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Andrew Smith

Phone: (000) 000-0000
Email: andrew_smith@example.com
Address: 287 Custer Street, Hopewell, PA 00000

Professional Summary

Enthusiastic and ambitious customer service specialist with wide-spread transferable skills in management, sales, and operations.  Exceptional ability to connect with people and understand their wants, needs, and desires and delivering legendary service on every interaction.
Dedicated to improving efficiency, productivity, and profitability of organizations through the development and execution of innovative, cost-effective solutions.  Adept at leading teams in the optimization of processes and procedures within manufacturing plants.
Strong understanding of manufacturing processes including stamping, welding, machining, and casting.  In-depth knowledge of tolerancing standards, geometric dimensioning.  Capable professional with a keen eye for detail, exceptional multi-tasking capabilities, and advanced technical knowledge seeking role as a senior-level engineer.

Employment history

Sep. 2019 – Dec. 2019 Bulahberg, North Carolina
Kitchen helper, Hettinger-Pfeffer
Taking and preparing order to waittress, very complicated job since you have to remember alot of ingredent that come with specific food. After that then help the main cook cleaning the dishes, pans and pots. Doing food prep for tomorrow shift.
Oct. 2018 – Mar. 2019 East Shawnville, Utah
Cashier/ Retail, Brown, Shanahan and Boehm
  • Demonstrate or explain products, methods, or services to persuade customers to purchase products or use services.
  • Keep areas neat while working and return items to correct locations following demonstrations.
  • Plan layouts of stockrooms, warehouses, or other storage areas, considering turnover, size, weight, or related factors pertaining to items stored.

Education

Present
M.D.: Electromechanical Engineering Technician
  • East Cartwright Academy – East Jimmy, Oregon
Dec. 2017
M.D.: Marketing
  • North Champlin Academy – South Benjaminview, Idaho

Skills

Adaptive
Experienced
Design 3D with SolidWork
Skillful
Computer skill
Experienced
Marketing
Skillful
Customer Service
Experienced

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Andrew Smith

Phone: (000) 000-0000
Email: andrew_smith@example.com
Address: 287 Custer Street, Hopewell, PA 00000

Professional Summary

Analytical, detail-oriented Paramedic with exceptional attitude and spirit.  Extensive experience evaluating scene management, clinical data, compiling reports for analysis, conducting patient evaluations, and developing successful care plans.  Dependable, patient-focused leader with exceptional organization, communication, and relationship management skills. 

Employment history

Jul. 2017 – Aug. 2017 South Twyla, California
Kitchen Helper, Pfeffer, Carter and Hermann
  • Organized and cleaned kitchen areas
  • Assisted in maintaining preparation and service areas in a sanitary condition
  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
  • Cleaned and inspected galley equipment, kitchen appliances, and work areas
  • Trained new employees on proper use of equipment
  • Followed orders from kitchen staff and meet their desired needs

Mar. 2015 – Jul. 2016 Schusterfurt, Hawaii
Cast Member, Kautzer and Sons
  • Prepared merchandise on the floor
  • Worked in concession, box office, floor, and arcade center
  • Exceptional as a cashier and processed cash and credit payments rapidly and accurately
  • Greeted guest with great energy and determined their needs quickly
  • Built relationships with guest to increase likelihood of repeat business
  • Trained new employees
  • Ability to handle food and drinks and merchandise

Education

Present
Paramedic Diploma: Paramedic
  • Southern Pfeffer University – Marlenetown, Texas
Dec. 2017
Bachelor of Science: Paramedicine
  • North Cummings Institute – Lake Annabelle, Ohio

Skills

Educated in anatomy, physiology, and pathology
Skilled in pharamokinetics and pharmodynamics and able to identify drugs and perform with them
Responsible team player able to follow instructions
Highly Skillful and Efficient in scene management and patient management

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Andrew Smith

287 Custer Street, Hopewell, PA 00000
andrew_smith@example.com
(000) 000-0000

Professional Summary

  • Good working knowledge of accepted standards of sanitation.
  • Manage and maintain a clean working environment.
  • Hard worker who thrives on working under pressure.
  • Ensure that any a safe working environment is maintained at all times, reporting any hazards to line management immediately.
  • Assisting and supporting colleagues in a team environment.

