barista
- Attending to requests, comments, concerns from customers
- Preparing to open and close store
- Overseeing quality of all food served
- Taking orders and ringing up payment
- Ensuring constant hospitality from till to hand off
- Communicating with every customer to ensure a pleasant experience
barista
- Preparing coffee, food orders. Straightening up table and chairs, opening register and carried out other opening duties.
- Processed POS transactions including cash ,debit, and credit purchases/refunds.
- Taking charge of store independently.
- Take customer orders on Square POS system
barista
- Jauno darbinieku apmācības
- Sapulču rīkošanas un vadīšanas
- Darba organizācija
- Kvalitātes kontrole
- Preces uzskaite, pasūtīšana un reģistrēšana
- Viesu apkalpošana un rezervāciju veikšana
- Naudas summu uzskaite, čeku reģistrēšana un glabāšana atbilstoši spēkā esošajam normatīvajam regulējumam
barista
- Complied with standards for merchandising, stocking and storing product.
- Engendered customer loyalty by remembering personal preferences and allergy information.
- Cleaned counters, machines, utensils and seating areas daily.
- Memorized recipes for all specialty coffee beverages and seasonal offerings.
- Accurately took to-go and special orders via phone.
- Trained new team members with positive reinforcement and respectful, encouraging coaching.
- Conducted successful cash audits at the end of each shift.
barista, server/cashier
- Performed food preparation or service tasks such as making beverages, clearing tables, and serving food.
- Actively worked cashier station taking orders.
- Ran food/drinks to tables.
- Made veggie drinks, smoothies, milkshakes, and poured wine.
- Re-stocked beverage and dessert fridge to ensure it was full at all times.
barista
- Made and served café beverages per day with speed, quality and consistency.
- Prioritized drink requests while managing interruptions.
- Cleaned counters, machines, utensils and seating areas daily.
- Established rapport with customers by remembering names, personal preferences and allergy information.
- Maintained regular and consistent attendance and punctuality.
- Prepared coffee, straightened up chairs and table, opened register and carried out other opening duties.
barista
- Provide customers with product details, such as coffee blend or preparation descriptions.
- Demonstrate the use of retail equipment, such as espresso machines.
- Monitor budgets and payroll records, and review financial transactions to ensure that expenditures are authorized and budgeted.
- Perform some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary.
barista
- Prepared coffee, straightened up chairs and table, opened register and carried out other closing procedures
- Advised customers on whole bean and bulk tea purchases, detailing origin, flavor and pairing recommendations.
- Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots and other equipment.
- Served handcrafted drinks to over 50 customers daily.
- Developed and demonstrated skillful and creative latte art to engage customers.
barista
- Record sales properly and prepare receipts.
- Quality customer service.
- Clean and safe work area maintenance.
- Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
barista/barista trainer
- Ability to learn quickly
- Ability to understand and carry out oral and written instructions and request clarification when needed
- Ability to multitask
- Cultivate interest and passion within a new hire while teaching them the Starbucks standard in each position
- Strong interpersonal skills
- Ability to work as part of a team
- Follow Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift.