Orders (BEO’s) at the beginning of each shift to ensure rooms were set as contracted. 
  • Responsible for the performance of the banquet staff during events. 
  • Provided leadership to the staff in the absence of the banquet manager.
  • Managed the cost and quality control of banquet services.
4

banquet captain

  • Constantly maintained and oversaw customer satisfaction
  • Managed inventory and ordered products according to budget
  • Communicated with venue personnel to coordinate event logistics
  • Delegated tasked to team members to optimize productivity
5

banquet captain

  • Supervise service teams through setup, execution & teardown of events, meeting & food and beverage services 
  • Oversee Banquet event bartending, ensuring proper service 
  • Manage a number of different clientele & events in the convention center  
  • Maintain Strong communications with all departments of the hotel 
  • Provide Hospitable guest service to all guests & clientele  
  • Occasionaly Bartend  

banquet captain Job Skills

For an banquet captain position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few.

Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

  • Food Preparation
  • Food Safety
  • Food Handling
  • Food Storage
  • Menu Planning
  • Food Presentation
  • Event Planning
  • Bartending
  • Customer Service
  • Cash Handling
  • Cash Register Operation
  • Inventory Management
  • Sanitation
  • Cleaning
  • Safety Procedures
  • Scheduling
  • Teamwork
  • Multi-tasking
  • Communication
  • Time Management
  • Hospitality.

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently.

Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

  • Communication
  • Interpersonal
  • Leadership
  • Time Management
  • Problem Solving
  • Decision Making
  • Critical Thinking
  • Creativity
  • Adaptability
  • Teamwork
  • Organization
  • Planning
  • Public Speaking
  • Negotiation
  • Conflict Resolution
  • Research
  • Analytical
  • Attention to Detail
  • Self-Motivation
  • Stress Management
  • Collaboration
  • Coaching
  • Mentoring
  • Listening
  • Networking
  • Strategic Thinking
  • Negotiation
  • Emotional Intelligence
  • Adaptability
  • Flexibility
  • Reliability
  • Professionalism
  • Computer Literacy
  • Technical
  • Data Analysis
  • Project Management
  • Customer Service
  • Presentation
  • Written Communication
  • Social Media
  • Troubleshooting
  • Quality Assurance
  • Collaboration
  • Supervisory
  • Risk Management
  • Database Management
  • Training
  • Innovation
  • Documentation
  • Accounting
  • Financial Management
  • Visualization
  • Reporting
  • Business Acumen
  • Process Improvement
  • Documentation
  • Relationship Management.

How to Improve Your banquet captain Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Max Owens

124 Hickory Hill Road, Gibson, IA 50104

Professional Summary

 An experienced Banquet Captain with extensive knowledge of the hospitality industry. Proven ability to manage and execute successful events, ensuring all guests have an exceptional experience. 

Employment history

Lead Banquet Captain, Accor Hotels Dallas, Texas
June 2013 – Present
  • Respond to customer complaints and take appropriate action
  • Monitor banquet hall for cleanliness and proper setup
  • Manage the overall flow of the banquet
Associate Banquet Captain, Wyndham Hotels & Resorts Parsippany, New Jersey
December 2012 – May 2013
  • Respond to customer complaints and take appropriate action
  • Manage the overall flow of the banquet
  • Monitor banquet hall for cleanliness and proper setup
Jr. Banquet Captain, Choice Hotels International Rockville, Maryland
December 2011 – November 2012

Education

Cornell University, Ithaca, New York
Hotel Management, October, 2011

Skills

Written Communication
Quality Assurance
Networking
Documentation
Event Planning
Cash Handling
Communication
Inventory Management

Include your Contact Information and Job Descriptions

Missing job descriptions lessens your chances of getting hired.

Key Insights
  • Employers want to know what you've accomplished, so make sure to include descriptions for all of your previous jobs.
  • Keep job descriptions short but don't just list your jobs.
  • Never copy-paste a job description to post on your resume. Get inspired and use tools to help you write customized descriptions.

How to Optimize Your banquet captain Resume

Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

Leonard Taylor

568 Maplewood Drive, Ricketts, IA 51439
[email protected]
957-599-1345

Employment history

Senior Banquet Captain, Red Lion Hotels Corporation Spokane, Washington
January 2011 – May 2022
  • Communcate wih cheif an kitchen staff too ensue qualitiy an timeliness of food
  • Set up banquest tables, chais and place settingss
  • Mainain inventroy of banquest supplies an equipement.
Associate Banquet Captain, InterContinental Hotels Group Atlanta, Georgia
January 2010 – December 2010
  • Supervise banquet staff to ensur quality service
  • Manage the overall flow of the banquette
  • Monitor banquet hall for cleanlinesss and proper setup.
Entry Level Banquet Captain, Marriott International Bethesda, Maryland
June 2009 – December 2009
  • Set up banquet tables, chairs, and place settins
  • Respond to customer complaints, and take appropriate action
  • Ensure proper presentiation of food and beverage

Education

University of Nevada, Las Vegas, Nevada
Tourism and Travel Management, May, 2009

Skills

Interpersonal
Adaptability
Visualization
Documentation
Communication
Cash Register Operation
Customer Service
Event Planning

Correct Grammar and Address Gap Years in Your Resume

Don't leave unexplained gaps in your work history.

Key Insights
  • When explaining gaps in your employment section, start by being honest.
  • Elaborate on the gap and show that you never stopped learning.
  • Explain and elaborate any gap in your work history by highlighting new skills.

banquet captain Cover Letter Example

A cover letter can be a valuable addition to your job application when applying for an banquet captain position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.



Karl
Austin

[email protected]
899-130-3850
61 Hillside Avenue, Zionsville, IN
46075

Senior Banquet Captain
Hyatt Hotels Corporation
Chicago, Illinois

To the Hiring Team at Hyatt Hotels Corporation


I am excited to apply for the Senior Banquet Captain position at Hyatt Hotels Corporation. As a highly skilled Banquet Captain with 16 years of experience in Hospitality, I am confident that I can contribute significantly to your organization.


Growing up, I always had a fascination with Event Planning. As I pursued my education and gained experience in this field, I realized that this was where I could make the most impact. I have had the opportunity to work on things throughout my career like personal projects and voluntary work, which have developed in me a deep understanding of the challenges and opportunities in this field. I am excited to bring my passion and expertise to the role at and help your organization achieve its goals.


Thank you for considering my application for the Senior Banquet Captain role. I am very passionate about this field and possess a deep understanding of the industry so, I am thrilled about the opportunity to contribute to your organization's success.


Kindest regards,
Karl Austin
899-130-3850
[email protected]

Karl Austin






Showcase your most significant accomplishments and qualifications with this cover letter.
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Build your Resume in 15 minutes

Give yourself the best chance of standing out from the competition!

Create an awesome resume that meets the expectations of potential employers with our selection of professional, field-tested resume templates.