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1

deli assistant/ stock replenisher

  • Unload deli products and transfer stock to storage areas
  • Maintain courteous and polite manner toward customers
  • Control freshness by rotating and coding all stock 
  • Promote weekly specials
  • Clean and sanitise entire work area
  • Slice, prepare and price all deli items
2

deli assistant

  • Greet and assist customers with their orders
  • Maintain a clean and sanitary conditions for food preparation
  • Slice, wrap, weight, label and price cuts of meat
  • Cook and prepare hot food 
  • Answer phone calls and take customers’ orders
  • Help with restock, inventory and ordering of food
  • Check temperatures of heating and cooling equipment and ensure proper function
3

deli assistant

  • To cut lunch meat and cheese .
  • To prepare and cook special lunch meats.
  • To Prepare Lunch meat trays.
  • To wrap up cheese end to be sold.
  • To clean and sanitize work area
4

deli assistant

  • Keep areas neat while working and serving customers
  • Working alone to close the store, or working with a co-worker during rush hour times of the day.
  • Set up and arrange displays, especially in the cabinet to attract the attention of prospective customers.
  • Confirming that all displays, products, and services comply with company standards
5

deli assistant

  • Putting chickens on and taking them off
  • setting up case
  • Serving in seafood department , setting up seafood
  • Getting along with other team members
  • taking directions
  • Making platters for customers.