barista

• Following health code
• Serving customers and building relationships
• Unloading shipments
• Operating drive-thru

barista/front desk receptionist/recreational attendant

• Engaged with children, including science projects and arts and crafts, tending the water slide and recreational areas. Barista at Grapes and Grinds. Receptionist at the Registration desk, including making reservations, checking in guests, reporting maintenance problems, providing tourist information about the Black Hills, and store inventory. 
• Create and maintain a clean, warm, welcoming atmosphere for customers
• Take customer orders and convey them to other employees for preparation; receive and process customer payments.
• Train new employees to use equipment such as an espresso machine or batch brewer to make all items on the beverage menu

barista

• Helped manager order and receive merchandise and coffee stock.
• Helped manager with any paperwork that was requested of me.
• Provided inventory count and restocked on a weekly basis.
• Made store runs and help maintain supplies.

barista

• welcoming customers, information about specials or new items, answering questions, and accepting orders and payments.
• preparing hot and cold beverages such as coffee, juice and tea.
• cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.
• taking inventory and replenishing items in display cases, at tables, or behind the counter
• working in as part of a fun, high-energy team.

barista/cashier

• Greeted our guest with a welcoming smile
• Made the food and drinks 
• cleaned the lobby 
• opened and closed store 

barista/trainer

• Engage with customers with genuine, friendly connections
• Open and set up cart/patio for the day (turn on espresso machines, panini grill, set out snacks, fill sanitation buckets, set out patio chairs, etc)
• Keep track of inventory of the cart; notify owner of any low stock to be ordered
• Fill and drain water tanks
• Memorize and accurately re-create multiple drink and food items
• Promote sale specials to customers
• Train newly hired baristas

barista

• Performed holistic customer experience from ordering to preparing drinks
• Provide customers with product details, and education on origin and processes of coffee.
• Preparing specialty drinksEspresso 
• Pourovers

barista

• Made and served many cafe beverages per day with speed, quality and consistency.
• Kept work area clean, sanitized and organized. 
• Described menu items to customers or suggest products that might appeal to them. 
• Wrapped, labeled, and dated food items for sale. 

barista

• Delivered excellent customer service with a positive, friendly and professional attitude.
• Possess superb conflict resolution skills in the event of customer dissatisfaction in order to ensure quality service.  
• Independently managed cafe during work shifts.
• Served and prepared fresh food and beverages such as coffee and tea. 
• Experience in food preparation and familiarity with the equipment.
• Balanced and ensured the accuracy of the cash register. 
• Answered telephone and in-person inquiries.

barista

• Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas with an emphasis on great customer service.
• Prepare and serve hot or cold beverages, such as coffee and shaken teas.
• Provide customers with product details, such as coffee or tea blend.
• Set up and closing procedures.

barista

• Monitoring compliance with health and fire regulations regarding food preparation and serving food. 
• Counting money and balancing registers.
• Scheduling and receiving food and beverage deliveries, checking delivery contents and verifying product quality and quantity.
• Establishing standards for personnel performance and customer service.
• Test cooking food by tasting and smelling it to ensure palatability and flavor conformity.
• Ordering and purchasing equipment and supplies.
• Dealing with high employee turnover rate and adjusting accordingly.

barista

• Greeted and served clients with a warm heart and professional attitude.
• Provided coffee and beverages for clients accurately and quickly.
• Made workplace cleaned by cleaning tables, removing trash and sweeping the floor.
• Performed general hygiene such as cleaning and restocking all equipment.
• Successfully trained 2 new workers about how to use machine.
• Received a prize as the nation’s top-selling store.

barista

• Greet customers that enter the store.
• Run cash register by taking orders and accepting payment from customers.
• Make the drinks through memorized recipes.
• Wash dishes and clean up after each order.
• Refill powders, syrups, fruit, and jellies as needed throughout the day.
• Clean sink area, wipe counters, mop, take out the trash, and sanitize bathrooms before shift ends.

barista

• Preparing Starbucks Corporate standard beverage for guest
• Taking food and beverage order when position is cash register
• Restocking condiment station, fridge, and pastry case
• Helping with dishwashing for end of the day task
• Assisting with guest additional needs
• Assisting with new associate training

barista/cafe attendant

• Prepare items from the menu as well as hand prepared cold cut sandwiches
• Clean cafe thoroughly before and after shift end
• Prepare coffee and beverage items 
• Take orders and operate cash register
• Promote the business by handing out vouchers and free samples to pedestrians
• Buy food supplies upon request

barista / bookseller

• Barista operating within the Cafe of the store. 
• Set up and arrange displays within the store to help promote specific items during certain times of the year.
• As a bookseller suggest specific product purchases to meet customers’ needs.
• Identify interested and qualified customers to provide them with additional information. Direct to other booksellers if necessary to better accommodate each customer.