Employment history

Kitchen helper, Nader-Gerhold. Wittingview, South Dakota
Aug. 2018 – Nov. 2018
As a commis chef I was on the first rung of the ladder to becoming a great chef. In most kitchens I worked, done food preparation work and basic cooking under the supervision of a chef de partie or section chef, rotating through sections such as pantry, north Indian, south Indian, roughly every six months. We used to change our sections in according to the head chef.

Key responsibilities:
  • Maintaining high standards of hygiene
  • Preparing the ingredients for a more senior chef
  • Measuring dish ingredients and portion sizes accurately
  • Dealing with deliveries and stock rotation
  • Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
trainee, McKenzie Inc. Port Tobyside, Kansas
Jun. 2017 – Jul. 2017

Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Undertake basic cooking duties such as reducing sauces, parboiling food etc. Prepare simple dishes such as salads, entrees etc.
Most of my time I spend to work in Pantry section at my training period in that I learned about various types of sandwiches, burgers, pizzas,  different kinds of dipping and salad dressings etc.,    

Education

Western Nitzsche College, Stoltenbergmouth, Connecticut
Diploma, Food Production, Mar. 2017

Skills

Ability to work well under pressure
Perfect with knifes
Willingness to learn
Working quickly and efficiently

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Andrew Smith

287 Custer Street, Hopewell, PA 00000
andrew_smith@example.com
(000) 000-0000

Professional Summary

Applicant with years of experience providing exceptional customer service and creating customer-centric environments within big-box stores.  Competent, dependable professional equipped with basic selling skills, in-depth knowledge of business and retail operations and merchandising.  Talented, personable leader seeking role as a customer service employer.

Employment history

Store Associate, Zboncak and Sons. South Shay, Arizona
Mar. 2020 – Present
Facilitating payments and working on a point of sale (POS) system. Using my excellent customer service skills, answer customer questions and help customers find their needed products. 

  • Demonstrate or explain products, methods, or services to persuade customers to purchase products or use services.
  • Keep areas neat while working and return items to correct locations following demonstrations.
  • Set up and arrange displays or demonstration areas to attract the attention of prospective customers.
Kitchen Helper, Mraz Group. East Domenica, Indiana
May. 2019 – Jun. 2019
  • Set oven temperatures and place items into hot ovens for baking.
  • Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
  • Roll, knead, cut, or shape dough to form sweet rolls, pie crusts, tarts, cookies, or other products.
  • Place dough in pans, molds, or on sheets and bake in production ovens or on grills.
  • Check the quality of raw materials to ensure that standards and specifications are met.
Floor Staff, Herzog-Heidenreich. Zulaufbury, Alaska
Mar. 2017 – Apr. 2017
  • Clean service or seating areas.
  • Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.
  • Prepare or serve menu items, such as sandwiches or salads.
  • Provide customers with product details, such as coffee blend or preparation descriptions.
  • Receive and process customer payments.
  • Take customer orders and convey them to other employees for preparation.
  • Take out garbage.
  • Describe menu items to customers or suggest products that might appeal to them.
Cashier, Haag-Mertz. Darceyside, Michigan
Dec. 2016 – Jan. 2017
  • Provide product samples, coupons, informational brochures, or other incentives to persuade people to buy products.
  • Explain products or services and prices and demonstrate use of products.
  • Answer questions about product features and benefits.
  • Present purchase offers to sellers for consideration.

