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dishwasher

  • Cleaned, stocked, and restocked workstations.
  • Washed dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
  • Placed clean dishes, utensils, or cooking equipment in storage areas.
  • Swept and mopped floors, and took out trash.
7

dishwasher

  • Washes dishes at fast paces to meet strict time frames between  courses. 
  • puts away dishes in a organized manner. 
  • cleans the kitchen area during closing times. takes out garbage and recyclables. 
  • Set up dining areas for meals and clear them following meals.Despite all of this, I am very good at adapting to new skills and would make a very good employee at multiple locations, I take on somewhat heavy work and have lots of time availability, I become very strong-skilled at things that I practice.
8

dishwasher

  • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
  • place clean dishes, utensils, or cooking equipment in storage areas.
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
  • sweep or scrub floors.
  • clean or prepare various foods for cooking or serving.
9

dishwasher

  • Provided a clean environment for cooks and servers.
  • Assist bartenders, cooks, and servers by giving them what they need to effectively perform their tasks.
  • Communicate with team members to ensure guests have a quality visit.
  • Empty rubbish and recycle bins. 
10

dishwasher

  • Cleaned glasses, utensils, and various equipment.
  • Scrubbed and polished counters, steam tables, and other supplies
  • Removed dishes and glasses from tables or counters, and took them to the kitchen for cleaning.
  • Cleaned tables or counters after patrons have finished dining.
  • Perform cleaning duties such as sweeping, mopping, and washing dishes to keep equipment and facilities sanitary.
  • Took out the trash after every shift.