barista

  • Communicated with customers with limited English skills.
  • Coordinated with a team of co-workers with divers language backgrounds.
  • Negotiated meaning with people speaking different languages with various accents.
  • Worked through misunderstandings.

barista

  • Happily greet customers, make desirable recommendations, and ensure an overall pleasant experience.
  • Manage time by efficiently multitasking during peaks to ensure customers get their order in a timely fashion
  • Using Turbo Chef ovens, Espresso machines and coffee grinder
  • Getting the store ready to open and/or close

barista/ cutomer service

  • Cook food or prepare food items, such as sandwiches, salads, and ice cream dishes, using standard formulas or following directions.Creating drinks as a Barista for a personalized experience for all customers.
  • Cleaning and tidying up around the store 
  • Taking customers orders in the lobby and drive-thru and taking their payments
  • Bonding and listening to customers and peers to make a comfortable and friendly environment
  • Getting the store ready to open
  • Stocking the store 
  • Preparing and serving hot and cold beverages such as coffee, espresso drinks, blended drinks and teas.

barista

  •  Make and serve beverages, such as coffee and tea, and foods, such as sandwiches, muffins, or cookies. They package coffee blends, make coffee and tea, explain menu items to customers, clean, and attempt to ensure that customers are comfortable and satisfied. 
  •  Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, espresso lungo, cafe latte, and cappuccino. 
  •  Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs. 
  •  Generates revenues by attracting new customers; defining new and expanded services and products. Receive and process customer payments.
  •  Updates job knowledge by participating in educational opportunities; reading coffee, retail trade, and food service publications; maintaining personal networks. 
  •  Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments. 

barista

  •  Barista 
  • Prepare and serve hot and cold beverages, such as espresso coffee, smoothies, jucies and frappes.
  • Prepare and serve menu items, such as sandwiches, wraps and burgers. 
  • Take customer orders and process payments using POS System.

barista

  • Maintained a well stocked and clean working space
  • Greeted customers in a timely and polite manner.
  • Handled money/register.
  • Prepared  hot and cold beverages, such as coffee, espresso drinks, blended coffees, teas, and non-coffee relate drinks.
  • Cleaned and sanitized utensils, trays, cups, and equipment.
  • Received and stocked supplies or retail products.

barista

  • worked the cash register and handled money 
  • interacted and consulted with customers 
  • made smoothies and sold merchandise 
  • cleaned and organized the work space
  • checked and maintained inventory

barista (part time)

  • Served as a Part Time Barista at Starbucks Warisan Square and Starbucks Centre Point branches at Kota Kinabalu
  • Learned and Managed the Hygiene and Organisation of the whole Cafe
  • Learned and Prepared High Quality Beverages tailored custom to each customer’s needs whether it be health concerns, diet preferences and taste profile
  • Attended training by Supervisors about types of Coffee Beans, where they are from, how they are prepared and what they smell and taste like

barista, cashier, drive-thru worker

  • Prepare or serve hot or cold beverages, such as coffee, espresso 
  • Take payments for coffee sold and tender the change
  • Ensure that Starbucks merchandising and signing standards are followed appropriately
  • Ensure cleanliness and sanitization of all work areas

barista

  • Prepare drinks according to recipes, in a timely fashion
  • Greet customers with a smile and friendly attitude
  • Remember returning customers and recall their regular orders
  • Answer phones with various questions from customers
  • Kept prep area extremely organized and clean

barista

  • Process drink orders that range from basic to complex quickly and effectively.
  • Maintain clean working environment per company best practice.
  • Develop specialty coffee drink to be featured on our monthly menu.
  • Won employee of the month 4 times and Runner up in cafe competition held in our company.

barista

  • Provide customers with price information and billing stubs
  •  Give samples of popular coffee blends to creating sales opportunities
  •  Brew coffee per instructions while ensuring that each brew conforms to the standards set by Starbucks
  • Ensure that any complaints are entertained positively intending to keep patrons happy and ensure recurring business

barista

  • Room cleanliness 
  • Maintained and organized pricing and order, stocked shelves
  • Microsoft word, excel
  • Maintaining a positive attitude in fast paced work environment 

barista

  • organizing books 
  • taking inventories 
  • greeting customer 
  • ordered and displayed merchandise 

barista

  • Make handmade, top quality beverages for  customers
  • responsible for brewing and serving coffee to customers. 
  •  First point of contact for customers and are trained to be very friendly and efficient in their service. 
  •  Greet customers as they arrive at the Starbucks outlet and inquire into their orders
  • Assist patrons in finding seats inside the coffee shop and take their orders
  • Educate customers about the history of each coffee blend when inquired
  • Take orders and punch them in the coffee shop database