Education

East Arizona Academy, West Daron, New York
Diploma, Computer Science
West Smitham, South Isrealborough, Maryland
Sijil Pelajaran Malaysia, Pure Science, Apr. 2016

Skills

Interpersonal and Communications
MS Office
Adobe Creative Suits
C++
Public Speaking
Online Marketing

kitchen helper

  • Washing large volume of different size pans and pots
  • Using dish washing machines to wash large volume of cutlery and cookery
  • Disposing waste at the end of the shift
  • Assisting in loading and unloading the deliveries
  • cleaning up kitchen according to set cleaning schedules
  • Cleaning up the food preparation areas
  • Keeping up the cold room and store room clean and organized

kitchen helper

  • Prepare and package customers’ meals.
  • Cook and garnish various dishes, according to instructions.
  • Manage an inventory of ingredients.
  • Provide the customer with exceptional service and maintain a courteous attitude.

kitchen helper

  • Maintaining high standards of hygiene
  • Preparing the ingredients for a more senior chef
  • Measuring dish ingredients and portion sizes accurately
  • Dealing with deliveries and stock rotation

kitchen helper

  • Prepare the food for customer
  • Set up the kitchen before shop open
  • Set up all the things that chef want to use 
  • Cleaning all after close

kitchen helper

  • Operate and maintain dishwasher and other sanitary equipment inside the kitchen.
  • Performs any combination of following duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition: Sweeps and mops floors.
  • Washes and peels vegetables, using knife or peeling machine.
  • Transfers supplies and equipment between storage and work areas by hand or by use of handtruck.

kitchen helper

  • Make sure all mis en place ready for cooking
  • Cooking sauces and other foods
  • Making sure the cleanliness of work place
  • Helping to move kitchen utilities

kitchen helper

  • a part time summer holiday job while i wait for my enrolment to college 
  • prepare ingredients like vegetables or meat for customer to select
  • cut and prepare herbs for customer orders
  • manage stock and replenish stocks that are finished
  • ensuring the cleanliness of the kitchen    

kitchen helper

  • Follow the recipe
  • Use all type of tools
  • Knowing of danger in a kitchen
  • Use oven
  • Cook meat and vegie
  • Group job

kitchen helper

  • On-job-training
  • Prepare ingredients, food, and condiments for Iftar Ramadhan.
  • Do food preparation in front of guests.
  • Clean, stock, and restock kitchen

kitchen helper

  • Clean dishes using industrial cleaning equipment
  • organise tools in kitchen
  • Responsible for ensuring all areas of the kitchen, food prep, and food storage areas are clean and properly sanitized. This includes washing dishes and cooking equipment, cleaning
  • Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers. floors, sanitizing countertops and cutting boards, and maintaining all areas to health code standards.

kitchen helper

  • Chop and cook vegetables, meats, fish and other food as needed.
  • Mix salads and prepare dressings.
  • Clean and dry dishes and other utensils.
  • Plate dishes in a limited amount of time in order to meet customer satisfaction.
  • Make sure kitchen is spotless for the next day.
  • Follow chef’s orders and complete various tasks quickly.

kitchen helper

  • Responsible for overseeing food inventory by checking proper temperature of food and by rotating and storing food properly 
  • Responsible for cleaning kitchen and food preparing equipment 
  • Make study of food ordering processes 
  • Take part in planning menu with manager as needed 
  • Provide guidance for food service staffs
  • Done other duties as assigned 
  • Responsible for preparing and cooking staff meal 

kitchen helper

  • Assisted Kitchen and Service Staff at Macac Restaurant, serving all-day dining
  • Trained at Hygiene and Orderliness by higher ranked Restaurant Staff
  • Attended training in Western Cuisine and Pastry dishes
  • Learned to work in a 5 Star establishment

kitchen helper

  • Preparing food / ingredients or service tasks such as cutting onions/vegetables/fruits, clearing tables, and serving food and drinks when necessary.
  • Transporting equipment from storehouse to the food court
  • Waste disposal task by the end of the day
  • Cleaning counter-tops, tables and chairs
  • Washing dishes; plates, spoons, forks, mugs, cups
  • Mopping the floor
  • Part-time cashier

kitchen helper

  • Prepared salads, appetizers and cold dishes, portioned desserts and brewed coffee.
  • Increased machine efficiency by scraping and pre-washing dishes.
  • Maintained proper temperatures, behaviors and controls to meet or exceed health department standards.
  • Worked with chemicals such as detergent, rinse agents and sanitizes to protect customer health.

