assistant manager/restaurant manager

  • Supervise the work of bar staff and other bartenders. Ask customers who become loud and obnoxious to leave, or physically remove them. 
  • Plan, organise, and control the operations of a cocktail lounge or bar. 
  • Monitor food preparation, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. 
  • Investigate and resolve complaints regarding food quality and service. 
  • The schedule and roster of staff hours and the assignment of duties. 
  • Plan and review menus and costing to pricing based on anticipated number of guests, nutritional value, palatability and popularity. 
  • Estimate and order food, liquor, wine, and other beverages to be purchased. 

assistant manager

  • Trained by corporate employers from New York
  • Promoted to Assistant Manager after a year 
  • Sold catering orders/served catering orders
  • Consistently submitted balanced drawer
  • Gained loyal regulars 
  • Hired musicians for the weekends
  • Wrote checks for suppliers 

assistant manager/manager

  • Directed staff in daily work assignments to maximize productivity. 
  • Continually monitored restaurant and took appropriate action to ensure food quality and service standards were consistently met. 
  • Efficiently resolved problems or concerns to the satisfaction of all involved parties. 
  • Assigned tasks and oversaw the direction of employees to ensure compliance with food safety procedures and quality control guidelines. 
  • Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products to ensure quality. 
  • Counted Inventory, placed orders, and received deliveries for two stores.
  • Worked in a fast paced environment. 

assistant manager

  • Completed reports.
  • Followed up with customers each week to verify that they were satisfied with purchases.
  • Resolved scheduling problems when needed for two stores.
  • Fulfilled customers orders and prepared catering orders.

assistant manager

  • Acted as manager on duty in the absence of the store manager by opening and closing the store
  • Selling products and maintaining all registers 
  • Fresher, intern allocations and tracking.
  • Training need identification at center.

assistant manager (hr)

  • Responsible for resource management of Nagpur center with a headcount of 1300.
  • End to end staffing for multiple business units. 
  • Delivery and RM coordination for getting new business at center. 
  • Improving and tracking utilization, billing, vacancy closure parameters directly impacting company margins.
  • Tracking and reducing delayed, no staffing cases impacting revenue top line. 
  • Talent pool management (weekly meeting, grievance handling, allocations, tracking high ageing resources and plan appropriate actions). 
  • Center level revenue tracking.

assistant manager

  • Dealing with the staff and customer
  • Handling daily sales account 
  • Make the order for the store every weeks
  • Handling the stock in that store

assistant manager

  • Provided superior customer service to approximately one hundred clients and ensured that the sales and revenue targets were met and exceeded;
  • Assisted the owner with the Workplace Health and Safety requirements to satisfy the regulatory and statutory requirements;
  • Assisted with the bookkeeping functions of the restaurant;
  • Had daily cash-handing experience;
  • be responsible for daily organisation and adminstrative duty. 

assistant manager

  • Maintained Maritz scores and held weekly operations meetings tracing scores and guest follow up
  • Directly contributed and focused on awareness around the property to increase Maritz Overall Satisfaction ranking from 82nd to 29th out of 115 Hyatt properties throughout 2008.
  • Acted as Assistant Front Office Manager for 17 months including responsibilities such as employee training, discipline, & payroll in addition to regular duties.
  • Controlled the concierge website for Hyatt Maui; editing content and ensuring departmental follow through on all guest requests.
  • Conducted property walk-thrus daily for the General Manager.Implemented a management/guest lobby engagement projectAssisted in increasing revenue by changing guestroom view categories where possible. 

assistant manager

  • Assisted with bookkeeping and financial management through the preparation of reports, financial statements and budgets
  • Evaluated business trends, develop marketing strategies and managed customer service standards
  • Developed strategies to increase revenue and assisted with client retention
  • Provide prompt and friendly service 

assistant manager/ officer (scale-l)

  • Work of General Administration 
  • General Banking
  • Clearing Section
  • Retail Loans 
  • Cross Product Marketing
  • Other works related to Banking as and when required.

assistant manager

  •   Fix Up Meeting on Telephonic Conversation With Prospect     Customer  on Daily Basis.
  •  Acquired New Client For Indiamart’s Portal through sales meeting’s         and followups.
  • Doing cold calls for new clients.
  •  Maintain Personal relationship with client .
  •   Meet monthly Sales Target.

assistant manager

  • Open and close the store preparing closing and opening cash/sales reconciliation.
  • Prepare cash deposits and bank records.
  • Supervise the activities of workers engaged in receiving, storing and stocking inventory.
  • Supervise the activities of workers engaged in receiving ,and storing, products or materials.

assistant manager

  • Operate cash registers to accept payments for food, beverages, and other goods.
  • Paint or repair drywall, or other parts of building structures.
  • Clean facilities, or grounds.
  • Monitor  sales and plan a better way to improve sales.

assistant manager

  • Coordinate with other professionals, such as contractors, architects, engineers, and plumbers, to ensure safe job success.
  • Sort materials, such as glass, plastics, into appropriate bins for recycling
  • Prepare or review specifications or orders for food service to ensuring that proper features are present and that items conform to health and safety standards.
  • Plan, coordinate, and oversee food services. 
  • Keep records on the use and/or damage of stock or stock handling 
  • Determine production schedules and staff requirements necessary to ensure timely delivery of food service and customer services
  • Evaluate staffs abilities, interests, and personality characteristics using tests, records, interviews, or professional sources.