barista

  • Making coffee, cold drinks, and peeping food such as sandwiches and sweets.
  • Customer service; seeing to the needs of customers and ensuring their feed make and needs are met to the best of my ability
  • Displayed team-player qualities at all times with other employees.
  • Book database 

barista / bookstore clerk

  • Able to multi-tasking 
  • Excellent communication skill 
  • Excellent customer service skills 
  • Make coffee special and tea, drink
  • Keep coffee shop area clean 
  • Kitchen clean up 
  • Work in bookstores/ cafe 

barista

  • Creating hand crafted beverages for customers.
  • Creating inspired moments in each customers day.
  • Cleaning and maintaining store while maintaining a customer focus.
  • Supporting management in achieving targets.

barista

  •  Prepared hot or cold beverages, such as coffee, espresso drinks, blended coffee, and teas for 100 customers daily
  •  Cleaned and sanitized the work area, seating area and the equipment 
  •  Received and processed customer payments ($500 daily) 
  • Maintained cafe was clean at all times

barista/waitress

  • Worked closely with my boss and fellow employees.
  • Attended to customers’ needs and made accommodations whenever possible. 
  • Trained two other employees. 
  • Took inventory, restocked merchandise and ingredients, assisted in food preparation. 
  • Managed social media accounts and announcements. 
  • Prepared and served a variety of hot and cold espresso drinks and menu items. 
  • Developed interpersonal and communication skills.

barista, cashier, hostess,

  • Always willing to help and come in
  • Worked multiple positions and did what was needed and asked
  • Continuing to communicate adeptly under high stress situations
  • Creating relationships with customers and regulars

barista

  • Check to ensure that appropriate changes were made to resolve customers’ problems by effectively listening, understanding and clarifying concerns and issues. 
  • Routinely supported other areas (flexing) to reduce wait time and increase flow; answering the telephone and handling financial transactions.
  • Made meaningful conversation with customers through friendly and attentive service. 
  • Preparing hot beverages, mainly coffee and teas

barista

  • Provided customers with product details and helped them walk through their process of deciding on what to buy. 
  • Sliced fruits for our acai bowls, smoothies, protein shakes. 
  • Cleaned and sanitized work equipment
  • Counted the money and did inventory during closing shifts. 

barista/ bartender

  • Promoting coffee consumption by educating customers
  • selling coffee, preparing and serving a variety of coffee drinks
  • Service of Alcohol
  • Preparing a variety of alcoholic beverages including cocktails.

barista

  • Communicated with various customers
  • Prepared and served food and beverage orders
  • Interacted with colleagues and assisted each other
  • Opened and closed store, and maintained store

barista

  • When given the shift, opened the store at 7am or closed at 10pm.
  • Stocked shelves with merchandise, and restocked ingredients when needed.
  • Took customers orders, made the order, and rung up their order when complete.
  • Frequently ran the store alone, and closed up shop after hours.
  • Counted register, and made accurate reports on cash present in register, profit made/lost, and kept track of quantity of stock.
  • Washed dishes, mopped floors, and kept store clean overall.

barista

  • Prepare and serve hot and cold beverages, such as coffee, espresso drinks, blended drinks, and teas.
  • Serve prepared foods, such as bagels or other pastries.
  • Provide customers with product details, such as coffee blends or preparation descriptions and suggest items that might appeal to them.
  • Clean and sanitize work areas, utensils, equipment, as well as dining areas.

barista

  • Working at a professional level independently and alongside a team of baristas to produce a high quality range of coffee brews
  • Paying attention to detail and applying judgement to correct any inconsistency  
  • Forming and engaging discussions with coworkers to plan and achieve short and long term goals
  • Determine ways to improve production and quality 
  • Using precise measurements and ratios to produce an accurate yield for a finished product 
  • Appropriately handling equipment and completing thorough maintainance on equipment   

barista

  • Food preparation and service tasks such as making and serving smoothies/juices, and food as well as clearing tables.
  • Maintaining food and equipment inventories, and monitored/kept records of inventory levels. 
  • Cleaning of blenders, coffee machines, counters, floors, etc. 
  • Counting money at start and end of a shift.
  • Resolving customers’ services complaints by performing activities such as exchanging the merchandise or refunding money. 
  • Consulting with managers or other personnel to resolve problems in areas such as equipment performance, output quality, or work schedules.
  • Resolving customer complaints or answering customers questions regarding policies and procedures.

barista

  • Working under pressure, taking initiative and working efficiently independently
  • Strong attention to detail with complicated orders 
  • Flexible and work well with the team
  • Knowledge of health, safety, and hygiene in the retail environment
  • Ability to multitask- taking orders, preparing drinks, ringing up customers and answering product questions