dishwasher
- Clean Dishes
- Maintain Kitchen work areas
- Maintain Food preparation equipment
- Receive and store supplies
- Trash disposal
dishwasher
- Clean kitchen, dishes, and deli display cases.
- Prepare or serve menu items, such as seafood, salads, etc.
- Clean glasses, utensils, and equipment.
- Clean work areas and tables.
dishwasher
- Bring bus tubs from bar and back seating areas to back area
- Use commercial dish washer to clean dishes
- Bring dishes back out to cooks in a timely manner
- Complete a daily list of cleaning duties
- Do prep cooking if necessary
dishwasher/closer
- Closing and secure the building
- Cleaning and preparing for the following day
- Wash dishes and keep work area clean
- Roll pizza dough/top pizzas
dishwasher, prep cook, garde manger
- Helped with prep appetizers and desserts for dinner service.
- Made sure all dishes for kitchen and dining area were clean.
- Kept dish area clean and organised.
- Helped with closing duties.
- Made sure station was stocked before dinner service.
- Make prep list for foods to prep for next day.
dishwasher
- Clean work areas, equipment, utensils, dishes, and silverware all too sanitary standards.
- Assisted workers engaged in preparing foods for the restaurant.
- Washing dishes, pans, pots, glasses, and other items for cooks and servers.
- Cleaned and maintained area around Dishwasher machine.
dishwasher
- Prepare smaller dishes and deserts.
- Prep work such as cutting vegetables and cheese, making sauces for food, cooking and cutting the meats.
- Cleaning all plates, bowls, cups, and silverware.
- Keeping a clean and sanitary work environment.
dishwasher
- Reporting kitchen accidents or violations of food safety codes and procedures.
- put away dishes
- sometimes help customers
- clean kitchen floor
dishwasher/ food prep
- Washed dishes and Food preparation for coming days.
- Set up Farmers Market in Skips parking lot in the summer.
- Maintained Hobart dishwasher.
- Maintenance to Dishwasher when parts failed.
- Sweep and Mop floors nightly.
- On occasion sanitize and paint walls in kitchen.
dishwasher
- Boosted team efficiency by keeping kitchen areas organized, clean and properly sanitized
- Scraped, washed and efficiently restocked dishware, utensils and glassware to keep kitchen ready for customer demands
- Increased machine efficiency by scraping and pre-washing dishes
- Keen awareness
dishwasher
- Perform cleaning duties once closed such as sweeping, mopping, disinfecting the counters, and taking out the trash.
- Scrub and clean glasses, dishes, cooking equipment, and utensils.
- Washing all dishes, trays, cookware, etc. in the building.
- Ensure coworkers in the front are stocked up with dishes/cups for customers.
dishwasher/prep cook
- Wash all kitchen supplies and dishes as needed in a timely manner, to have them clean and ready for use.
- Prepare ingredients needed for the cooks and bakers to use for the menu items.
- Assist with the cleanup of the facility after closing.
- Work well in a fast paced setting.
dishwasher
- Ensuring dishes were clean, sanitized and ready for orders.
- Making sure the back of house is clean and orderly.
- Keeping buss tubs emptied and cleanly looking.
- Assisting the bussers in clearing and sanitizing tables to prepare them for the next customers.
- End of night clean up of all cooking equipment, floors and counter tops.
dishwasher
- Follow our own set of job essentials and complete our individual roles daily
- Show a hardy work ethic with visible results
- Go the extra mile to be sure we serve and respect consumers with an outgoing and friendly attitude
- And provide satisfaction in and out of working boundaries.
dishwasher
- Prepare used dishes and place into dish washing equipment.
- Check washed dishes for cleanliness and rewash if need be.
- Move dried dishes and flatware to storage locations and stack securely.
- Clean and maintain cook wear and utensils.
- Assist with kitchen preparations as needed(golfer)(slight prep work)
dishwasher/line cook
- Clean dishes, food prep equipment, cooking dishes, pots and pans.
- Clean and sanitize kitchen, prep, cooking and dish areas.
- Unload weekly delivery of supplies.
- Learned to wash dishes at a very fast pace.
dishwasher
- Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
- Preparing dining areas and kitchen for the next shift by cleaning and restocking dining areas and cook stations.
- Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
- Unloading and storing deliveries.
- Sweeping and mopping floors, especially in the event that items are broken or spilled.
