- Washed, peeled and cut ingredients for chef to cook
- Maintained clean, trash-free work spaces to maximize productivity and safety
- Prepared, cut, weighed meats, seafood and vegetables
- Decorate dishes before serving
- Dish washing, Cleaning and Mopping
- Dish Preparation, Salad making
- Deep fryer,Grill section Work
- Operating vacuum cleaners to clean floors and work areas
- Prepare and cook foods like penang curry mee , hokkian mee , jawa mee etc.
- perform cleaning duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.
- Plan budgets and arrange for the
- Prepare or review specifications or orders for the purchase of safety equipment, ensuring that proper features are present and that items conform to health and safety standards.purchase of supplies.
chef assistant, cleaner, general helper
- Help the chef with day to day duties such as preparing food, gathering materials, and preparing catering deliveries for the day.
- Help with baking and preparing the desserts for deliveries.
- Office filling and organizing
- Assist with the delivery and set up of wedding and party receptions.
- Perform cleaning duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.stock supplies or retail products.
- in charge of cold preparations
- support in the creation of the menu and innovation
- comply with strict hygiene parameters and food quality control.
- preparations of dishes for more than 80 people at corporate events
- direct interaction with clients before and during events.