barista/waitress

• Performed duties that included: Using the cash register, answering the phone
• Maintained indoor cleanliness at all times, including dining tables, removing trash, stockpiled condiment bar, and 
• Prepared and served drinks in accordance with health codes and café standards.
• Prepared toppings in the kitchen, such as boba, egg pudding, cheese cream, and sea cream. 

barista

• Managed morning rush of over 400 customers daily with efficient, levelheaded customer service.
• Resolved customer disputes with delicacy and professionalism.
• Worked for company 4+ years. 
• Greeted guests with a pleasant smile and superior customer service.
• Decreased food and utensil waste by 25%
• Was chosen to attend HQ event in Oregon due to outstanding work tactics. 
• Kept store looking in pristine condition.     

barista

• Worked opening shifts which included handling the register, preparing bakery for the day, and getting the store ready for my other coworkers. 
• Serve the perfect drink with a heart warming smile for every guest
• Taste and try different beverages to recommend to guests based on the info they provide.
• Recommend personal favorites to try to guests/regulars 

barista

• Have costumer connection
• Take orders and suggest food or drink items
• Make drinks and food
• Clean lobby, restrooms, patios
• Stock up fridges and shelves
• Help out employee, shift supervisors and manager
• Make every moment right for every customers 

barista

• Create an enjoyable customer experience.
• Establish good communication with customers.
• Perform routine and organized work.
• Assist in food and beverage inventory management.
• Demonstrate great teamwork by cooperating with and assisting co-workers.

barista

• Mix espresso drinks using a variety of milks, flavorings, and espresso.
• Put together meals to cook in an oven and serve to customers. 
• Work the cash register and be able to effectively count change and handle credit cards.
• Keep a clean and safe working environment by washing countertops, sweeping floors, keeping all dishes clean, and knowing how to maintain the machinery. 
• Make any person’s experience energetic and thorough through collaboration with other team members. 

barista

• Create a clean and comfortable environment for guests. 
•  Deliver drinks quickly and correctly while getting to know guests
•  Ensure that sufficient supplies are available and inform procurement officers of any shortages
• Provide customers with information on popular coffee blends
• Ensure that any complaints are entertained in a positive manner with a view to keep patrons happy and ensure recurring business.
• Create a bond with every guest
• Talk and get to know regulars on a daily basis 

barista

• Providing beverage and food items whilst upholding a friendly and helpful personality.
• Accurately taking down customers order on cups and POS and repeating them back to the customer.
• Performing tasks outside the base required ones to over satisfy customer needs.
• Understanding and taking on challenges and goals set by the company.

barista/cashier/customer service

•  Maintain a friendly and positive work environment for the customers and employees. 
• Make drinks in a timely manner.
•  Execute cashier duties properly and efficiently.
•  Handle any situation involving customer service.

barista (starbucks)

• Knowledge of most Starbucks recipes and codes.
• Extra baking and serving experience.
• Busy mall hours and traffic.
• Opening and closing independently.

barista

• Prepare drinks for pickup
• Manage/stock inventory
• Perform daily/weekly cleaning procedures 
• Manage customer orders and deliveries
• Ensure the quality and consistency of products 
• Perform weekly closing duties 

barista

• I am responsible for greeting the customers as they enter our store. 
• I am responsible for crafting beverages that meet the expectation of the Starbuck’s quality. 
• It is my duty as a Starbucks employee to keep our workplace clean and organized. 
• Starbucks’ number one goal is to make the customers feel at home. I am responsible for communicating with the customers on a personal note. 

barista

• Demonstrate the use of retail equipment, such as espresso machines.
• Prepare or serve menu items, such as sandwiches or salads.
• Set up or restock product displays.
• Slice fruits, vegetables, desserts, or meats for use in food service.
• Weigh, grind, or pack coffee beans for customers.
• Wrap, label, or date food items for sale.

barista

• Engage and understand guest’s requests. 
• Efficiently make specialized drinks
• Sort inventory and reduce waste.  
• Offer the best customer service experience.