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Andrew Smith

Professional Summary

Proactive, and dedicated to meeting and exceeding expectations at every interaction.  Timely and professional with great communication skills and ability to build and cultivate relationships to drive business retention. Friendly and outgoing personality, with the knowledge of helping customers in need and to make and exceed their needs and requests. creative, attentive, and ready to work to the best of my ability.

Employment history

bakery worker, Johns-Vandervort. Donnellyhaven, Arizona
Jun. 2017 – Jul. 2017
  • Set oven temperatures and place items into hot ovens for baking.
  • Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
  • Adapt the quantity of ingredients to match the amount of items to be baked.
  • Check the quality of raw materials to ensure that standards and specifications are met.
  • perform cleaning, as necessary.

Front counter employee, Johns, Tromp and Cummerata. West Shayne, Florida
Nov. 2016 – Jan. 2017
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Take food and drink orders and receive payment from customers.
  • Clean, stock, and restock workstations and display cases.
  • Serve orders to customers at windows, counters, or tables.
  • Prepare and serve beverages such as coffee and fountain drinks.
  • Take orders through drive-thru in a fast and efficient way 

Education

Bernier Academy, East Guillerminaberg, North Carolina
GED, Jun. 2017

Personal info


Phone:

(000) 000-0000

Address:

287 Custer Street, Hopewell, PA 00000

Languages

American sign language








Skills

Positivity








Orginization








Effective comunication








Self managment








happy and energetic

teamwork








bakery worker

  • Prepared equipment for safe and efficient operation, including lighting ovens or roasters at correct times and levels to achieve desired temperatures.
  • Reviewed purchase orders, work orders and machine setting instructions to process each job with accurate data and standards.
  • Checked raw materials against desired quality and quantity levels.
  • Achieved production targets on consistent basis by efficiently loading and loading machinery.