sandwich artist

  • Preparing food components (chopping vegetables, baking bread, preparing sauces) and food items such as sandwiches, salads, hot and cold beverages
  • Serving and advising customers (usually alone or with a co-worker), up-selling, collecting payment
  • Making sure the customers feel welcomed,comfortable and are enjoying their meals.
  • Cleaning work and customer areas (sweeping, mopping, washing dishes, keeping equipment sanitary)
  • Balancing receipt and payments in cash registers.
  • Planning deliveries and ordering needed supplies
  • Checking the quality and expiration dates of food items and filling in required documents every day.

sandwich artist

  • Took orders, prepared foods and processed payments in full-service
  •  Managed cash register operations using POS system 
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Completed efficient store opening and closing procedures each day to maintain preparedness for all customer needs. 

sandwich artist

  • Cook and package batches of food, such as hamburgers and fried 
  • Do food and money counts at the end of each shift.
  • Prepare food for the next day.
  • Prepare sandwiches following specific methods.

sandwich artist

  • Responsible with being at the food line receiving the customers order for their sandwich as well as making the sandwich. 
  • Used customer service skills to handle and meet every customers needs in a polite and efficient way. 
  • Communicated with co-workers to get through busy days and to be able to meet all requirements on the job such as maintenance or stocking the food line. 
  • Was resourceful when issues presented and used creative skills to find a solution. 

sandwich artist

  • Prepare sandwiches, salads, and wraps according to customer’s par
  • Keyholder
  • Open and closing responsibilities
  • Early morning prep on Sunday mornings
  • Count down registers
  • Catering 

sandwich artist

  • Bake breads, prep foods daily
  • Take inventory of goods weekly
  • Shift lead
  • Drive sales(Upselling)

sandwich artist

  • Greeting customers and taking orders. 
  • Opening the store.
  • Monitor temperature of food products.
  • General use of POS system. 

sandwich artist

  • Set and manage oven temperatures and place items into hot ovens for baking.
  • Greet customers when they enter the store. 
  • Operated cash register, balance out the safe at the end of the night. 
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare

sandwich artist

  • Prepare specialty foods such as sandwiches and wraps, following specific methods that usually require short preparation time.
  • Prepare and serve beverages such as juices and fountain drinks.
  • Pre-cook items, such as bacon, to prepare them for later use.
  • Mix ingredients such as meatballs and tuna.
  • To prepare dough following a recipe and ensuring that there will be enough for the days required amount.

sandwich artist

  • To go orders.
  • Cash register duties.
  • Correct sandwhich orders for customers.
  • Come to work with a smile on your face.

sandwich artist

  • Prepare food products in front of customers, fulfilling requests.
  • Using POS system, receiving payment, and giving correct change.
  • Taking orders over the phone.
  • Operating ovens, proofers, toasters and microwaves.
  • Washing, trimming, coring, slicing and arranging produce products.

sandwich artist

  • Greet and serve customers.
  • Make up sales.
  • Maintain compliance with health and safety regulations regarding food preparation, serving and cleanliness.
  • Count money and stocks at business day end.
  • Work in a team and lead it in rush hours.

sandwich artist

  • Collected payment from guests.
  • Performed Cash-In Procedure- accounting for all forms of money, bread,etc., during the shift.
  • Prepared food neatly, according to formula, and in a timely manner.
  • Cleaned and maintained all areas of the restaurant to promote a clean image.
  • Maintained a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
  • Performed light paperwork duties as assigned.
  • Completed University of SUBWAY® courses required. 

sandwich artist

  • Cooking on a grill
  • Separating packaging of orders that came into the store
  • Stocking the store with product
  • Making customers orders
  • Keeping a nice, clean, and healthy working environment
  • Locking store up when closing shift was finished

sandwich artist

  • Prepared food items such as sub sandwiches, salads, and personal pizzas to customer specifications.
  • Informed customers of current deals and promotions.
  • Organized display shelves and maintained store clean, orderly, and inviting.
  • Perfomed cash drops into safe, balanced receipts and payments in cash register, and kept track of any cash entering or leaving the register.
  • Maintained friendly and welcoming environment by speaking to customers and ensuring their comfort and satisfaction.
  • Performed cleaning duties such as sweeping, mopping, wiping, washing dishes, and trash removal to keep equipment and facilities sanitary.
  • Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.Weighed, packed, and prepared meats and vegetables for next work day.