assistant manager/key holder

  • Maintainence of store front/establishment
  • Inventory management/receiving inventory skills
  • Ability to process store reports (I.e. month&year close/counts/payroll)
  • Participate in setting delivery and service rates
  • Equipment assembly when necessary
  • Equipment repairs
  • Ability to drive box truck

assistant manager

  • Phone Sales
  • Account Analysis
  • Knowledge of current promotions
  • Audit sales before being finalized and after

assistant manager

  • Coordinate or perform activities associated with receiving. 
  • Maintain inventory accuracy by accurately shipping and receiving any new product, damaged product, and/or customer order.
  • Review invoices sent in via website or from other stores, and successfully fulfill the order by selecting the requested merchandise as long as it is in premium condition.
  • Encourage, motivate, and train employees on how to meet their sales goals while also providing excellent customer service and satisfaction.

assistant manager

  • Opening register till and performing till count.
  • Making all food orders in a timely manner.
  • Handling any customer concerns.
  • Managing duties assigned to all employees and employee scheduling.
  • Checking in delivery associates upon completing a delivery.
  • Closing out register till, counting till, and making safe deposit.

assistant manager

  • Prepare or review specifications or orders for the purchase of safety equipment, ensuring that proper features are present and that items conform to health
  • Prepare and submit budget estimates, progress reports, or cost tracking reports. and safety standards.
  • Interview potential hires, select the best candidate(s), and train the new employee how to become a successful team member by providing on-hands training as well as manuals and guides to study thoroughly.
  • Unload truck and receive shipment into the inventory.

assistant manager

  • Made the weekly schedule
  • Completed order for new produce and product weekly
  • Balance nightly deposit
  • Assemble and arrange new displays and display components per specifications as well as explicit company standards.

assistant manager

  • manage  budgets.
  • Supervise the activities of workers engaged in servicing equipment
  • Review invoices, work orders, consumption reports, issue work assignments.
  • assist the branch manager 
  • ordering parts and comsumables 
  • rostering 
  • running the branch day to day 

assistant manager

  • Made sure all employees followed procedures with health and safety while making guest pizza. 
  •  Opened the store and did morning paperwork
  • Closed the store and did all night paperwork
  • Made schedule for employees   

assistant manager

  • Coordinate with other professionals, such as SDO, XEN, SE to ensure job success.
  • Handling company’s MRBD Software.
  • Built Strategy to complete work in given time.
  • Create and assign a shift schedule for all employees.

assistant manager

  • Assist in commercial displays to entice and appeal to customers.
  • Attend training sessions or corporate planning meetings to obtain new ideas for stores
  • Handle customer complaints and concerns in a patient, timely manner.
  • Take online courses to gain extra product knowledge on apparel, equipment, and aerosols being marketed through Hibbett Sports.

assistant manager

  • Drafted of requisite financing agreements and guarantees for approved facilities.
  • Coordinated the Legal Due Diligence leading to NGN1Billion equity investment by Islamic Development Bank in Jaiz Bank Plc.
  • Certified and authorized disbursement for all loans,that complied with terms and conditions of credit approval.
  • Coordinated quarterly meetings of the Advisory Committee of Experts (Shariah Board).
  • Obtained regulatory approvals of banking products.
  • Coordinated and acted as secretary to the management and board  committee meetings.
  • Coordinated the perfection of collateral/securities with external solicitors.

assistant manager

  • Valuation of Equity Shares.
  • Engaged in the ESOP Advisory of Andhra Bank, Canara Bank, Corporation Bank for ensuring the compliance of SEBI Regulations as well as in drafting of ESOP Scheme.
  • Offer advice on the purchase or sale of particular securities as well as in mutual funds.
  • Maintain outstanding attendance at all store meetings in order to stay up to date with new information on product launches, policies, news, etc.

assistant manager

  • Effectively and accurately process cash, credit cards, debit cards, and checks using AS400.
  • Maintain a balanced till.
  • Fill out deposit slips and bags precisely, and drop them off at the bank.
  • Conscientiously review and process all customer requests for exchanges and returns in order to comply with company policies and procedures.
  • Order any needed supplies for the store.
  • File and organize all paperwork in order to maintain an orderly office and smooth store operations.
  • Follow visual directives in order to create neat, attractive displays.

assistant manager, credit

  • Accountable for appraising loan proposals by detailed financial & non-financial analysis of proposal. 
  • Analyze applicants’ financial status, credit, and property evaluations to determine feasibility of granting loans by carrying out critical analysis of Balance Sheet involving ratio analysis, financial worthiness, credibility (CIBIL) etc. 
  • Meeting conducted with team member monthly twice
  • Maintaining progress report for team members and motivate them to achieve the targets set for them

assistant manager

  • Stocked shelves with products and adjusted inventory.
  •  Changed and rotated interior display areas, or signage to reflect changes in inventory or promotions.
  • Assisted customers with product questions and sales regarding equipment suitability for a variety of combat sports such as Boxing, MMA, and, Muay Thai.
  • Maintained store front cleanliness and storage inventory organization.
  • Consistently tracked and reconciled all sales and refunds for end of month and end of year.