bar manager

• Managerial tasks including all hiring, training, and scheduling workers to ensure adequate coverage. 
• Monitor and order all bar inventory/supplies, assign cleaning duties, and serve as a source of industry and 
• operations knowledge. 
• Responsibility for securing and maintaining the terms of the beer license and health department inspections. 
• Responsible for the safety of all employees and bar patrons at any given time. 
• Bar manager responsibilities include and not limited to bartending, inventory stocking, and customer service. 

bar manager

• Stocked and replenished merchandise according to store merchandising layouts.
• Priced merchandise, stocked shelves and took inventory of supplies.
• Educated customers about the brand to incite excitement about the company’s mission and values.
• Shared best practices for sales and customer service with other team members to help improve the store’s efficiency.
• Mentored new sales associates to contribute to the store’s positive culture.
• Worked with the management team to implement the proper division of responsibilities.
• Actively pursued personal learning and development opportunities.