senior sandwich artist

  • Interacted with Customers
  • Prepared Sandwiches
  • Handled Cash
  • Opened the store

sandwich artist

  • make sandwiches to customers liking
  • keep store clean and orderly
  • stock chips and bottled drinks 
  • prepare fresh foods for the shift

sandwich artist

  • Perform food preparation duties such as preparing salads, baking breads and cookies
  • Serving subs to the customers
  • Prepare cash receipts after store close
  • Speak with customers to ensure satisfaction with food and service

sandwich artist

  • Observe colour of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
  • Place dough in pans, moulds, or on sheets and bake in production ovens or on grills.
  • Prepared & portioned food.
  • Took inventory and replenished inventory.

sandwich artist

  • Make sandwiches 
  • Make bread
  • Train employees 
  • keep containers clean and organized 

sandwich artist

  • Prepares food neatly, accurately & in a timely manner.
  • Maintains food safety & sanitation standards.
  • Ensures sufficient supply throughout shifts.
  • Greets guests & provides satisfactory customer service.
  • Uses cash register to record orders & collect payments.
  • Performs light paperwork duties as assigned. 

sandwich artist

  • Provided product information and menu item explanation to ensure consideration of dietary restrictions. 
  • Assisted guests & consistently provided professional, friendly and engaging service. 
  • Provided extensive information about menu items, took down special restrictions and always suggested upsell items. 
  • Handled money, balanced tills, processed credit card payments, and verified cash drawer against the day’s receipts.

sandwich artist

  • Prepare all food items for Sale as per Subway Menu.
  • Cook Bread, prepare and slice salad vegetables and present in bain-marie, un package meat and present, bake cookies,  
  • Prepare food items, as per pre orders. Make up phone orders for office functions.
  • All preparation is under the Safe food preparation and work place health and safety. 

sandwich artist

  • Oversaw team members to ensure duties were competed 
  • Accounts for cash flow and inventory during the shift
  • Greets guests and prepares their orders
  • Record customers order and collects payment from guests and makes change.
  • Followed the proper food handling, safety and sanitization standards while preparing food, servicing food and clean up.

sandwich artist

  • Prepares food neatly, accurately and in a timely manner.
  • Cleans as directed.
  • Greets guests and prepares their orders, uses Point of Sale system/cash register to record their order, collects payment from guests and makes change.
  • Understands and adheres to proper food handling, safety and sanitization standards while preparing food, servicng food and clean up.
  • Maintains professional appearance and grooming standards as outlined in the Operations Manual.

sandwich artist/cashier

  • Closing the registry 
  • Preparing sandwiches for customers 
  • Greets and serve guest.
  • Maintains food safety and sanitation standards.

sandwich artist

  • Assemble  Sandwiches to customer desires.
  • Wash, cut, and prepare foods and well as bake breads.
  • Sweep/mop floors as well as dispose of any garbage.
  • Count all products in the store to ensure all items are accounted for.

sandwich artist

  • Cash register operation & EFTPOS
  • Cleaning the workplace 
  • Preparing food for customers 
  • Direct customer service 

sandwich artist

  • Earned management trust by serving as key holder.
  • Collaborated with teams to ensure the delivery of efficient, high-quality service.
  • Handled guest complaints, maintaining a positive dining experience for all restaurant patrons.
  • Set-up and operated line for breakfast and lunch service.
  • Ensured freshness of food and ingredients.
  • Worked in a fast paced environment, where patience and effectiveness is needed. 

sandwich artist

  • Keeping items in stock and making sure to restaurant is clean.
  • Preparing foods to ensure everything is well stocked.
  • Take orders and prepare them accordingly.
  • Ring sales and giving back the correct change. 
  • Cleaning and closing the store at the end of the night.