kitchen helper

  • Scraped, washed and efficiently re stacked dishware, utensils and glassware to keep kitchen ready for customer demands.
  • Boosted team efficiency by keeping kitchen areas organized, clean and properly sanitized.
  • Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards.
  • Gently moved glassware, crystal and other delicate items to prevent breakage.
  • Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
  • Washed equipment, surfaces, refrigerators and other areas and applied sanitizing chemicals.

kitchen helper

  • Prepare a variety of food items for cooking.
  • Retrieve food items from the fridge or freezer.
  • Wash, peel, and/or cut food items, including fruits, vegetables, or certain types of meats.
  • Portion or wrap food items or dishes.
  • Store food in containers in the fridge or freezer.

kitchen helper

  • Assisted in kitchen to perform food preparation and grilling
  • Picked up supplies for kitchen from whole sellers using cube vans
  • Kitchen cleaning and food dispatch duties
  • Worked effectively with all kitchen personnel, to promote a happy working environment.

kitchen helper

  • Prepared/ cooked food
  • Mise en place for food items which are finished
  • Checked for expired products (expiration dates)
  • Organized and maintained a neat work area
  • Handle and communicate with customers

kitchen helper

  • Inspected,pulled and stacked cleaned item and sent soiled items back for re-scrubbing and re-washing.
  • Moved and arrenged tables,chairs and place setting and organized seating for group with special needs.
  • Preparing mise en place.
  • Cooking for staff hotel breakfast,lunch and dinner.
  • Managed breakfast for 40 guests,Prepared daily food items and cooked simple food and baverage.
  • Cooking ala carte order from guest hotel such as nasi goreng kampung,mee goreng mamak,chicken chop,burger,spagheti aglio olio.

kitchen helper

  • Prepare prep foods for the next day. 
  • Able to cook more western food. 
  • Assisting the cook
  • Assigned in preparing ingredients

kitchen helper

  • Peeled onions, carrots for preparation for cooks to use later.
  • Restocked food in fridge and freezers.
  • Cleaned sinks and mop floors on closing hours.
  • Operated commercial dishwasher.
  • Sometimes delegated to cook/portion food in the line.
  • Helped with waiting staff to serve customers.
  • Operated golf cart to throw garbage out.

kitchen helper

  • Clear tables, clean kitchen areas and wash dishes and help workers who prepare or serve food and beverages.
  • Wash work tables, meat blocks, cupboards, walls, appliances, equipments and utensils.
  • Remove dishes before and after courses, scrape and stack dishes, carry linen to and from laundry area.
  • Bring clean dishes, flatware and other items to serving areas and set tables. 

kitchen helper

  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Adhered to company quality constraints and industry best practices to ensure guest satisfaction.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Moved items from main storage areas to easily accessible small fridge, freezers and containers to support kitchen staff efficiency.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs. 

kitchen helper

  • Made boba and brewed tea
  • Cut and prepared fruit for smoothies
  • Took orders for the drinks
  • Made smoothies and teas
  • Cleaned up work area (sweeping, mopping, wiping down tables, washing dishes, took out trash, etc.)

kitchen helper, service assistant

  • Do food preparation tasks.
  • Preparing the ingredients.
  • Maintain cleanliness of work area at all times
  • Assist chefs and kitchen supervisor set up and garnishing the food.
  • Ensure all food is refilled.