I have been welding for six years at this point in time. I strive to perfect my welds and am persuing an associates degree for welding technology. My shielded metal arc welds nearly always pass inspection with ease. I also know MIG, dual shield MIG, TIG, and oxy-fuel cutting and cutting. I have a good amount of skill with all of these processes as well. 

In manufacturing and engineer I have the most experience such as:
Evaluates manufacturing processes by designing and conducting research programs; applying knowledge of product design, fabrication, assembly, tooling, and materials; conferring with equipment vendors; soliciting observations from operators.

Develops manufacturing processes by studying product requirements; researching, designing, modifying, and testing manufacturing methods and equipment; conferring with equipment vendors.

Improves manufacturing efficiency by analyzing and planning work flow, space requirements, and equipment layout.

Assures product and process quality by designing testing methods; testing finished- product and process capabilities; establishing standards; confirming manufacturing processes.

Provides manufacturing decision-making information by calculating production, labor, and material costs; reviewing production schedules; estimating future requirements.

Prepares product and process reports by collecting, analyzing, and summarizing information and trends. .

Provides manufacturing engineering information by answering questions and requests.
I also have a lot of experience in food and restaurant such as:

Positive, hardworking, hands-on leader with 20+ years’ experience managing restaurant operations at high-end establishments.  Adept at leading both back of house and front of house employees ensuring the highest standards of customer service and food quality.  Expert in the areas of scheduling, inventory management, food, labor, and supply costing, and food safety policies and guidelines.
Creative, attentive, experienced Sous Chef seeking role as Head Chef at a reputable, fine-dining establishment.  Dedicated professional offering over 5 years’ experience overseeing restaurant operations and the preparation of food at a well-known steakhouse in New York City.  Exceptional time management and leadership skills with a focus on customer experience and quality of service.

Im young motivated and hungry looking for full time work so i can take care of my responsibilities.I need to work to acheive my goals like taking care of my family and myself and getting a car and moving out of my moms and dads and support my daughter I, really driven and ready to get on the ball and work hard and get the job done rite!

Seasoned educator offering 30 years of secondary classroom experience in the ELA, social studies, journalism and computer technology disciplines. Skilled with employing tablets/laptops, LMS’s and digital grade books in the classroom. Holds one permanent license and one five-year license, both with Reading K-12 endorsement. A team leader who is open to new ideas, thinks outside the box, and skillfully handles student/parent challenges.

I’ve worked in a factory and in a restaurant setting, both are examples of places where the staff members work autonomously together towards a goal. 

In the factory it was the manufacturing line, which had lots of demands, and in the restaurant it was maintaining the dishes for the kitchen, customers and being a waiter. These two positions have helped me develop my skills as a worker. 

A brief description of my professional background would have to range from a variety of skills/experienced. i have been skilled in construction work every since i was a pre-teen until present ,i have a set carpenter skills,painting, and rehabbing.Not only do i have a construction back ground i have worked in the restaurant field for at most 4 months. the restaurant business has helped me to obtain better customer service skills.It has improved my blocked skills. besides working ive volunteered for my school for community service hours.being in the construction field has improved my mathematical skill by having me to write down accurate measurements. Ive learned to cut wood with top quality saws. i am respectful to my peers, i am a great negotiator, i have always been motivated to learn.A Motivated food serving professional with 3 months food and beverage experience in casual and fine dining. ive been an Efficient Carpenter if  equipped with the tools necessary to complete tasks on time and with little guidance.