- Checking catering as per request icluding first class,business class and economy class
- Checking the menu and meal uplift, making sure that correct menu provided on board as per menu.
- Monitoring catering despatching from chiller and checking the truck,making sure that all the items are loaded.
- Supervising onboard loading as per SOP and galley plan.
- Briefing cabin crews about all items loaded as per galley plan.
- Doing paper works for the allocated flight.
- cook persian food
- Supervised in catering, concessions, money room, and warehouse at Talen Energy Stadium (now Subaru Park) a sports venue that holds 18,500 people.
- Hire, train, and supervise volunteers and support staff required for events.
- Enter vendor invoices into system for payment.