- Taking out the trash and rinsing garbage cans.
- Supporting other restaurant staff members by assisting with other tasks, as needed.
dishwasher, prep cook
- Washed all dishes for kitchen and restaurant.
- Helped with meal prep.
- Organised lunch coolers for guests for next day adventures.
- Oversaw dietary needs and allergies for guests.
- Helped get all plates ready before dinner service.
- Responsible for all closing duties and keeping kitchen and dish area clean.
dishwasher
- Washing dishes from customers, bakers, and kitchen staff using a sink and sanitizer machine.
- Putting away clean dishes.
- Washing baking pans.
- Helping bakers out with packaging baked goods and traying baked goods to cook in the ovens.
dishwasher
- Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.
- Oversaw incoming deliveries, including unboxing supplies, shelving stock and rotating items.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Wash dishes in preparation for following shift.
dishwasher
- Ensure cleanliness and sterilization of eating and cooking utensils ie. plates, silverware, cups, cooking equipment, machinery
- Organization of eating and cooking utensils to ensure maximum productivity for workplace
- Manage fast paced, high volume flow of dishes
- Cooperation with co-dishwasher to maximize productivity and time consumption
- Ensure cleanliness of work space
dishwasher/cashier/chef
- Smoothly processed incoming orders, handling over transactions per day with exceptional accuracy.
- Cleaned dishes with detergent, rinsing and sanitizing chemicals in compartment sink.
- Planned and prepared food products orders to maintain appropriate stock levels.
- Created exciting dishes to draw in clientele and increase revenues.
dishwasher/ food prep
- As a dishwasher I wash pots, pans and trays based on assigned equipment and procedures.
- Ensures complete cleanliness and sanitation.
- Keeps dish area orderly and in compliance with safety standards.
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
- Removes trash and places it in designated containers.
- Transfers supplies and equipment between storage and work areas.
- Performs other duties an assigned.
dishwasher
- washing and polishing dishes, cups/glasses and utensils.
- replenishing shelves with clean dishes, cups/glasses and cutlery.
- serving food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
- removing dishes and glasses from tables or counters, take them to kitchen for cleaning.
dishwasher
- Shared the responsibility of cleaning the kitchen before the store closed
- Clean work areas, equipment, utensils, dishes, and silverware all to sanitary standards.
- Ensure customers standards are met and exceeded.
- Maintain cleanliness of restaurant, clean bathrooms, scrub floors.
dishwasher/delivery
- Thoroughly cleaned and dried dishes and machinery for use by the customers and use in the kitchen, respectively
- Provided reliable food delivery service to customers in the immediate area
- Stocked and organized shelves for display in front of restaurant/country store
- Stocked and organized walk-in freezer
- Maintained sums of money from customers and reliably turned over money to owners of the restaurant
- Provided friendly service to all customers, always with a smile
- Worked well with others my age and gained experience in teamwork
dishwasher,cook,driver,server,csr
- Prepare specialty foods such as pizzas, wings, sandwiches, and salads following specific methods that usually require short preparation time.
- Use personal vehicle to deliver food and beverages.
- Wash Plates
- Put the plates and other things where they need to go
dishwasher
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.Clean tableware.
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.Clean food preparation areas, facilities, or equipment.
- Place clean dishes, utensils, or cooking equipment in storage areas.Store supplies or goods in kitchens or storage areas
- Sort and remove trash, placing it in designated pickup areas.Remove trash.
- Sweep or scrub floors.Clean food preparation areas, facilities, or equipment.
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.Store supplies or goods in kitchens or storage areas.Stock serving stations or dining areas with food or supplies.
dishwasher
- Responsible for the proper sanitation of all kitchenware
- Effectively sanitized kitchen wear with precision, speed, and accuracy.
- Aided in prep work process to streamline efficiency for the cooks and chefs.
- Responsible for cleanliness of kitchen line and dish pit.
- Always depended on to fill any position if someone was unable to make their shift.
dishwasher, food packing, cleaner
- My main station was dish washing and drying, but I also got ingredients for the chefs when requested as well as packing and bagging takeaway foods when needed. I also mopped floors, washed, sanitized and wiped walls and machines before closing hours.
- Maintained excellent attendance record, consistently arriving to work on time.
- Kept a neat and tidy work station.
- Clean dishes, silverware, glasses, and all kitchen equipment used thoroughly and put back in assigned areas