Being a team member of Toppers Pizza, we as delivery drivers take care of but not limited to…

As a team member of Lamar, our crew would install advertisements for customers to promote their business or organization to the public. 

Being a team member at Olive Garden, you feel like family. Being one of the few Certified Trainers here our duties consisted of….

Being the Head Chef at the Hitching Post, coordinating with all the employees to get a game plan together so we all were organized and ready for each shift was key to success. We had three restaurants to prep and cook for along with banquets as well.

Being a part of the hospitality professionals for Marriott, for almost 6 years, and starting as a line cook to the F&B supervisor, was by far some of the best training and advancement opportunities an employee could ever ask for in a company. 

Deliver lunch meals to our nearby clients. We pride ourselves in meeting ambitious goals, excellent teamwork, timely performance, and unparalleled relationships with our customers. I would work and thrive in a collaborative high energy environment constantly communicating with managers, leaders, and team members. I must be punctual and attentive to detail. Work in a team environment helping coordinate the distribution of lunch meals. Follow specific instruction and deliver meals and also provide excellent customer service.

Ensure uniform and personal appearance are clean and professional. Maintain confidentiality of proprietary information; protect company assets. Support all co-workers and treat them with dignity and respect. Support team to reach common goals. Comply with quality assurance expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time or for an entire work shift. Read and visually verify information in a variety of formats. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Perform other reasonable job duties as requested by Supervisors.

     Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing. Rack and spray all racked items with hot water to loosen and remove food residue. Sort, soak, and wash/re-wash silverware. Breakdown dirty bus tubs. Empty and maintain trashcans and dumpster area. Clean and mop all areas in assigned departments. Dispose of glass in the proper containers. Break down cardboard boxes and place them and other recyclables in the recycle bin.

Respond to calls and tracks from customers according to the protocols established by the company. Receive and follow customers’ locations through the software, and plan and route short and safe passages to destinations. Ascertain timely arrival at the customers’ destinations, and inquire into further destinations. Map routes using Google maps, ensuring that safe routes are used to reach desired destinations. Consider customers’ alternate route suggestions, after confirming that they are safe to use. Provide customers with information on cash amount incurred on their rides, and process their transactions. Work with the Uber software to ensure truncation of rides, at the end of each ride, according to the specifics of established protocols. Reroute passages to destinations in cases of high traffic, or road diversions, due to construction work. Perform both preventative and regular maintenance on cars ensuring that they remain in good working order.

As a Meat Wrapper, some of my job duties would include wrapping, weighing and pricing high-quality meat and seafood products. Be responsible for monitoring product quality and stocking cases with fresh meat and seafood products. Provide customers with product suggestions, educate them on different types of meat and seafood, and provide them with preparation and cooking recommendations. As a Seafood Clerk, some of my duties would include preparing and stocking meat, poultry, and seafood displays with high-quality products. Also, assist with cleaning and sanitizing food preparation areas, tools, and equipment

Also, known as (CRS), I would be a specially-trained operator to relay telephone conversations back and forth between people who are deaf, hard of hearing, or speech-disabled, and all those they wish to communicate with by telephone.  

Delivery driver to customers, daily stock taking, and rotation.

Along with delivering pizzas, I work in the kitchen making them, I answer phone calls to the store and take orders over the phone and through ‘Skip the Dishes’.

Working as a shift supervisor at Menchies, I would train new employees how to properly clean the yogurt machines, work the till, make yogurts, smoothies and milkshakes, prep the different fruit and foods we needed to make available to the customers and properly clean the kitchen. As well as showing the new employees what to do, I would take inventory of our current stock, unload and unpack our orders when they came in, and do cash out/receipt balancing at the closing of the store every night.

Working at Galaxy Printing, I helped with what ever needed to be done. From answering phone calls and working the till, to unloading paper orders and placing them in their specific places, to cutting and wrapping fliers, posters, and real estate bundles.

I work with Uber Eats I go to restaurants and pick up customer food and drop it off where ever they ask.

At Tonya’s daycare I helped Maintain a safe play environment. I Communicated with children’s parents or guardians about daily activities, behaviors, and related issues.

  

I was a delivery driver at Papa John’s on my spare time, I would make the boxes for the pizza and stock them and I also got to make  pizza. I had to clean cooking surfaces, and utensils.

Allied Universal I had to stand it in the front direct visitors what do you need to go I also have to check visitors in and out I did primisys walks ad-id firewoks and there’s days that it was busy and I had to help with checking in trucks

Working at Prime Flight my job was to clean the airplanes we had teams of 8 on planes after passengers exited the plane everybody had a job you either vacuumed did the galley did the restrooms but everybody picked up trash off  the floor and out of the airplane seats, on some planes we actually had to stock them With magazines or blankets just depending on where the flight was going.      

my job was to check in and out the UPS trucks I also had to put tags on trucks going out, I had to break the seals off of trucks when they enter the facility I was in control of the gate for them to enter I checked drivers Airport badge before they could get into the gate there’s days they had interviews I had to check the visitors in check the IDS make sure they were is not expired, I also had 2 search the visitors and also their property before they entered the building.

I  picked up passengers from the airplane I took them wherever they need to go for example baggage claim ,or their connecting flights or the restroom if they needed to go and if they was hungry I would take them to the restaurant they wanted to eat at within the airport. 
I also had to help with their bags and getting them to their cars / rides. 
I had got promoted to be a lead it’s very hard work and I had to tell the PSA their job and make sure flights was cleared when they were done.   

At this retail store I would fold and stock the clothing.
I was a cashier and also a greeter.
We all took turns to clean the restrooms sweet floors and also count money.
It was my job to know the sales that was going on so that when the customers walk through the door I can inform them about what’s going on in our store. We had to Sell products being promoted and we had to keep records of the sales.
We had to Develop ideas or plans for merchandise displays or window decorations when we got a new item.

I did a summer job which gave you work experience we got to help the community clean-up we got to build storm windows and we also learned about the environment in this class.

Caddied for the golfers on Sundays and some weekdays. Tasks included carrying the club bags, cleaning clubs, spotting golf balls, tending the flag, and conversing with the players. 

Main job was delivering sandwiches to customers.  When not, the job included cleaning floors and tables, slicing meats and cheeses, making sandwiches for customers, and working the cash register.

Unfolded boxes, placed various products in them, and labeled numerous packages. Also, the job included stacking and moving boxes to prepare them for transport. 

Delivery Driver, as well as would make pizza and work the cash register.

cook/bake various foods as well as make coffee and bus tables. Would also work the cash register and did small marketing projects for the company.

Various outside activities including customer services, clean up the golf course and pick up golf balls from hitting range. We would also do maintenance work on golf carts.

Retail sales associate position that primarily focused on selling in-store products to customers. Communicated to customers about any deals that were happening and about the rewards program in place. Other duties included cleaning up the store, stocking inventory, handling cash and creating product displays in the store. 

Delivered high-quality products to customers on time while following DOT safety standards. Cleaned, stocked and maintained an organized work environment. 

Provided excellent customer service and made high-quality sandwiches in a timely manner. Other job duties included maintaining a clean store while following sanitation procedures, handling cash using a POS system and making sure the customer had a great, overall experience.